What to bake from cottage cheese: dish names, recipes and cooking tips

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Today we will talk with you about what can be baked from cottage cheese. The most popular dishes are cottage cheese casseroles (you can cook them in the oven or in a slow cooker), delicious and fragrant pancakes, cheesecakes and lazy dumplings. In addition, in this article we will tell you about the benefits of cottage cheese and the minerals and substances that it contains.

Useful properties

As many of us already know, cottage cheese is considered to be a dietary product, thanks to which you can maintain a slim figure and fight extra pounds. Many nutritionists strongly recommend including this product in your diet, as it is rich in minerals and vitamins, which are necessary for the smooth functioning of our body as a whole.

So, the main useful qualities of cottage cheese include the following:

• heart disease prevention;
• normalization of the gastrointestinal tract;
• strengthening bones, teeth, hair and nails;
• fight against long andchronic constipation;
• reducing the risk of cancer;
• enrichment of the human body with protein, calcium and other useful substances;
• high in vitamins B, C and E;
• fight against spring beriberi.

In addition, in some cases, cottage cheese is used to make homemade face, hair and body masks.

Milk Pancakes Recipe

Required ingredients:

• milk - 500 ml;
• wheat flour - 450g;
• soda - 1 tsp;
• chicken eggs - 2 pcs;
• a pinch of s alt;
• granulated sugar - 2 tbsp. l.;
• cheese mass - 250 g;
• dried apricots - 50 g;
• raisins - 50g

Cooking method:

1. First, grind the flour through a sieve, then mix it with soda and s alt.
2. Heat the milk, without bringing it to a boil, and pour it into a bowl with flour.
3. Crack the eggs into a glass, add the sugar and beat with a whisk.
4. Knead a thick dough resembling sour cream.
5. Now knead the curd mass with a fork and mix with dried apricots and raisins.
6. Bake our pancakes on a hot frying pan until done.
7. Put them on a plate, distribute the filling and wrap in any convenient way.

This dish can be served both cold and hot. Pancakes go well with jam, sour cream and chocolate topping. Can be used as decorationpowdered sugar, chopped walnuts and finely chopped fruit or berries.

How to bake cottage cheese pancakes in a pan?

Recipe Ingredients:

• cottage cheese - 300 g;
• sugar - 2 tbsp. l.;
• semolina - 2 tbsp. l.;
• egg - 1 pc.;
• vanillin - 1 sachet.

How to bake lush cheesecakes from cottage cheese in a pan:

1. In a separate bowl, mix eggs with sugar and vanilla.
2. Pour cottage cheese into a blender bowl and beat it until smooth.
3. Combine all the ingredients, add semolina and knead the dough.
4. With wet hands form small balls and roll them in semolina.
5. Heat the oil in a frying pan and start frying our syrniki.

How to bake cottage cheese pancakes in a pan, you already know, now let's talk about decorating. After the dish is completely ready, it should be sprinkled with powdered sugar and add a little honey or jam.

Cheese casserole recipe

Don't know what to quickly bake from cottage cheese in a short period of time? We'll help you!

Ingredients:

• chicken eggs - 5 pcs;
• semolina - 100 g;
• cottage cheese - 500 g;
• sugar - 125g;
• sour cream 20% - 125 g;
• olive oil.

In the following sections, we will tell you how to quickly bake a tender and fragrant casserole from cottage cheese in the oven or in a slow cooker.

Cooking in a slow cooker

Recently, many womenprefer to use their kitchen assistant even when mastering the simplest and easiest recipes. This is due to the fact that the multicooker saves time and effort, and also does its job perfectly.

Let's break down the cooking process into the following steps:

1. First, grind cottage cheese with sugar, add sour cream and olive oil.
2. Then beat the eggs until a high foam is formed.
3. Pour the egg mixture into the curd, pour the semolina and beat the resulting dough with a mixer.
4. To make the casserole as fluffy and tender as possible, beat for 15-20 minutes.
5. Lubricate the multicooker bowl with olive oil, put our dough into it and close the lid.
6. Select the "Baking" mode and wait for the specified time.

As soon as the multicooker announces the end of work, we take out the bowl and carefully transfer the casserole to a plate. Chocolate chips and walnuts can be added on top of the finished baking.

Cooking in the oven

After we told you about how you can bake a casserole from cottage cheese in a slow cooker, you should move on to the next option - cooking in the oven.

So, our next steps are:

1. Use a whisk to mix eggs with sugar and semolina.
2. Add a spoonful of olive oil and sour cream, spread the cottage cheese and beat the resulting mass with a submersible blender.
3. Grease the baking dish and preheat the oven.
4. We transfer the finished dough into the mold and with the help of a confectioneryshoulder blades evenly distribute it.
5. Send the casserole to the oven for 35-40 minutes.

As soon as the pastry is covered with a crust and acquires a pleasant golden hue, we take it out of the oven and serve it to the table.

