The simplest and most delicious salad - cooking features, recipes and reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

When guests are on the doorstep, you really want to cook a simple and tasty salad to please yourself and your loved ones. Often, housewives give preference to dishes that take as little time and money to make as possible. But are there recipes for very simple and delicious cheap salads? Yes! And in this article their possible options will be considered.

Of course, from the list below of recipes for simple but very tasty salads, something may not suit you. But don't be upset! Perhaps you just need to modify something, add or remove any ingredients, and then you will definitely please your guests at the feast with simple but very tasty salads.

Magnificent Caesar

According to the reviews of many housewives and gourmets, Caesar salad occupies the leading place in the list of festive dishes - a very tasty and simple recipe of which will be given below.

Here's all you need:

• Chicken, turkey or rabbit fillet - 500 grams.
• Tomatoes - 2 pieces.
• White bread - fourpiece.
• Beijing cabbage - one medium head.
• Hard cheese - one hundred grams.
• Quail egg (you can chicken) - 2 pieces.
• Mayonnaise, s alt, pepper to taste.

As you can see, everything is very simple. It is also easy to prepare this dish. The meat should be boiled in s alt water and put out to cool. Cut the bread into slices, then lightly dry in the oven or in a pan. Boil and peel the egg.

Rinse and finely chop the cabbage, using only the green top of the vegetable, then put on a serving plate. Also cut the meat pulp and put it on top of the cabbage, after which we put the sliced \u200b\u200btomatoes here. The topmost layer is crackers, which must be randomly sprinkled with mayonnaise, sprinkled with grated cheese, garnished with egg halves and herbs.

It is noteworthy that this simple and tasty salad is prepared in portions, that is, for each guest separately. The above ingredients should be enough for four equal servings.

And one more thing: you can add grated garlic to mayonnaise. This will give your dish a special piquancy and originality.

“Tenderness”

Next on the list of very tasty salads on the table, with which you don't have to mess around for too long, is the Tenderness salad. For it you will need:

• White cabbage - about three hundred to four hundred grams.
• Smoked sausage - two hundred grams.
• Garlic - three cloves.
• Parsley, mayonnaise, s alt - add to taste.

It will take only ten minutes to prepare the dish. You only need to chop all the ingredients (cut the cabbage, sausage into strips, grate the garlic on a very fine grater), mix with mayonnaise and put all the salad components in a beautiful container. Then garnish with parsley.

The above ingredients are estimated to be enough for four people.

“Lady's”

According to many gourmets, this is the most delicious and very simple salad. To prepare it, you need three hundred grams of chicken breast, two hundred grams of canned pineapple, sixty grams of hard cheese, one or two cloves of garlic and, of course, mayonnaise dressing.

Boiled chicken meat should be cut into cubes, add pieces of pineapple, grated cheese, finely chopped garlic. Pour everything with mayonnaise, mix and serve.

“The Bride”

This is a simple and very tasty salad with original preparation and beautiful appearance. The effectiveness of the dish is achieved through an interesting alternation of layers of the necessary ingredients. So, you will need to take:

• Two onions.
• Four potatoes.
• Three carrots.
• Beets - two pieces.
• Four eggs.
• Three processed cheeses from any manufacturer you like.
• And of course, mayonnaise.

Vegetables and eggs should be washed and boiled until fully cooked. Cut the peeled onion into cubes or strips and transfer to a frying pan for a slowfrying. When the onion is slightly stewed, it should be set aside and cool.

Grate vegetables and eggs on a coarse grater and put on a festive dish in the following order:

1. Potatoes.
2. Bow.
3. Carrot.
4. Bow.
5. Mayonnaise.
6. Beets.
7. Bow.
8. Mayonnaise again.
9. Grated cheese.
10. Mayonnaise as the final salad dressing.
11. Eggs for decoration.

The dish should be tender and beautiful.

“Zodiac”

The original name of this simple and delicious salad is reflected in its festive, mouth-watering ingredients. For four servings of salad you will need:

• Half a kilo of champignons.
• Four chicken eggs.
• Two fresh cucumbers.
• Half a kilo of chicken meat.
• Onion - one head.
• Four stalks of green onions.
• Four hundred grams of canned corn.
• Thirty milliliters of vegetable oil.
• Olives - optional.
• S alt, mayonnaise.

And although the list of salad ingredients is quite impressive, nevertheless these products are not too expensive and quite affordable.

How to cook this yummy? First of all, you need to fry the onions and mushrooms for fifteen minutes. Then boil and cut into cubes meat, cucumbers and eggs. Pour all the ingredients into one container, season with mayonnaise, garnish with green onions.

Delicious crackers

Yes, this onethe product can also serve as a good addition to recipes for very tasty and simple salads. In addition to two packs of crackers, you will need half a dozen chicken eggs, one can of canned fish, one hundred grams of hard cheese, as well as green onions, garlic and mayonnaise to taste.

How to prepare everything? First of all, boil the eggs, then separate the proteins from the yolks, grate and mix with mayonnaise. Then we chop the onion, and knead the canned food with a fork.

