Recipes for delicious stewed pork ribs

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Steamed pork ribs are a juicy and satisfying delicacy, the taste and aroma of which will not resist even the pickiest gourmet. Of course, this dish cannot be called dietary. But still, it is worth at least occasionally pampering yourself and loved ones with it. In this article, we have collected some simple, but incredibly tasty options for cooking stewed pork ribs. Moreover, even a novice cook can cope with these recipes.

Ribs in own juice

For this dish, choose fresh ribs with a little lard. Otherwise, the taste of the delicacy will noticeably suffer. Component List:

• ribs - 700 g;
• 2 medium onions;
• 2–3 bay leaves;
• black pepper (peas) - 5-6 pcs;
• oil - 1-2 tablespoons.

If desired, you can add some red wine to the dish while cooking. This component will not only improve the taste of the delicacy, but also make the meat soft.

How to cook delicious ribs

You will need a non-stick pot for cooking. As a last resort, use a deep frying pan. step by stepinstructions:

1. Heat the oil in a saucepan and fry the ribs over high heat on all sides.
2. Cut the onion into thick half rings and add to the meat. Fry the ingredients for 10 minutes.
3. S alt and pepper the dish, mix the ingredients well, add a little water. Make sure the liquid completely covers the meat.
4. Reduce the flame and simmer the treat for 40-50 minutes under the lid.
5. Turn off the heat and let the dish brew for a couple of minutes.

These pot-braised pork ribs serve with red wine and vegetable dishes. In addition, boiled rice will be an excellent side dish for a delicacy.

Oven-braised pork ribs

The dish emits a delicate appetizing aroma with notes of smoked meats, and all guests will like its taste. In addition, the preparation of a culinary masterpiece will take no more than an hour. And it's made with affordable ingredients.

To create a dish, stock up on the following products:

• Ribs - 750g
• Prunes – 250g
• Spices, s alt, a drop of vegetable oil.

Cooking technology

There are no special secrets in the process of cooking stewed pork ribs. But if you want to create a delicious masterpiece, then follow the following step-by-step instructions:

1. Wash the ribs and cut into 1-2 portions
2. Place the meat ingredient in a bowl, sprinkle with s alt and spices, and refrigerate for 30 minutes. Then the meat will absorb the aroma of seasonings.
3. Pour the washed prunes with boiling water. But do not immediately drain the water, but leave it for 10 minutes to swell.
4. Pour some oil into a frying pan and lightly fry the marinated ribs.
5. Put the meat component into a baking dish, add a little water to the bottom of the container, pour dried fruits on top.
6. Bake at 180°C for 40-50 minutes.

This juicy and hearty dish is perfect for a regular dinner, although it can also be prepared for a festive table. Serve it with mashed potatoes, vegetable salads and pasta. Garnish the ribs with chopped herbs, if desired.

Pork ribs with potatoes stewed in a slow cooker

This delicacy will take about an hour and a half to prepare. But the beauty of the recipe is that you don't have to do anything. All the work will be done by the kitchen assistant - the multicooker.

In addition, the dish turns out juicy, satisfying and incredibly fragrant. And most importantly, you do not have to spend time preparing a side dish. So add this recipe to your cookbook immediately.

For cooking, take the following products:

• ribs - 450g;
• 5 medium potatoes;
• 1 onion;
• 1 medium carrot;
• water - 375 ml.
• favorite herbs, s alt and spices.

How to cook ribs in a slow cooker

Even an inexperienced hostess can cook this amazing delicacy, because the process is simple and clear. Butin order not to get confused, follow the instructions:

1. Rinse the ribs, remove skins and excess fat from them, then cut into pieces.
2. At the bottom of the multicooker, pour a spoonful of vegetable oil and put the meat. Cook in "Baking" mode for 20 minutes.
3. While the meat is simmering, cut the onion and carrot into small pieces.
4. Add vegetables to the ribs and continue to fry on the "Baking" mode for another 5-10 minutes.
5. Cut the potatoes into cubes and add them to the rest of the ingredients. Add water, s alt and pepper the treat and mix the ingredients thoroughly.
6. Cook in Simmer mode for 50-60 minutes.

Before serving, it is advisable to let the dish brew for 5-10 minutes. Do not forget to sprinkle the dish with herbs.

Recipes for delicious stewed pork ribs will become a lifesaver for any housewife. After all, the preparation of delicious delicacies will take a minimum of time and effort. In addition, they include available components.