Recipe for lazy dumplings with cottage cheese

Ingredients:

• 3 yolks;
• cottage cheese - 400 grams;
• flour - 1 cup;
• spread or butter - 75 grams;
• granulated sugar - 50 grams;
• s alt - a small pinch.

Cooking algorithm:

1. Pass the cottage cheese through a meat grinder.
2. Melt the butter in the microwave and mix it with the yolks and sugar.
3. Add a little s alt and pour the flour with cottage cheese, constantly stirring the resulting mixture.
4. Knead elastic and viscous dough.
5. Roll out the curd dough into thin flagella and make oblique cuts.
6. Separate our dumplings and sprinkle them with flour.
7. Now put a pot of water on medium heat, add s alt and bring to a boil.
8. Throw the dumplings and stir with a spoon so they don't stick to the bottom.
9. As soon as the products float, we detect 3-4 minutes and drain excess water.
10. Add the remaining butter and arrange the dumplings on plates.

If desired, the finished dish can be decorated with sour cream and add a sprig of parsley or chopped dill. And for those with a sweet tooth, the option with powdered sugar, honey or condensed milk is suitable.

How to quickly and tasty bake yeast buns from cottage cheese?

Ingredients:

• dry yeast - 1 pack;
• wheat flour of the highest grade - 550 grams;
• s alt - 1 tsp;
• soda - 1 tsp;
• margarine - 50 grams;
• milk - 350 ml;
• cottage cheese - 1 briquette;
• sour cream - 125 grams;
• granulated sugar - 75 grams.

How to bake buns from cottage cheese:

1. First, heat the milk, add sugar and dry yeast to it.
2. Stir the resulting mixture, cover the saucepan with a towel and put it in a warm place.
3. Sieve the flour through a sieve to make it lighter and more airy, then mix it with the melted margarine, soda and s alt.
4. Then we pour all the products to the approached yeast.
5. Wrap the dough with a blanket or blanket and put it in a warm place for 2 hours.
6. As soon as the dough has doubled in size, you can start baking buns.
7. Roll out the dough on the work surface, sprinkle it with flour and form small cakes.
8. In a separate bowl, mix cottage cheese with sour cream.
9. We spread our filling on the cakes and wrap their edges.
10. Line a baking sheet with parchment paper for baking, transfer the buns to it and leave it like this for 15 minutes.
11. Preheat the oven to 180 degrees and bake for 30-35 minutes.

This homemade cake is very tender, tasty and has a pleasant aroma. Toto give the dish a spicy aftertaste, add a little cinnamon and dried cloves to the recipe.

Recipe for buns with cottage cheese and banana puff pastry

What delicious can be baked from cottage cheese? Delicate and fragrant sweet pies!

Required ingredients:

• packaging ready dough - 350 grams;
• low-fat cottage cheese - 250 grams;
• banana - 3 pieces;
• any sweetener - 25 grams;
• yolk - 1 pc.;
• sour cream - 3 tbsp. l.;
• cinnamon - 1 tsp

Step by step cooking process:

1. Pour cottage cheese into a blender bowl, add sour cream and sliced bananas.
2. Beat the resulting mass until a uniform color and condition.
3. Open the package with the dough, roll it out with a rolling pin and sprinkle with flour.
4. Squeeze out small circles with a special mold or the bottom of a glass.
5. Pour sugar to the curd filling, mix and spread on the dough.
6. Roll up the edges and hide the seam from the bottom.
7. Line a baking sheet with parchment paper for baking and distribute future buns over the entire area.
8. Lubricate the surface of the dough with yolk using a silicone brush.
9. Send to bake for about 25-35 minutes.

After the specified time has elapsed, turn off the oven and let the buns cool down. Decorate them with powdered sugar and serve with hot tea.

Recipe for delicious and easy cheesecakes

What to quickly bake from cottage cheese? There are a lot of options - juicers, buns or cheesecakes.

Recipe Ingredients:

• flour - 3 cups;
• dry yeast - 20 grams;
• milk - 1 glass;
• s alt - a small pinch;
• granulated sugar - 4 tbsp. l.;
• vegetable oil - 35 grams;
• two eggs;
• cheese mass - 450 grams;
• raisins - 50 grams.

How to bake cheesecakes from cottage cheese:

1. Put the curd mixture into a deep bowl, add one chicken yolk and some sugar.
2. Using a fork, we grind the resulting mass and taste it. If necessary, you can add more sugar or any other sweetener.
3. Pour raisins into cottage cheese and mix.
4. Then, pour a spoonful of sugar, flour and dry yeast into warm milk.
5. Mix everything thoroughly with a spatula and leave to rise for half an hour.
6. After our dough has increased a couple of times, add the sifted premium flour and the remaining egg to it.
7. Pour s alt, the second part of sugar and pour in a little vegetable oil.
8. Knead by hand an elastic and pliable dough and cover it with a towel.
9. Remove the bowl with the dough in a warm place and leave it like this for several hours.
10. Sprinkle the work surface with flour and knead the dough on it.
11. Roll it out with a rolling pin and make small balls.
12. Dip each ball in flour and press lightly with the palm of your hand to flatten it.
13. In the middle of each tortilla we lay out the curd filling with raisins and wrap the edges so that it remains in the centersmall hole.
14. Lubricate the mold with vegetable oil and transfer our future cheesecakes to it.
15. Bake for about 35-45 minutes and decorate with powdered sugar.