Put a layer of crackers into a beautiful shape, then place a mixture of egg whites and mayonnaise, after which again there is a layer of dry cookies. This time we spread canned fish on top of it and sprinkle everything with green onions.

Followed by another layer of crackers and grated cheese, combined with mayonnaise and minced garlic. The dish is completed by the last layer of cookies, the top of which is smeared with mayonnaise and decorated with grated chicken yolks.

Lettuce should be allowed to infuse for two hours, but there is no need to send it to the refrigerator for this time. After the dish has been soaked, it can be put in a cold place, and then served on the festive table.

“Male whim”

Yes, this salad is really considered the most satisfying and appetizing dish that the strong half of humanity will definitely like. Little is needed to pamper the man you love:

• One hundred grams of beef.
• Two eggs.
• One bulb.
• Fifty grams of cheese.
• One bulb.
• One tablespoon of 3%vinegar.
• Mayonnaise.

These ingredients are designed for two servings, so you can please not only a man, but also yourself with a dish.

So, the meat should be boiled until fully cooked, and the onion, cut into half rings, should be marinated in vinegar. This will only take fifteen minutes. If you don’t like vinegar as a marinade or don’t like it, you can safely replace it with lemon juice.

Grate eggs and cheese on a coarse grater, cut the meat into small cubes.

Now lay out two layers: onion and meat, after which we lightly press the ingredients and grease with mayonnaise. The next layer, consisting of eggs, must also be seasoned with mayonnaise. Top the dish with cheese.

Don't forget about the liver

This product can also decorate holiday salads. Below is an example of one of them.

We take these products:

• Beef (or pork) liver - a quarter of a kilogram.
• Carrots - three pieces.
• Onion - two pieces.
• S alt, spices, mayonnaise - to taste.

Fry the onion cut into half rings and grated carrots on a coarse grater in a pan until the vegetables become soft. At this time, boil the liver and cut into strips. Mix everything, add spices and season with mayonnaise.

According to gourmet reviews, you can add an apple or pickled cucumbers cut into strips to the dish.

These constant crab sticks

Salad fromcrab sticks in many families is considered an obligatory holiday dish. Below is one of its many variants.

For four servings of salad, you should take two hundred grams of crab sticks, forty grams of crackers (from a pack or cooked with your own hands), two hundred grams of canned corn, three hundred grams of Chinese cabbage, two hundred grams of hard cheese, one or two cloves of garlic, s alt, ground pepper, mayonnaise.

To prepare such a yummy, you need to dice cheese, crab sticks and cabbage, and finely chop the garlic. Then combine all the ingredients, add spices and season with mayonnaise.

How without cereals?

Grains are generally rarely used as the main ingredients of holiday salads. However, the same cannot be said for rice, which can be added to some delicious dishes.

For one of them you will need the following ingredients:

• Two hundred grams of rice.
• Two eggs.
• One can of canned fish.
• Green onion.
• Spices, s alt, mayonnaise.

Salad cooks pretty quickly. It is necessary to boil rice and eggs, mash canned food with a fork, finely chop the green onion. Mix all ingredients, season with mayonnaise sauce.

“For the Beloved”

Another hearty salad that will appeal to the strong half of humanity. To prepare it, it is recommended to take the following products:

• Crackers - 200 grams.
• Raw beans - four hundred grams.
• Canned corn - three hundred grams.
• Champignon mushrooms –four hundred grams.
• Pickled cucumbers - two or three pieces.
• One onion.
• Garlic - two or three cloves.
• Mayonnaise.
• S alt, ground pepper.
• Small tomatoes, lettuce - for decoration.

What should be done with such an abundance of ingredients? Let's do the beans first. It should be soaked for a couple of hours, and then boiled until tender for sixty to eighty minutes. Then put the beans in a colander and rinse.

Chop the onion and mushrooms and fry over low heat for fifteen minutes.

Crush the garlic in the garlic press, and cut the cucumbers into small cubes.

All ingredients should be mixed, s alted and seasoned with mayonnaise. And, of course, you can decorate beautifully with tomato halves and lettuce leaves.

Chicken liver is an important ingredient

And it is, especially when it comes to the salad described below. For its preparation, it is recommended to choose the following products:

• A quarter kilo of chicken liver.
• Two pickled cucumbers.
• 150 grams of mushrooms.
• One each of carrots and onions.
• Garlic.
• Dill.
• Vegetable oil or mayonnaise.

Chicken liver cut and fry until done. Mushrooms and vegetables are also fried in a pan, after which they are added to the liver. Then cucumbers, greens and seasonings are laid out. All ingredients are thoroughly mixed and seasoned with any convenient for you.way.

Some tips

As you can see, preparing a festive salad is quite easy and simple. You don't need to spend too much time, effort or money for this. There are some little tricks that will help you make the dish especially tasty.

For example, it is important to mix the ingredients only when they are all completely cool after heat treatment. In addition, it is advisable to season salads just before serving, so that they do not have time to spoil.

And of course, don't be afraid to experiment! Feel free to modify the recipes to suit your taste and budget, and then you will definitely please yourself and your guests with delicious and mouth-watering dishes.