Chicken breast in a pan with sour cream: delicious recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Chicken breast is definitely a he althy product. The easiest way to cook it is to boil or fry it. However, in this form, it is good only in salads. For a full-fledged dish, it can be perfectly stewed. For example, chicken breasts in a pan with sour cream are delicious and quick. For this reason, such recipes are popular.

Breast recipe with sour cream and mayonnaise

This dish is prepared very quickly. You can prepare a side dish for it in parallel, for example, boil potatoes, rice or pasta. The sauce in which the breast is stewed is perfect for these two options.

For this recipe for chicken breast in a pan in sour cream and mayonnaise, you need to take:

• one large breast weighing approximately 450 grams;
• 70 grams of mayonnaise;
• the same amount of sour cream with a fat content of twenty percent.

The breast is initially washed, if there is skin, then it is removed. Cut into medium pieces, better cubes.

Pieces of meat are sent to a dry pan, mayonnaise is spread. Using a spatula, mix thoroughly so that each slice is in the sauce. Leave in a cold pan under the lid for thirty minutes to marinate.

After turning on medium heat, send a frying pan to it. Fry the pieces for ten minutes, stirring occasionally. Then add sour cream, stir, simmer already under the lid for another five minutes.

Gourmet dish with wine

This variant of chicken breast with sour cream in a pan suits real gourmets. Wine, evaporating, gives off its aroma, makes the meat juicier and more tender. For it you need to take the following ingredients:

• a little over a kilo of breasts;
• 1, 5 cups broth, better than chicken broth;
• onion head;
• 170 grams of sour cream;
• 140ml white wine;
• spicy herbs and s alt to taste;
• 80 grams of Dijon mustard.

This list of ingredients allows you to cook really delicious chicken breast with sour cream in a pan. However, sour cream is better to take more fat. It is also worth taking some oil to fry the ingredients.

The process of preparing a delicious dish

How to cook a delicious chicken breast recipe in a pan with sour cream? The fillet is cut into cubes, the onion is peeled, chopped. Fry the breast in hot oil, stirring. Then put onion. Fry together for about five minutes.

Pour in wine. Reduce fire to medium. In a separate bowl, mix the broth, sour cream and spices. Pour them into the pan to the breasts when the wine has evaporated by about half. After boiling, keep under the lid for another twenty minutes.

As a result, chicken breasts with sour cream in a pan are tender, drowned in a fragrant sauce. As spices, you can use aromatic herbs, curry, paprika, ground coriander or turmeric.

Chicken in sour cream with garlic

This dish produces a tart sauce. If you want to make it more tender, then the amount of garlic should be reduced.

For this version of delicious chicken breasts in sour cream in a pan, take the following ingredients:

• onion head;
• 500 grams breast;
• three cloves of garlic;
• s alt and pepper to taste;
• 140 grams of sour cream.

The head of the onion is cleaned, cut into half rings thinly enough. The chicken is washed, dried and cut into cubes. Lightly fry the onion in any oil. Then put in the chicken pieces. Stew under the lid until the meat is ready.

For the sauce, garlic and spices, passed through a press, are mixed. Drizzle chicken fillet with sauce. Mix and remove from stove.

Chicken in sauce with cheese and sour cream

In this dish, you should pay attention to the cheese. It must be of high quality in order to turn into a sauce. For this dish you need to take:

• 140 grams of processed cheese;
• 300 grams of chicken;
• half an onion;
• a glass of low-fat sour cream;
• 30grams of butter;
• a tablespoon of flour;
• mixture of peppers and s alt to taste.

First, chicken breast is washed, cut into cubes. Onions are peeled, cut into cubes. Melt the butter, fry the onion in it. After adding the meat, stir and hold together for three minutes. After pouring flour, stir especially carefully.

After add diced cheese and sour cream. Stir to combine the ingredients into a sauce. Cook for three more minutes.

Chicken breast is good because it is very easy to cook. For example, fried with the addition of mayonnaise and sour cream, it becomes juicy and goes well with simple and quick side dishes. You can also experiment by adding different types of cheese, wine, all kinds of spices and herbs.