Now you know what can be baked from cottage cheese. The recipe for cheesecakes will help out perfectly when the usual pies are fed up with the order. Such sweet and fragrant pastries can be used as a quick snack at home, at work or on the road. In addition, cheesecakes are easily eaten both cold and hot.

Curd Cookie Recipe

What can be quickly baked from cottage cheese? Perhaps crunchy and fragrant cookies with sugar?

So, the required ingredients:

• cottage cheese - 450 grams;
• butter - 200 grams;
• baking powder for dough;
• granulated sugar - 150 grams.

Let's break down the cooking process into the following steps:

1. Cut the butter into small pieces and melt to room temperature.
2. Rub cottage cheese with butter using a blender. You can use both submersible and the most common.
3. Slowly add the flour mixed with the baking powder and knead the soft dough.
4. Divide the finished dough into two equal parts and wrap them in cling film.
5. Remove the halves in the fridge for one hour.
6. After the specified period of time has passed, we take out the dough and roll it out on the work surface.
7. Using a glass, a glass or a special mold, cut out circles.
8. Pour sugar into a bowl and roll each part on one side.
9. Then we fold it in half, hiding the sugar filling, and lower it back into the bowl.
10. Fold the cookies again and lightly press down with your fingers so that nothing unfolds and is not damaged during baking.
11. Line a baking sheet with parchment paper and put cottage cheese cookies on it.
12. Send to the oven for about 15-20 minutes.

To make the cookies more tender, it is best to use curd instead of pure cottage cheese.

How to make a cottage cheese pie with apples?

In the cold season, many of us think about what to bake with tea from cottage cheese. But what if you use additional fruits? In this section, we will tell you about the easiest and fastest way to make a fluffy cake with a light fruity touch.

Ingredients:

• wheat flour premium - 500 grams;
• granulated sugar - 50 grams;
• s alt - 1 tsp;
• margarine or spread - 125 grams;
• cottage cheese - 400 grams;
• ripe apples - 2-3 pieces;
• cinnamon - 1 tsp;
• corn starch - 1 tsp

Cooking process:

1. To begin with, sift the caked flour through a sieve into a deep bowl.
2. Then add s alt, sugar and spread.
3. Grate everything into small crumbs with a fork or knife.
4. We form a tight ball from the dough, wrap it in a bag or film and put it in the refrigeratorfor 45-60 minutes.
5. Pour hot water over the apples, remove the peel and cut out the core along with the seeds.
6. Cut fruit into thin slices.
7. Roll out the risen dough, place it in a pre-oiled mold, form a kind of box and send it to bake for 15 minutes.
8. Pour the cottage cheese into a blender bowl and beat it until a mushy state.
9. We take our base out of the oven, fill it with stuffing and put apple slices on top of the cottage cheese.
10. Sprinkle the cake with cinnamon and bake for 35-45 minutes.

The cooking time of this dish depends on the power of your oven.

Juicy and fragrant cake can be served immediately, after sprinkling it with powdered sugar or chopped walnuts.

How to cook a pie in a slow cooker?

How and what to bake from cottage cheese in the oven, we have already told you. These are buns, and cheesecakes, and casseroles, and even cheesecakes. Now we will talk about cooking baking in a slow cooker. Yes, they cook in it not only soufflés and casseroles, but also delicious pies.

For example, even a novice in cooking can bake a fruit pie from cottage cheese according to the recipe below.

Ingredients:

• cottage cheese - 300 grams;
• sugar - 75 grams;
• wheat flour - 350 grams;
• kefir - 200 grams;
• grape or olive oil - 2 tbsp. l.;
• egg - 2 pcs;
• s alt;
• cinnamon;
• apple - 1piece;
• pear - 1 piece;
• baking powder on the tip of a knife.

Cooking process:

1. Mix flour with kefir, add s alt, baking powder and some sugar.
2. Crack the eggs into a glass and beat until white foam forms.
3. Pour the egg mixture into the dough and stir the resulting mass.
4. The dough should look like thick sour cream.
5. Grate the cottage cheese with the rest of the sugar.
6. Peel the apple and pear, remove the core and cut into thin halves.
7. Beat cottage cheese and dough with a mixer.
8. Lubricate the multicooker bowl with oil and pour the dough into it.
9. Select the "Baking" mode and wait 60 minutes.
10. Then open the lid, add fruit and switch to the "Heating" function.
11. After 10 minutes, we take out our cake, put it on a plate and cut it into pieces.

Now you know what delicious to bake from cottage cheese and how to properly serve the dish to the table. Bon appetit!