Sugar Cookies: recipes, cooking tips

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Delicious sugar cookies take their rightful place on any table. Many people have their favorite recipes for this unpretentious, but such a favorite delicacy. For some of us, it was baked as a child by our grandmothers or mothers. We offer you to try the best sugar cookie recipes. They are so easy to make that even kids can make them.

Easy to make dessert

What delicious to serve with tea? This question must have been asked by every housewife. You can take advantage of the variety of options offered by grocery stores. But it is best to cook something delicious yourself. Consider sugar cookies. It is not at all difficult to make, in addition, it does not take much time. The products that we need are in almost every home. Let's list them:

• Wheat flour. Before use, it must be sieved, and baking powder can also be added. The dough will be especially tender and airy.
• Eggs. It is best to take two or three pieces.
• Margarine or butter.
• We will also need s alt and sugar. If you like very sweet cookies, then take a glass of sugar. S alt is enough half a teaspoon.
• Vanillin. You can do without this ingredient, but thanks to it, the finished product acquires a unique taste and aroma.

Here, perhaps, are all the products that will be needed to prepare the usual shortcrust pastry from which we will make delicious cookies. We will talk about this later.

Homemade sugar cookies: recipe

We invite you to try to bake the simplest and most delicious dessert for tea. Even children can handle this recipe.

We will need the following products:

• sugar - one glass (you can take incomplete or a little more than half);
• butter or margarine - one pack;
• eggs - 1-2 pieces;
• wheat flour - about two cups (how much dough will take).

Step by step technique for making sugar cookies:

1. Remove butter or margarine from the refrigerator in advance. It must be soft before use.
2. Use a mixer to beat sugar and butter.
3. We take eggs, be sure to wash them. We break into a saucepan in which there is whipped sugar with butter. We continue to work with the mixer. You should get a homogeneous mass.
4. Add a glass of flour and start shaping the dough. Add more flour as needed.
5. We takeplastic bag or cling film. Wrap the dough and put it in the refrigerator.
6. After 50-60 minutes, you can start making cookies.
7. For this we need a board and molds.
8. Cut off or break off a piece of dough, roll it out with a rolling pin. Cut out the figures with a mold and put on a baking sheet greased with butter.
9. Put the cookies in the preheated oven.
10. After 20-25 minutes we take out the finished products. With jam

With jam

The next option is for those who have mastered the classic biscuits (recipe above) and want to try something new. There is nothing complicated in this method either.

Make the dough, cool it in the refrigerator. Then we form any figures. We need jam. You can take apple, raspberry, apricot, currant, etc. We take the resulting figure in our hands, put a small amount of jam on it. We take the second figure and carefully connect the edges of both, so that the jam remains between them. The baking time is from 25 minutes to 35.

With cottage cheese

We invite you to try another recipe for delicious cookies based on shortcrust pastry. The finished product is unusually tender and crumbly. The undoubted advantage of this recipe is a small amount of time spent on cooking. So, we need the following list of products:

• sugar - one glass;
• cottage cheese - onea pack (or you can take a few curds with raisins or vanilla, in which case the amount of sugar must be almost halved);
• eggs - 1-2 pieces;
• butter - one pack;
• flour - 2 cups;
• soda - half a teaspoon.

Sequence of making treats:

• Beat the egg with granulated sugar.
• The butter must be softened and mixed with the egg mass.
• Add cottage cheese. Mix everything thoroughly until a homogeneous mass is obtained.
• Starting to knead the dough. To do this, add flour to the curd mass. The dough should be soft. Add flour until the mass stops sticking to your hands.
• The dough can be removed for a while in the refrigerator (about 20 minutes).
• Now it remains only to form curd shortbread cookies. You can do this with molds. Cooking time 30-35 minutes.

Instead of a conclusion

Sugar cookies are easy to make at home. Its unique taste and delicate aroma will appeal to everyone who tries it. If you want to cook something completely simple, but very tasty for dessert, then we recommend that you remember the recipes for sugar cookies.