Restaurant "Kovcheg", Yaroslavl: address, menu, quality of service and reviews with photos

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Restaurant "Ark" is a corner of sunny Armenia and true hospitality in the very center of Yaroslavl, in a quiet cozy place. Everything here is permeated with national color - both the atmosphere and the menu, consisting of dishes of Armenian and Georgian cuisine. This is how this institution positions itself, designed for both family holidays and social events. More details about the restaurant "Ark" in Yaroslavl (with photo) can be found in the article.

For Visitors

Address of the restaurant "Kovcheg": Svobody street, 17G. Opening hours - from 12:00 to 02:00 seven days a week. The average check per person is 600-1200 rubles. You can book a table at the Kovcheg restaurant in Yaroslavl by calling the number on the establishment's website.

Description of halls

The restaurant "Kovcheg" in Yaroslavl has two banquet halls, where handmade furniture made of fine wood is installed. Paintings in the national style, exclusive dishes and objects on the ceiling and wallsinterior.

Small hall for up to 85 people is located on the ground floor. The interior is designed in beige colors with the presence of national motifs in the decorative design. There is a VIP room for four and isolated areas for smokers with a reinforced extractor fan, with tables for two and four people. The hall is intended for communication and relaxation in a calm atmosphere, there are no conditions for dancing here.

The large hall, designed for 110 people, is located on the second floor. There is a bar and a dance floor. The interior is decorated in dark colors with leather furniture. The hall is designed for celebrations, anniversaries, weddings, discos, presentations, conferences, corporate parties.

On the third floor there is a billiard room equipped with six tables, high quality solid cues and professional markers. This part of the establishment is served à la carte from the restaurant. An hour of play costs 250 rubles.

Service

The guests of the restaurant "Ark" in Yaroslavl are offered the following services:

• Table service à la carte.
• Banquets in large and small banquet halls (corporate parties, anniversaries, weddings, meetings, negotiations, holidays, New Year's Eve).
• Business lunches from noon to 4 pm.
• Coffee to go.
• Billiards.
• Food delivery (when ordering from 2 thousand rubles, you will not have to pay for delivery).
• Private car park.
• Wireless Internet.
• Lenten menu.
• Children's holidays.
• Summer terrace.
• Hookahs with accessories and a hookah specialist.
• Disco.

Menu of the Ark restaurant in Yaroslavl

The business lunch menu has three dishes to choose from. Every day of the week different lunches consisting of soup, salad, hot dish, side dish, dumplings and cheesecakes, dessert and drink.

From the first courses you can order kharcho soup, hodgepodge, chicken soup, borscht, cabbage soup, fish soup, mushroom cream soup. Large selection of salads: Tenderness, Spicy, Caesar, Russian salad, vinaigrette, Cossack, Vitamin, Table and others. As a hot dish, they offer veal and pork kebab, chicken brizol, lamb khashlama, lagman, and fish brizol. Potatoes, rice, beans, pasta, buckwheat porridge are served as a side dish, and for dessert - cherry pie, baklava and eclairs. Vareniki are cooked with mushrooms and potatoes, cottage cheese pancakes with raisins. From drinks tea, fruit drink and coffee.

Great selection of dishes on the main menu:

• Cold appetizers: basturma and sujuk, chicken satsivi, tongue with horseradish, imam-bayaldi, eggplant with nuts, assorted meat, cheese, fish, vegetables and others.
• Salads: Ark, Caesar, Gyumri, Greek, Southern, Vitamin, warm with tuna, Armenian.
• First courses: chicken soup, mushroom soup, cream soup with cheese and pumpkin, kharcho, Armenian borscht, solyanka, khash, lagman.
• Hot dishes: manti, khinkali, khanum, ajapsandal, dolma, ishli, kufta, lamb khashlama, spicy, odjakuri, chashushuli, lamb/poultry/pork roast, rack of lamb, chakhokhbili, tobacco chicken, pilaf, tatar-boraki, friedsuluguni, lobio.
• Hot fish: salmon in foil with vegetables, grilled darado, seafood roast, salmon with cheese, charcoal salmon steak, fried pike perch.
• From the Chef: Lamb Spire, Pork Spire.
• Skewers from lamb, salmon, vegetables, turkey, pork, veal, lamb ribs, pork ribs, pork loin, lamb pulp, kebabs (from fish, lamb, pork, veal, chicken, potatoes).
• Dough: assorted khachapuri, assorted pizza, kuptari, lamajo, matnakash, Armenian lavash, Armenian pies.
• Side dishes: french fries, mashed potatoes, in their skins, fried, baked with mushrooms, beans, fried vegetables, pilaf with mushrooms.
• Desserts: baklava, cheesecakes, cakes, fruit platter, homemade ice cream.
• Drinks: juices, lemonade, fruit drinks, designer teas, coffee, milkshakes, compotes, mulled wine, beer.

The lenten menu has a large selection of salads, vegetable soup and potato soup with mushrooms, buckwheat porridge, rice, potato pancakes, mushroom pilaf, stewed vegetables, jacket potatoes and french fries, as well as oriental sauces: narsharab, adjika, tkemali.

Positive feedback

Guests who are satisfied with visiting the Ark restaurant in Yaroslavl say that here:

• Delicious dishes, especially meat.
• Extensive menu selection.
• Big portions.
• Reasonable prices.
• Excellent barbecue.
• Friendly staff.
• Fast service.
• Great and inexpensive business lunches.
• Good cardvin.
• Wonderful serving of dishes.
• Location in the city center.
• Good billiards.
• Two floors: if you need fun - on the second floor, if you want a relaxing holiday - on the first floor.
• Good organization, decoration and service of the birthday banquet.
• Good discounts for regular customers.

Negative

There are a lot of negative reviews about the Kovcheg restaurant in Yaroslavl. And here's what disappointed visitors are saying:

• Once a great place, now it has deteriorated in terms of food quality and decor.
• If you can still find good dishes, then the interior is already hopelessly outdated and it's time to change it. The restaurant lingered in the 2000s.
• For a large number of meat dishes, a small assortment of beer.
• Sour wine, stale juices, tasteless coffee, bad vodka, Kindzmarauli without a certificate and quality does not match.
• Disappointed with sauces like narsharab.
• Dishes are completely different from authentic Caucasian dishes, neither in taste nor in appearance, for example, chakhokhbili and ajapsandal.
• Corporate was very sad.
• Too expensive - not up to par.
• Long wait for food.
• Dirty toilets, smoky halls, dark rooms.
• Billiards are overpriced.
• The staff is not polite, no one meets at the entrance.
• European dishes included in the menu in an Armenian restaurant are superfluous.