The lightest pie: simple and original recipes, cooking features, photos

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Who doesn't love good food? Sometimes you really want to cook some delicious pie, but it takes a lot of time for such dishes, and many have work, study, small children. What to do in such cases? That's right, look for quick recipes. We offer the top 9 recipes for the easiest pies.

Tea pie

Great choice for lovers of sweet and savory pastries.

Needed:

1. Chicken eggs - 3 pieces
2. Sugar - 250g
3. Milk - 300 ml.
4. Soda - 3g
5. Flour - 400g
6. Jam - 3-4 tbsp. l.

Let's start cooking. Important! Chicken eggs, milk, jam must be taken out of the refrigerator in advance. All ingredients must be at room temperature.

• Carefully grind eggs with sugar.
• Pour milk gradually. To begin with, try pouring some milk, then it will be easier to mix the resulting mixture with flour. This little trick will save you the hassle of long kneading and lumps.
• Nowyou can add flour and soda.
• Add, continuing to knead, the right amount of milk. The dough should resemble thick sour cream.
• At the very end, you can use jam for taste.
• Pour the dough into the mold, send it to the oven. Cooking time 20-25 minutes at a temperature of 180 degrees. We check the readiness with a stick - we pierce the cake in several places, if it is dry, then our lightest cake is ready.

Chocolate miracle

Do you love chocolate? Try this easy pie recipe. You will need the following ingredients.

1. Water - 120 ml.
2. Flour - 200g
3. Vegetable oil - 4 tbsp. l.
4. Sugar - 250g
5. Honey - 1 tbsp. l.
6. Cocoa - 1 tbsp. l.
7. Dried fruits, berries (your choice) - 100g
8. Nuts (almonds or walnuts) - 100 g.

Cooking method:

1. Pour water into a saucepan, add sugar, honey and vegetable oil, heat the mixture, stirring, until the sugar is completely dissolved.
2. Remove from heat, cool slightly, pour the mixture into a bowl, sift the flour and cocoa powder, mix everything thoroughly. If the dough is too liquid, add a little more flour. It is necessary to knead until all the lumps are gone. The mixture should be homogeneous.
3. Send nuts to the dough (it will be delicious if they are lightly browned in a pan beforehand), dried fruits and berries, mix.
4. Pour the dough into a mold and put in an oven preheated to 170 degrees for half an hour.
5. Take out, let cool a little,decorate with powdered sugar, cut into portions and serve.
6. Serve guests with warm milk as a drink. This is a great alternative to the usual coffee and tea. Milk with chocolate dessert is a great combination.

Kissel Pie Recipe

Have you ever tried anything like this? Here is another recipe for the easiest pie. It's definitely worth a try.

Needed:

1. Dry jelly - 200 g (can be taken with some flavor, for example, with raspberries).
2. Eggs - 3 pcs
3. Flour - 3 tbsp. l.
4. Vinegar - 1/2 tsp

The cake is light, fluffy and melts in your mouth.

We act as follows:

1. Pound the jelly into powder so that there are no lumps.
2. Pour it into a deep bowl, add 3 eggs and sifted flour, mix thoroughly until smooth.
3. Repay the soda with vinegar, mix with the resulting mass.
4. Preheat the oven to 180 degrees, pour the pie mixture into a buttered mold. Bake for 10-15 minutes.

Mannik

Have you heard of the easiest semolina pie recipe? This dessert has an incredibly delicate texture and amazing taste.

To prepare a classic manna you will need:

1. Semolina - 200g
2. Sugar - 200g
3. Kefir - 1 cup (can be replaced with sour cream).
4. Eggs - 3 pcs
5. Flour - 200g
6. Butter - 100g

Starting the cooking process:

1. Mix semolina with kefir, leave this mixture for an hour.
2. Mix eggs with sugar and beat with a mixer.
3. Add melted butter to eggs.
4. Pour the egg mixture into the semolina, add soda and flour.
5. Grease a baking sheet with oil and sprinkle its sides with flour. Pour the mass into a mold, send it to the oven for 30-40 minutes. The finished dish can be decorated with powdered sugar, fresh berries and a sprig of mint.

Rhubarb pie

Here is another rather unusual recipe for the lightest rhubarb pie. Try to cook. Perhaps this delicacy will become one of the most beloved.

What ingredients are needed to make it?

1. Flour - 250g
2. Sugar - 250g
3. Eggs - 4 pcs
4. Butter or margarine - 250g
5. Vanillin sugar (you can use vanillin, but take it very little, otherwise it will be bitter).
6. Baking powder - 2 tsp
7. Starch - 75g
8. Rhubarb - 750g
9. S alt to taste.

Let's start cooking this delicious and unusual pie.

1. My, clean the rhubarb, cut it into pieces.
2. Bring the butter to a creamy state with a mixer, whisking gently, add sugar, vanilla sugar and s alt.
3. Add eggs and stir gently.
4. Add the flour sifted and mixed with baking powder.
5. Cover the baking sheet with parchment, put a layer of dough, a layer of rhubarb and again a layer of dough.
6. Bake the cake for about half an hour attemperature 200 degrees.

