Cake "Crepeville": recipe with photo, ingredients, nuances and secrets of cooking

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Cake "Crepeville": recipe with photo, ingredients, nuances and secrets of cooking
Cake "Crepeville": recipe with photo, ingredients, nuances and secrets of cooking
Anonim

Delicious desserts are prepared by many housewives with pleasure, because they are so easy to please their family and surprise guests. Sweets are always a decoration of the festive table and occupy a central place on it, and besides, not a single home tea party is complete without a treat. Now there are a lot of interesting and unusual recipes. You can make cakes, homemade sweets and even a cake. It is on it that we will stop our choice. In this article we will talk about the most delicate Crepeville pancake cake, recipes (with photos) and little tricks of its preparation.

crepeville cake recipe with photo
crepeville cake recipe with photo

A bit of dessert history

This delicious treat appeared at the beginning of the 20th century in sunny France. It was French chefs who first developed this amazing recipe. The name "crepeville" comes fromFrench word "crepe" - pancakes. And it's not just that. After all, the main product from which the cake is made is the most delicate fluffy pancakes. Today, this treat is prepared in many countries of the world. There are various options for making Crepeville cake: recipes with chocolate, bananas and even cottage cheese. Master classes are held to create this culinary masterpiece in various ways. You can try to cook them all and find the one that your household will like the most. The biggest plus of the Crepeville cake (step-by-step recipe with a photo in the article) is that the cooking process does not take much time, and the necessary products are almost always in any kitchen.

crepeville cake classic recipe
crepeville cake classic recipe

List of ingredients

So, in order to make French Crepeville cake according to the recipe, we need:

  • Flour - 200 g. Wheat is best.
  • Milk - 1.5 cups. You can replace it with cream, so the dessert will turn out more tender.
  • Eggs - 2 pcs. If you prefer with quail, feel free to take 5 pieces.
  • Sugar - 3 tbsp. l.
  • Water - half a glass. The main thing is not to be cold or hot, but a little warm (you can warm it up a little in the microwave).
  • Vegetable oil - 3 tbsp. l. Some people like to use olive oil, but it makes the treat less airy.
  • Soda - a small handful. Must be quenched with vinegar.
  • Baking powder and vanilla - optional.

As you can see, the list of productsnecessary to create a Crepeville cake according to the recipe does not contain expensive ones at all. You don't need to spend a lot of money to buy them. After all, all the products from the list are usually available in every home.

crepeville cake recipe step by step with photo
crepeville cake recipe step by step with photo

Delicious classic

To begin with, let's start with the simplest. Let's try to cook the Crepeville cake according to the classic recipe. The main thing is to carefully follow the sequence of steps.

  1. First you need to bake pancakes. To do this, mix all the necessary ingredients. After that, we begin to add milk until we get a dough that resembles not very fat sour cream in consistency.
  2. Next, add a little water and a drop of vegetable oil. Grease the pan with oil and start baking. When the pancakes are ready, let cool.

Let's start making delicious buttercream. His recipe will be given below. When the cream is ready, we begin to collect the cake. We spread the pancakes, grease each layer with grease. You can add finely chopped nuts, raisins or grated chocolate. We also carefully grease the top of the cake with butter cream and, if desired, can be decorated with candied fruits. The treat is ready, you just need to let it stand for a while and boldly serve it with tea.

french crepeville cake recipe
french crepeville cake recipe

"Fruit Crepeville" recipe step by step

If you want to diversify the usual recipe, try adding fruits to the delicacy, it will be both he althier and more fragrant with them. So let's get started:

  1. As usual, we start with cookingmain ingredient - pancakes. When they are ready, you need to make a special cream. Mix a pack of butter and a can of condensed milk (some people like to use boiled milk).
  2. Spread pancakes, coat each layer with cream. Place thinly sliced bananas every two layers. Sprinkle the top of the dessert and the sides generously with coconut flakes (you can use colored ones, so the children will like it more). Decorate the top of the cake with kiwi slices or other fruits. It turns out a fantastic delicacy, from which it is simply impossible to break away!

Custted Miracle

Another unusual Crepeville cake recipe with orange and chocolate custard. To prepare it, you need to take two oranges, a little cocoa and powdered sugar. The whole cooking process consists of 4 stages:

  1. First make the pancake mixture and then bake them. You need to make 15-20 pieces. Let the pancakes cool down.
  2. Let's start creating the cream. We take oranges, squeeze juice out of them (you can buy it in a store). Bring it to a boil. Then add sugar 0.5 cups, two eggs and flour (st. L.). Cook until slightly thickened.
  3. Now we make chocolate cream. Mix wheat flour (no more than 1.5 tablespoons) with cocoa and sugar. We mix everything. Add some milk and one egg. Boil the resulting mixture a little on the stove. Then let the cream cool down.

Going to the final stage. Lubricate each pancake with orange cream. On the top and sides thickly apply chocolate. Then sprinkle with powdered sugar, as well as finely grated walnuts. Let's brewcake and enjoy a real masterpiece of culinary art.

Cake with delicate cream
Cake with delicate cream

Best cake cream

There are many different ways to make a topping for a delicious dessert. Indeed, in the Crepeville cake, the most important thing is the cream. Most often they make cream. You don't have to mess around with it for long. You don't need a lot of food either. It will be necessary to take only a jar of condensed milk, nuts of different varieties (most importantly, do not forget to chop them, you can use a blender), a pack of butter and always delicious chocolate. We mix all the ingredients. That's all - the cream is ready. With it, the dessert will be incredibly tasty, tender, and most importantly, your guests will definitely ask you for the recipe.

crepeville cake recipe with photo
crepeville cake recipe with photo

Secrets of housewives

Of course, as in the preparation of any dish, experienced housewives have their own tricks and little secrets for preparing this dessert. We decided to tell you the most important ones. Using them, you can make a fantastic treat.

  1. Pancakes should be made as thin as possible. So it will be tastier. So that they do not tear, do not overdo it with flour. Wheat is suitable for baking pancakes, just remember to sift it.
  2. If you are watching your figure closely and do not want to eat high-calorie sweets, then take skimmed milk instead of regular milk. Vegetable oil for frying can be replaced with olive or flaxseed oil, it is he althier and less greasy.
  3. Don't forget the cake decorations. Perfect for these purposesnuts, chocolate, fruits, as well as raisins and candied fruits.

We definitely advise you to try to cook each of the variants of the Crepeville cake. This will make it easier for you to choose the one that your family and guests will like best. Most importantly, do not forget to cook with a smile, and the result will definitely please you! Happy tea drinking!

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