Cake with raisins in a bread machine: a recipe with a photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

A bread maker is a great helper for housewives. It allows you to bake not only fresh and fragrant bread, but also indulge in homemade muffins and muffins. Cooking a cupcake in a bread machine with raisins is not difficult, and it does not take much time. Sweet and fragrant pastries will appeal to both adults and children, and are also suitable for decorating a festive table.

Helpful tips

Before you cook a cake with a bread machine, you need to decide on the recipe and buy the necessary ingredients. And for baking to be successful, you should listen to some recommendations:

1. Flour must be sifted, this will saturate it with oxygen, and the product will be airy and porous.
2. Before laying the products, you must study the instructions for the oven. In some models, it is indicated that you first need to throw liquid products, and only then dry ones. In other devices, this does not really matter. Such nuances must be taken into account.
3. For baking use the program "Cupcake". If it is absent, then you can use such as "Sweet Bread","Baking".
4. The finished product must be immediately removed from the bowl of the appliance so that it does not get wet.

Basic recipe: what do you need?

The first recipe for this confection was made in the UK, later it began to be prepared in other countries with different ingredients to taste. Most often, raisins are added to these pastries.

Cooking in the traditional way in the oven is no longer so relevant. Modern housewives use a bread maker, which does an excellent job of baking not only bread, but also confectionery. They turn out fluffy, soft and do not get stale for a long time.

For a traditional cake recipe in a raisin bread machine, the following ingredients are needed:

• three eggs;
• 100 ml milk;
• 0.5 kg flour;
• pack of butter;
• s alt - half a teaspoon;
• 4 tbsp. l. sugar;
• 100g raisins;
• a packet of vanilla sugar;
• 3 tsp yeast.

Cooking steps

Cupcake in a bread machine with raisins is prepared as follows:

1. The bread maker is warmed up by pouring hot water over it.
2. Eggs are being beaten in.
3. Add milk, which must first be heated to 37 degrees.
4. Sprinkle s alt, sugar, vanilla.
5. Melt the butter, pour into the bowl.
6. Raisins are washed with boiling water, dried, added to the rest of the ingredients.
7. Sprinkle the sifted flour and dry yeast.
8. Installing the bowl of the bread maker,select the desired mode and bake until the beep.

Baking can be supplemented with various products to give a special, unique taste.

Capital cupcake with candied fruits and raisins

The taste of capital cake is remembered by many from childhood. Both an adult and a child will like such pastries.

Before you start cooking, make sure your bread maker has a cupcake function.

To prepare a capital cake with raisins in a bread machine, take the following products:

• package of butter;
• half a cup of sour cream;
• 6 art. l. sugar;
• a little powdered sugar;
• 4 eggs;
• lemon zest;
• a pinch of s alt;
• 300 g flour;
• a teaspoon of baking powder;
• a tablespoon of cognac;
• 100 g each of candied fruits, raisins and hazelnuts.

How to cook:

1. Mix softened butter with sour cream and sugar, beat with a mixer.
2. Add eggs, a pinch of s alt, lemon zest and beat again.
3. Pour the mixture into the bowl of the bread maker.
4. Sift flour, combine with baking powder, add to other ingredients.
5. Pour in raisins, candied fruits, nuts, pour in cognac, mix gently.
6. Set the required program, according to the instructions, and wait for the signal from the device.
7. Use powdered sugar to decorate the finished cake.

Bread machine raisin cake recipe with orange juice

For this recipe you needtake:

• 300 g flour;
• three or four eggs;
• glass of sugar;
• half a cup of raisins;
• 70g butter;
• juice and zest of one orange;
• a pinch of s alt;
• 2 tsp baking powder;
• a little powdered sugar.

Cooking:

1. Squeeze the juice from an orange. Grate the zest.
2. Rinse the raisins, pat dry on a paper towel and roll in flour.
3. Beat eggs with sugar and a pinch of s alt until fluffy.
4. Melt the butter and add to the egg and sugar mixture while continuing to beat.
5. Add juice and zest.
6. Add baking powder to the sifted flour, pour it into the egg mixture and beat until a homogeneous mass is obtained.
7. Put raisins into the dough, mix.
8. Pour the dough into the bowl of the bread machine, select the desired mode.
9. Sprinkle cooled pastries with powdered sugar.

Recipe with raisins and dried apricots

To make a cupcake according to this recipe, you need to take:

• glass of flour;
• 150g butter;
• two eggs;
• one and a half teaspoons of baking powder;
• glass of milk;
• 50g raisins;
• 150 g dried apricots.

How to make a delicious cake with raisins in a bread machine:

1. Dried apricots and raisins are poured with boiling water for 5 minutes. The water is drained, dried apricots are cut into pieces.
2. Eggs are beaten with sugar using a mixer.
3. Milk, melted butter are added to the egg mixture.
4. Liquidthe mixture is poured into the bowl of the device.
5. Add baking powder and flour.
6. Select the mode for kneading dough.
7. Add dried apricots and raisins to the finished dough.
8. Set the baking program for an hour.

Cake with raisins and cottage cheese

Cottage cheese lovers will love the recipe for cottage cheese cake. It is hearty and flavorful, great for breakfast or a snack during the day. If desired, you can supplement it with berries, fruits, jam. In any case, the pastries are soft and sweet.

You will need:

• 500 g flour;
• a little s alt;
• 1.5 tsp each soda and vanilla sugar;
• glass of sugar;
• 200g low fat cottage cheese;
• 4 eggs;
• 100g raisins;
• packaging butter.

Curd cake with raisins in a bread machine is prepared as follows:

1. Melt and cool the butter, pour into the bowl of the bread machine.
2. Add cottage cheese and beaten eggs.
3. Combine the sifted flour with the baking powder, add to the bowl with the rest of the ingredients.
4. Pour in granulated sugar, a little s alt, vanilla.
5. Select the “Cupcake” mode, place the raisins in a special dispenser that will serve dried fruits according to the program. If there is no such mode, then turn on any with kneading the dough, and add the raisins, previously washed and dried, after five minutes and let them mix with the rest of the dough components.
6. Take out the finished cake, decorate with powdered sugar if desired.

Cupcake'sbread machine with raisins - a dish that can be both everyday and festive. By adding various ingredients and experimenting with recipes, you can spoil both your family and guests. And with the help of a bread maker, you can make the cooking process quick and easy.