How to make a milkshake in a blender: easy recipes and useful tips

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Milkshake is one of the easiest and fastest desserts. However, before making a milkshake in a blender, it is worth checking out some simple tips. The most important ones are listed below.

How to make a milkshake in a blender: useful tips

Tip 1

The classic delicacy always includes milk and ice cream. The basis can also serve as yogurt, kefir and cream. In addition, fruits, fruit juice, chocolate, syrup, coffee, ginger, mint, or even alcoholic drinks can be added to the cocktail. But still, for one cocktail, you should not use more than 4-5 ingredients. Fans of low-calorie desserts should make a drink from skim milk, fruit juice or unsweetened fruits (kiwi, strawberries). It is undesirable to use oranges, sour apples, grapefruits or tangerines for this.

Tip 2

Shake milk should be sufficiently chilled. Best of all, if its temperature exceeds +6 °. Suchmilk froths easily. At the same time, a cocktail made of too cold milk will be tasteless.

Tip 3

If you add ice or fruit to the named dessert, it is better to strain it through a strainer. In this way, you can get rid of seeds, pieces of fruit and ice. In the case when you make ice at home, it should be based on settled water.

Tip 4

Cooking milkshakes in a blender takes place at high speed until a thick foam forms. Instead of a blender, you can use a mixer.

Tip 5

After cooking is complete, the milkshake is poured into tall glasses. At the same time, an attractive appearance cannot be neglected. To decorate a milkshake, you can use a sugar rim, fruits and berries. To make a sugar rim, you must first moisten the rim of the glass with orange or lemon juice. After that, the cocktail container must be dipped in powdered sugar. The glass is filled with a cocktail to the rim.

How to make a milkshake in a blender: recipes

There are countless recipes for this delicacy. It is not necessary to follow the recipe exactly. On the contrary, these desserts are just made for culinary experiments.

Banana milkshake in blender

• 1 liter of milk;
• 2 bananas;
• 2 eggs (chicken or quail);
• vanillin;
• sugar;
• honey;
• nuts.

Cut the bananas and place theminto a blender. Then, using the device, we turn them into a homogeneous mass. Then add eggs and beat again. Pour milk into this mass. Beat the resulting mixture for 1 minute. At the end, add honey, sugar, chopped nuts and vanilla (to taste). Thanks to honey, the cocktail will become tender, and vanillin will give the dessert a pleasant aftertaste.

Milk Chocolate Shake

• 250 ml milk;
• 60g vanilla ice cream;
• 50g milk chocolate.

Before you prepare a milkshake in a blender, you need to heat 120 ml of milk in a small saucepan. Then chocolate, broken into pieces, is added to it. The mass must be stirred until the chocolate is completely melted. Remove the mixture from the fire and let it cool. Whip the remaining milk with ice cream in a blender. At the end, we combine the two described mixtures.