Easy recipe for a beautiful layer cake with sausages

Do you love pastries and can't live without delicious sausages? Then this recipe for the lightest pie was created especially for you. It looks quite original and tastes incredible.

You will need:

1. Puff pastry - 250g. It is best to use ready-made, so you will save time.
2. Sausages - 4 pieces
3. Some butter.
4. Flour - 2 tablespoons.
5. Sesame - 2 tablespoons.
6. Green onion - 30g
7. Sunflower oil - 2 tablespoons.
8. Ground black pepper.

The recipe is very simple, just remember that the puff pastry should not completely melt. So how do you make sausage layer cake?

1. Roll out the puff pastry not too thin. Using a sharp knife, we make vertical cuts, not reaching the edges of about 1-2 cm.
2. Boil the sausages, cool them.
3. Grease a baking sheet with butter, put the dough on it.
4. Next, we push the sausages through the cuts in the dough in a checkerboard pattern.
5. Sprinkle black pepper and sesame seeds on top. You can also grease with sunflower oil to get a delicious crust.
6. Send the dish to the oven for 20 minutes. We bake at a temperature of 200 degrees.
7. Sprinkle with fresh green onions before serving.

Quick and tasty apple crumble

Those who have already tried this unusual English dessert claim that this is the most delicious and light cake. Apple Crumble is a variant of apple pie, only it looks a bit unusual. Juicy apple filling is hidden under a crust of crispy shortcrust pastry. Instead of apples, you can use other fruits or berries, provided that they are with a slight pleasant sourness. By the way, this is not only the easiest cake, but also the fastest one.

What do you need to make this unusual cake?

1. Fresh apples - 5 pcs. (it is better to choose sour varieties).
2. Lemon juice - 1 tablespoon. By the way, you can buy concentrated lemon juice in stores.
3. Almond - 30g
4. Sugar - 50g
5. Flour - 100g
6. Cinnamon - 1 - 2 tsp
7. Butter - 50g

Let's move on to the recipe for the lightest pie (photo below).

1. First of all, you need to prepare the apples. We wash them, clean them and cut them into small pieces.
2. Add cinnamon and lemon juice to apples. Mix everything well.
3. Chop almonds and add to apples.
4. Put the stuffing in portioned forms in which we will bake. Small ones, like for a julienne, will do.
5. The next step is to prepare the crumbs.
6. Add sugar to the sifted flour, gently mix the ingredients.
7. Put the cold butter into the flour, knead with your hands until crumbly.
8. Spread the crumbs on top of the apples.
9. We send the crumble to the oven, it needs to be heated to a temperature of 180 degrees. Bake for 10-15 minutes. As soon as a golden crust appears, you cantake out.
10. Let the cakes cool slightly and serve. Each can be topped with powdered sugar.

Simple sour cream cake

The next dish on the list of the most delicious and light pies is made on the basis of sour cream, which makes it incredibly tender and tasty.

What is needed for this unusual recipe?

1. Sugar - 1 glass.
2. Pack of sour cream of any fat content.
3. 3 eggs.
4. Premium flour - 1/2 cup.
5. Vanilla sugar - 1-2 sachets (depending on your preference).

As you can see, this recipe has the fewest ingredients, but this does not make it less tasty.

The cooking method is:

1. Whisk eggs with sugar. It is necessary that the sugar is completely dissolved.
2. Add other ingredients, mix thoroughly.
3. Coat a baking dish with oil and pour out the dough. Send to the oven for 20-25 minutes.
4. Take out the cake, decorate it with fresh berries and serve immediately.

Delicious banana pie

Another recipe for the easiest pie in the oven contains bananas. Cooking is not very difficult, it will take a little time.

Things to Prepare:

1. Ripe bananas - 3 pcs
2. Flour - 1.5 cups.
3. Sugar - 1 glass.
4. Eggs - 2 pcs
5. Milk - 100 ml.
6. Butter - 80g

If all the necessary components are available, you canstart cooking.

1. Mash bananas with a fork to a pulp, add butter, sugar, eggs, mix well.
2. Add flour, soda and milk to the dough, mix well.
3. Pour the mass into the mold, pre-greasing it with oil, and put in the oven for 20 minutes. Oven at medium temperature.
4. Let cool slightly, garnish with powdered sugar or grated chocolate, cut into small pieces.

How to decorate a cake?

Sometimes you want to add brightness to a dish, make it original. What do you need?

1. Powdered sugar. This is the easiest and most budget option that will decorate your baked goods.
2. Fresh berries. They always look beautiful, and they also enhance the taste of the finished dish.
3. Mint. A sprig of mint will spice up your meal.
4. Sweet syrup. It will make the taste of the cake brighter and the appearance more attractive.
5. Sour cream or yogurt. With these products, pies will be much tastier.