2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Beets are a real decoration of any table. By simply mixing it with garlic and yogurt, you can make a he althy and tasty salad in 5 minutes. It is recommended to eat with low hemoglobin and digestive problems. This root crop is used to prepare a large number of dishes: from vinaigrette to borscht. All thanks to its wonderful burgundy color and taste. That's just to boil the beets, you need to spend more than one hour. In addition, this spoils the pan. Therefore, many housewives even keep special dishes for this purpose.
But you can avoid all this if you know how to boil beets in the microwave. This can be done not only quickly and easily, but also in many ways. You just need to remember a few simple rules. In any case, the root crop must first be washed well and dried with a paper towel. It is important to remember that small beets cook faster in the microwave than larger ones. Therefore, if you need to weld several pieces, it is better to choose them approximately onesize.
Most often, beets in the microwave are prepared as follows. In several places, prick the vegetable with a fork, knife or stick. Put in a shallow bowl, pour 1-2 tablespoons of water. Put a cup of beets in the microwave and bake at maximum power for 10-15 minutes. Readiness can be checked in the usual way - with a knife. If it easily enters the root crop, then the beets are ready. If not, then continue baking. It is only important to remember: since microwaves heat any product unevenly, you need to leave it for 5-10 minutes to even out the temperature. And only after that try.
True, that method has one drawback. When beets are microwaved, the juices may splatter. So, then you have to wash the walls of the microwave oven, which is not very convenient. Therefore, many people prefer to cook beets in the microwave in a closed container. It is best to buy a special bag for this purpose at a hardware store. But if it could not be found, a regular plastic bag will do. Washed and prepared beets are placed inside and hermetically sealed. The package is placed in the microwave and baked for 10-15 minutes until cooked. Allow to cool slightly, and you can try the vegetable.
Interestingly, microwaved beets turn out no worse than boiled in water or baked in the oven. And it takes much less time. You can further shorten the cooking time by cutting the beetroot into pieces. BUTthose who want more can cook a full meal directly in the microwave. Cut the already baked beets into small cubes, add the chopped onion and a tablespoon of vegetable oil. And bake in the microwave for 2-3 minutes. Then add one and a half cups of sour cream with a tablespoon of flour. Pepper, s alt and pour in a little vinegar. Bake for another 6-7 minutes at medium microwave power. The result is a delicious and original dish for lunch or dinner.
Knowing how to quickly cook beets in the microwave, you can cook your favorite salad at any time. After all, now you do not need to wait several hours until this root crop is cooked. And then wash the pan for a long time from scale. The microwave is not only for heating food. She also helps the hostess prepare delicious meals.
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