Coral salad: how to cook, main ingredients

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Coral salad is prepared with shrimp or crab sticks - these are the main ingredients that determine the taste and energy value of the finished product. There are several variations of this salad, differing only in some ingredients.

Cooking Coral salad

Ingredients for 2 servings:

• 1 tomato;
• 1 egg;
• 0, 1 kg crab sticks;
• 70g shrimp;
• mayonnaise;
• pepper, s alt.

To decorate the salad "Coral" use red caviar and lime, cut into slices.

190 calories per serving.

To prepare the salad, you must first defrost the crab sticks. It is advisable to do this at room temperature, because the use of a microwave deprives the product of taste. Thawed crab sticks need to be cut into pieces of arbitrary shape.

The egg is hard boiled, cut into small pieces.

Shrimps also need to be boiled. If they are peeled, then before cooking themthaw, put in boiling water and boil for 2-4 minutes (for royal it takes 5-6 minutes). If the shrimp are unpeeled, then after cooking they are thrown into a colander and cleaned after cooling.

Ready shrimp cut into small pieces.

Tomato should be washed, dried, cut into cubes. In order for the juice to be smaller, the chopped cubes need to be squeezed out slightly.

All prepared ingredients should be mixed in a bowl with high walls, s alt, pepper, add mayonnaise.

Ready-made salad "Coral" is laid out in bowls or low glass containers. Top each with red caviar (1 tablespoon per serving) and sliced lime (you can substitute lemon).

Coral theme variation

Cooking salad "Coral" with shrimp has several options. Despite the different names, the coral theme remains the same. One of these salads is called "Coral Coast".

Ingredients:

• 0, 3 kg shrimp;
• 0, 1 kg crab sticks;
• 2 eggs;
• 1 tomato;
• 3 pineapple rings (canned);
• garlic (1-2 cloves);
• mayonnaise or sauce;
• pomegranate seeds, s alt

To prepare a salad, cut a tomato, boiled eggs and canned pineapple into cubes, crush crab sticks into thin strips.

Shrimp are boiled for 2-3 minutes, cooled, peeled, cut into smallpieces.

Garlic is crushed with a knife or passed through a press.

All ingredients are combined, s alted, mayonnaise is added and mixed gently.

The finished dish, like the Coral salad, is laid out in bowls, decorated with shrimps.

Red caviar, which is used for decoration, can be replaced with pomegranate seeds. Sprinkle with finely chopped herbs on top. The table is served immediately.

Chicken fillet variation

Let's look at how to make Coral salad without shrimp, using chicken fillet instead.

Main ingredients:

• 150g chicken fillet;
• 7 crab sticks;
• 1 tomato;
• 3 eggs;
• 1 sweet pepper;
• s alt;
• mayonnaise.

Chicken fillet and eggs are boiled for 30 minutes from the moment of boiling, cut into cubes.

The juice is removed from the tomato along with the seeds. The fleshy walls of the tomato are cut into cubes. Bell peppers are also cut into cubes.

Crab sticks are crushed, cut into small pieces of egg.

All ingredients are mixed, s alt and mayonnaise are added. Served on the table in a salad bowl or bowl.