Mannik cake. A quick recipe - a find by the hostess

Mannik cake. A quick recipe - a find by the hostess
Mannik cake. A quick recipe - a find by the hostess
Anonim

Recipes for simple homemade cakes have always been in demand among housewives. You always want to please your family with something tasty, without spending a lot of time cooking. Mannik cake is prepared very simply and quickly, and the ingredients in it are those that are in the arsenal of any housewife. There are several options for preparing this cake, which we will talk about in this article.

Mannik cake
Mannik cake

Easiest recipe to start. To make a mannik cake, you will need a glass of semolina, a glass of sugar and sour cream, one chicken egg and a quarter of a spoonful of baking soda. Mix these ingredients thoroughly until smooth. We take the form and grease with margarine or any other fat. Pour the prepared mixture into it and put it in the oven. We cook for about 20 minutes at 180-200 degrees. Cooking does not take much time, which is very convenient in some situations.

You can make a mannik cake on kefir. This will require a glass of sugar, kefir and flour. You also need to take 50 grams of butter and half a spoon of tea soda.

Mannik cake on kefir
Mannik cake on kefir

Start by beating eggs with sugar. Add kefir, soda and semolina to this mixture. Separately, melt the butter and use it to grease the mold. Pour the rest into the dough. Mix all the ingredients well and pour into a greased form. We put the mannik cake to bake for 20-25 minutes. If the proposed portion seems small, then you should double the amount of all ingredients. Some of the semolina in this case can be replaced with flour.

You can complicate the recipe a little by adding additional ingredients, but then cooking the manna will take longer.

Mannik cooking
Mannik cooking

Let's make this cake with custard and crackers. For the test, you will need a glass of kefir, the same amount of granulated sugar and semolina. You also need to prepare one chicken egg, two teaspoons of instant coffee, 80 grams of butter, half a spoonful of soda and a pinch of s alt. For the cream, you will need two tablespoons of good flour, 200 milliliters of milk, 200 grams of sugar, a tablespoon of starch, one egg, vanillin, 3 tablespoons of condensed milk and 50 grams of butter. One pack of crackers is also needed.

First, let's prepare the dough. Slightly heat the kefir and add soda to it (it should go out). Separately, beat the egg and pour it into kefir. We also add semolina, sugar and coffee there. Mix all the ingredients so that the mixture becomes homogeneous. Now we put it aside to give semolinaswell a little. After 30 minutes, melt the butter and pour it into the dough. Lubricate the form with oil and pour the dough into it. We put it in the oven for 30 minutes. The baking temperature is 180-200 degrees.

At this time, you need to prepare the cream. Mix flour, flour, vanilla and sugar. Add 150 milliliters of milk to them and mix well. We put on fire and cook. It is necessary to stir constantly so that the cream does not burn. Separately, beat the egg and 50 milliliters of milk. Then pour this mixture into the cream. At the end, add butter and condensed milk.

Grease the mannik cake with cream, and then lay out a layer of crackers. Repeat layers several times. Top with grated chocolate.

Recommended: