Mackerel under a fur coat: a step by step recipe

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Mackerel salad under a fur coat is an alternative to the well-known dish with herring. However, this option allows you to add variety to the usual New Year's table. It is also worth noting that the use of smoked fish brings an interesting taste. And some recipes contain completely unusual ingredients. However, this makes the taste of the dish only more interesting and better. You can also approach the decorations of such a salad with humor. For example, to build flowers from vegetables or herbs. Then this dish will also appeal to children.

Standard recipe: Ingredients

To cook delicious mackerel under a fur coat, you need to take the following ingredients:

• One medium-sized smoked fish.
• A couple of large potatoes.
• Two carrots.
• One head of onion.
• Two medium beets.
• Mayonnaise.
• Two chicken eggs.

Eggs and vegetables, with the exception of onions, should be boiled. Beets and carrots are pre-cleaned. Potatoes can be made in their skins, but before that, they should be washed well, cleaned of dirt with a hard washcloth. All ingredients must be chilled before cooking. Mackerel is deboned and skin is removed.

Mackerel under a fur coat: recipe with photo

Onions are peeled, cut finely. It should be laid out on the bottom of a salad plate. The dishes should be chosen flat, shallow. The next layer is the fish. Pieces of mackerel should be cut so that they can be easily picked up with a fork.

Then grate peeled boiled potatoes. They cover the fish. Now you can spread the salad with mayonnaise. It is necessary that it covers the entire potato layer, so there is no need to feel sorry for it. Now you can grate the carrots on a coarse grater. Next comes a layer of mayonnaise again, but not so thick. Now it's beet time. It is also crushed with a grater. Now you need to distribute the mayonnaise so that the salad is soaked. Boiled eggs should be cut as small as possible, and then sprinkle them with ready-made mackerel under a fur coat. You can use only whites or yolks, or you can chop a whole egg. Such a salad should stand in the cold for at least an hour and a half.

Green apple salad

This recipe for mackerel under a fur coat is interesting because the apple and onion are marinated. This gives the salad a spicy flavor. For cooking you need to take:

• One medium-sized smoked fish.
• Large green apple.
• A large onion, the juicier and sweeter the better.
• Two small beets.
• Two potatoes.
• A couple of eggs.
• Mayonnaise for dressing.

First you need to prepare the onion and apple. The latter is peeled, rubbed on a coarse grater and placed in a bowl. Onions are peeled, cut into thin half rings. Need it hereadd a little bit of vinegar, a pinch of s alt and sugar. It is better to leave this mixture for about ten minutes so that it marinates.

Sliced fish is placed at the bottom of the mold. Spread mayonnaise on top. Cover it all with a layer of grated boiled potatoes. A ready-made mixture of onion and apple is laid on it. It is also worth smearing with mayonnaise. Now it's the turn of boiled eggs and carrots, they are rubbed on a fine grater. And this layer should be smeared with mayonnaise. Close everything with boiled beets. Mayonnaise is again on top.

Salad with s alted fish

Mackerel under a fur coat can include not only smoked, but also s alted fish. For this recipe you need to take:

• Three eggs and potatoes each.
• One carrot.
• Medium sized fish.
• Half an onion.
• Beets (a couple of pieces).
• Mayonnaise.
• Greens and canned corn - for decoration.

When all the ingredients are ready, you can start cooking mackerel under a fur coat. At the very bottom spread potatoes, chopped on a grater. Mayonnaise is put on it. Then it is worth laying out a layer of fish and onions. Now boiled carrots are rubbed on a coarse grater and placed on a dish. Another layer of mayonnaise follows. Now it's the turn of the eggs, and then the beets. All this is ground on a grater. Spread mayonnaise on top. It is also worth decorating the salad. To do this, flowers are made from canned sweet corn and any greens. You can also cut flowers from carrots or eggs. Salad before serving should be infused in the refrigerator so that everythinglayers are saturated. This will take at least three hours. It is best to leave the salad overnight.

Mackerel under a fur coat is an alternative to the already boring herring. If you take smoked fish, you can noticeably update the New Year's table. You can also pair sweet ingredients like apples with s alted fish or spicy onions. All this will give any holiday a special taste.