Bananas baked with cottage cheese: a recipe with a description, cooking features

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

A simple, amazingly delicious and quick banana and cottage cheese dessert can be prepared in just 20 minutes. This dish is especially tender and is liked by both adults and children. It is impossible to deny the usefulness of cottage cheese in any form, which is why we rank our recipe on the list of useful ones. Bananas baked with cottage cheese will not only be a delicious treat for children, but also an excellent, he althy, hearty breakfast.

We have prepared for you some of the most delicious recipes for this dessert. You will definitely find a way to cook bananas baked with cottage cheese that suits you.

Bananas with cottage cheese in the oven

To prepare a delicious dessert and tender Sunday breakfast you will need:

• 4 bananas;
• 100 g cottage cheese;
• 1 egg;
• 1 tbsp l. honey;
• 30g butter;
• half a lemon.

Choose ripe, but not too soft bananas for dessert so that after the oven they retain their shape and the delicacy can be served whole.

Cooking process

Melt a piece of butter in a water bath or microwave. Put cottage cheese, egg on it. Stir the ingredients. If you do not like to feel grains of cottage cheese in the dessert, then it must be rubbed through a sieve before cooking, but in general, uniformity does not play any role and will not affect the taste in any way.

Squeeze the juice from half a lemon, peel the bananas and cut lengthwise. Lay them out in a baking dish. Drizzle bananas with lemon juice and cover with cottage cheese "blanket".

Place the mold in the oven preheated to 220 degrees. The dessert is baked in 15-20 minutes, depending on your oven. You can determine the readiness of the dish by a pleasant golden crust of cottage cheese.

Ready baked bananas with cottage cheese, cool a little and serve warm.

Bananas with yogurt and cottage cheese

This delicious curd-banana dessert turns out even more tender if you add yogurt to it. You will be surprised how the structure and softness of the treat will change compared to the previous recipe. The casserole tastes amazing.

To make bananas baked with cottage cheese and yogurt you will need:

• 200 g cottage cheese;
• 150g yogurt;
• 1 egg;
• 1 tbsp l. starch;
• 1 pinch of s alt;
• 2-3 bananas;
• a little lemonjuice.

To make dessert even more flavorful and he althier, use homemade cottage cheese and yogurt to make banana casserole.

Cooking process

Mix cottage cheese in one bowl with egg, yogurt, add some s alt and starch. Mix all the ingredients into a uniform mass, for convenience, use a mixer.

Peel bananas and cut lengthwise. Prepare a baking dish that is convenient for baking, a rectangular ceramic one is perfect. It is also convenient to prepare such a dessert in portioned cups.

Pour the bananas into a dish, drizzle with lemon juice and sprinkle with freshly grated zest for flavor.

Spread the curd mass over the bananas, decorate the casserole with coconut flakes, nuts if desired.

In a preheated oven, put the form with the future dessert. Bake the casserole at 200 degrees for 15 minutes, then lower the heat to about 160-170 and let the dessert 10 minutes to brown to a nice, dark golden brown.

The finished casserole can be served hot or cold with your favorite drink. And also, as a dessert without sugar, serve a treat with honey, condensed milk, sweet sour cream or jam.

Perhaps this way to bake bananas with cottage cheese in the oven is the most tender and most appetizing.

Bananas with cottage cheese in a slow cooker

As we have already said, bananas baked with cottage cheese are an excellent, mouth-watering breakfast, but we don’t always have it in the morningtime to prepare this dish. A slow cooker will come to the rescue, you just need to mix the products and put them in a bowl, and the miracle device will prepare a delicate breakfast without our gaze. How to cook bananas baked with cottage cheese in a slow cooker?

For this you will need:

• 4 bananas;
• 200 g cottage cheese;
• 1 egg;
• half a lemon;
• 2 tbsp. l. butter;
• 2 tbsp. l. honey.

How to cook?

Prepare all the ingredients. Peel bananas, cut lengthwise and place on the bottom of the multicooker bowl. Sprinkle them with lemon juice, this will not only give a pleasant aroma, but also help to prevent the bananas from turning brown.

Melt a piece of butter in a deep bowl using the microwave. In a bowl, mix honey, cottage cheese and egg. Stir the ingredients thoroughly with a fork, carefully breaking up the curd lumps.

Put the finished curd mixture into the bowl, tap the bowl on the table so that the mass spreads well. In the multicooker, set the "Multipovar" mode, set the timer for 25 minutes at 110 degrees.

While bananas with cottage cheese are baking, you can safely get ready for study or work, and the slow cooker will prepare you an incredibly tender, fragrant, he althy breakfast.

Apples baked with banana and cottage cheese

In one voice, physiologists, nutritionists talk about the benefits of baked apples, strongly recommending that both small and large eat them. We forget about the recommendations of professionals, but how convenient it is to take care of your he althand eat a treat, the taste of which we remember from childhood. This dish is incredibly light, juicy, and at the same time it is just a storehouse of useful substances that our body needs.

Let's try making this treat. For it you will need:

• 2 apples;
• 1 banana;
• 100 g cottage cheese;
• 2 tsp honey.

For cooking, choose larger, firmer apples so that they do not fall apart in the oven during baking.

Cooking

Rinse the apples and pat dry with a towel. Trim off the caps with ponytails and set aside. Cut the core with a thin knife, stepping back from the peel 7 cm. In this place we will prepare the cottage cheese and bananas.

Cottage cheese wipe through a sieve, fill them with apple cups, without adding about a centimeter. If you use fat-free product for cooking, then it is better to mix it with a small amount of butter.

Put a spoonful of liquid honey on the cottage cheese, it is desirable to melt the candied honey.

Peel the banana and cut into thin circles, arrange several pieces on apples. Bananas will give the filling an incredible flavor.

Some housewives prefer to mash a soft, ripe banana into puree, mix it with grated cottage cheese and stuff. How delicious!

Cover the banana circles with another spoonful of cottage cheese, close the apple with hats, pressing well.

Put the fruits into a convenient form and put in the microwave for 5-10 minutes. Cooking time depends onthe power of your oven, so keep an eye on the readiness of yummy.

Serve baked apples either hot or cold with your favorite drinks. Baked apples with banana and cottage cheese are ready.

Conclusion

Here are some easy ways to make a quick and tasty dessert, a tender snack and a delicious breakfast. We hope you enjoy our delicious recipes for baked bananas with cottage cheese. Bon appetit!