2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Few people don't like strawberries. This is a delicious fragrant berry, besides it is very he althy. And such a tandem as strawberries and chocolate is considered an ideal dessert that you can not only treat yourself to, but will not be ashamed to serve guests on the table. In this article, we will look at the most interesting recipes for preparing delicious dishes that combine these two ingredients.
Basic cooking principles
The classic chocolate covered strawberry recipe has just two ingredients: fresh strawberries and, of course, chocolate. To make the dish look spectacular, it is better to choose large-sized berries. You can also experiment by taking several different bars, white, milk and dark chocolate for cooking. Even a child can create such a delicious dessert.
Cooking chocolate-covered strawberries at home is easy if you follow the instructions exactly:
- Berries are washed underrunning water and spread on a towel to absorb all excess moisture. Strawberries should not be soaked, as prolonged contact with water will soften them.
- Carefully sort through the berries, as only dense, ripe berries are suitable for dessert. Spoiled, unripe or overripe strawberries should be removed.
- For making chocolate-covered strawberries, it is desirable to select berries of the same size. Too small fruits will not look so beautiful.
- Next, you need to melt the chocolate. This can be done in two ways: put the tile in the microwave for 30 seconds, or place it in a container, break it into small pieces and put it on the steam bath, stirring the contents occasionally.
- Prepare a dish with chocolate covered strawberries. It needs to be lined with parchment.
- Skewer strawberries and dip into melted chocolate. Try to cover the berry evenly.
- Spread each strawberry at a distance of 2-3 cm from the other fruit.
- Put the dish in the fridge and wait for the chocolate to harden completely.
- Remove the strawberries with waxed paper as the heat from your hands can melt the chocolate and spoil the appearance of the dessert.
Bouquets
Almost everyone loves strawberries. Therefore, if you want to give your loved one an original gift, make him a delicious bouquet of chocolate-covered strawberries.
Cooking algorithm:
- Choose a strawberry. Forcreating a bouquet fit large, ripe berries.
- Purchase long skewers in advance. Berries will be strung on them.
- Melt a bar of chocolate on a steam bath. To diversify the bouquet, you can use icing sugar.
- Prepare a container of very cold water.
- Strawberries are put on skewers, and then quickly dip into melted chocolate and immediately immerse in cold water.
- To remove excess moisture, you can gently blot the berry with a paper towel.
- Glaze can also be applied with a pastry syringe.
- Form a beautiful bouquet from berries and wrap it in a wrapper.
- A bouquet of strawberries in chocolate can be supplemented with other fruits. Also, as a decoration, you can use various powders from nut crumbs, coconut flakes. You can apply patterns with white chocolate over dark, and vice versa.
As a present, you can use not only such an original bouquet of berries. Chocolate-covered strawberries packed in a beautiful box will be a great gift.
Today, many confectioners present their masterpieces on the pages of online stores, among which you can find this delicacy. So you can order a ready-made gift, or make it yourself. The price of such a box with strawberries decorated with chocolate starts from 800 rubles.
Recommendations for creating a bouquet arrangement
If you are going to surprise a loved one with such an original gift,you should take into account some of the nuances:
- To create a bouquet of chocolate covered strawberries, you need to pay special attention to the choice of berries. Only ripe and fresh fruits should be taken. If the strawberry is overripe, it will release the juice and spoil the whole composition.
- If the fruit was damaged during cooking, it should be set aside. Since even a slight violation of the integrity of the berry will lead to the fact that in just an hour the strawberries will flow and the bouquet will be spoiled.
- For a change, you can make some of the strawberries in white chocolate, and the rest in black or milk. Food powders, nut crumbs, coconut flakes, etc. can be used as decorations for berries.
- If cut berries are used to create a bouquet, it will not be stored for a long time, so you need to prepare it just before you want to give a sweet treat.
- The bouquet can be varied with other chocolate-covered fruits, such as bananas or kiwi. But it should be remembered that such a delicacy will not be stored for a long time and it must be eaten as soon as possible.
Strawberries with liqueur and chocolate ice cream
This dessert will decorate any festive table. But since it contains alcohol, it is not recommended to give it to children. To prepare it, you will need the following ingredients:
- strawberry - 200g glass;
- black or white chocolate (optional) - one bar;
- vanilla ice cream - 100g;
- cream liqueur (you can use Sheridan orBaileys) - 50 g;
- sprigs of fresh mint - a few pieces.
Step by step cooking instructions:
- Chop the chocolate bar and melt it in a steam bath.
- Put 1 tbsp. l. vanilla ice cream.
- Wash and dry the berries, then dip each one in melted chocolate.
- You need to wait until the chocolate has completely hardened, and then put the strawberries in the ice cream bowl.
- Pour the dessert with liquor (one spoon is enough).
- Decorate with a sprig of mint.
Dessert is ready to eat!
Strawberry Chocolate Cake
You can prepare an exquisite and tasty dessert according to this recipe in 15-20 minutes. This will require the following ingredients:
- any chocolate chip cookie (like Oreo) - 300g;
- butter - 100 g;
- dark chocolate - 100 g;
- milk chocolate - 200g;
- cream - 200 ml;
- fresh strawberries - 300g;
- a small amount of almonds or other nuts to decorate the cake.
Cooking technique:
- Melt butter.
- Crush the biscuits with a blender and mix thoroughly with melted butter.
- Put the resulting mass into the prepared form - this will be the basis for the cake. Put it in the fridge to set.
- Melt milk and dark chocolate in a water bath. When it takes on a homogeneous consistency, add cream to it and carefullymix. This will be the cream for the cake.
- Spread chocolate cream evenly over cake base.
- Carefully arrange the strawberries, then sprinkle the cake with chopped nuts.
- Remove the dessert from the refrigerator for a couple of hours so that the cream hardens well.
The dish is ready to serve.
How to decorate a cake with strawberries and chocolate?
With the help of fresh strawberries and chocolate, you can decorate any dessert, cake in this case is no exception. To do this, prepare:
- 0.5 kg strawberries;
- biscuit or waffle sticks;
- chocolate - 3 bars (can be of different types).
Decoration Technique:
- Apply chocolate icing on the cake.
- Make three types of strawberries: white, milk and dark chocolate. The icing on the berries needs to set well before they are laid out on the cake.
- From waffle or biscuit sticks, form a kind of basket, setting them around the circumference of the cake.
Strawberries in white chocolate with coconut flakes
"Coconut Paradise" - this is the name of the recipe for strawberries in chocolate, sprinkled with coconut flakes. It is prepared in the same way as in the classic version. It only takes 3 ingredients to make it:
- 200g strawberries;
- one glass of coconut flakes;
- 3 white chocolate bars.
Prepared strawberries are lowered into a container, withpre-melted chocolate, and then quickly dipped in coconut flakes. The finished berry is laid out on a dish covered with parchment paper, then sent to the refrigerator until completely solidified.
Delicious dessert
We figured out how to make chocolate-covered strawberries, now let's look at a dessert recipe where these two ingredients are harmoniously combined.
To prepare two servings of goodies you will need the following products:
- 10 strawberries (5 per serving);
- 100g bittersweet dark chocolate;
- 200 ml cream, 35% fat;
- a pinch of vanilla;
- a little sugar (to taste);
- 5 pcs. raspberries and cherries (for dessert decoration).
Cooking process:
- Chop the chocolate bar and melt in a water bath to a uniform consistency.
- Whip cream with a little sugar, adding vanilla. You should get a mass of medium density.
- Rinse the strawberries and remove the sepals. Cut the fruits into 2 or 4 parts, depending on the size of the berry, and put them on the bottom of the glass.
- Set one third of the cream aside. The remaining two-thirds, mix with chocolate and beat until smooth. Then put the resulting mass in a glass on strawberries.
- From above, using a pastry syringe, decorate the dessert with cream that was previously set aside.
- Decorate the delicacy with berries (you need to remove the pits from the cherries).
- Put dessert inrefrigerator for cooling. After 20-30 minutes it can be served.
Tips & Warnings
- When choosing strawberries on the market, pay attention to their freshness. Quality fruits should have bright green sepals.
- Eat fresh strawberry desserts during the day. Even under ideal storage conditions, the berry will lose its freshness.
- Strawberries in chocolate, immediately after cooking, you need to clean in a cold place to harden. However, a freezer is categorically not suitable for these purposes. When frozen, the berry will harden, and then at room temperature it will become soft. In this case, the chocolate will simply separate from the fruit, and the dessert will lose its attractive appearance.
- When dipping in chocolate, the berry must be completely dry, as moisture droplets can cause lumps.
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