2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Quail eggs are a product that is used for many purposes. It is used in cooking, the production of cosmetics, and for feeding children. Such food is useful for babies suffering from diathesis. Many are interested in the question of how to break a quail egg. After all, the product has a thin shell. Particles of the hard shell fall into the food.
The effect of eggs on the body
Since ancient times, people have known about the beneficial properties of the product.
One of the main advantages of food is that it rarely provokes individual intolerance. This is important to consider for individuals with allergies. Quail eggs have a high energy value. However, they are he althier than chicken. Among the useful qualities of the product can be listed:
- Beneficial effect on the digestive system. Quail eggs are recommended for inflammatory pathologies of the stomach, intestines, pancreatitis.
- The product helps to improve the functioning of the immune system.
- The food contains lysozyme. This protein acid accelerates the healing process of frostbite, burns, and mechanical damage.
- The product has a beneficial effect on the functioning of the myocardium and blood vessels, strengthens tissues.
- It serves as a prevention of respiratory ailments.
- Eating helps to maintain the he alth of the female reproductive system and youthful skin.
- The product is recommended for individuals who need to control their blood cholesterol levels.
However, there are pathologies in which the use of quail eggs is not recommended. They should not be eaten with diabetes and gallstone disease.
Many people use this product for cooking. The question of how to crack quail eggs is an important one. After all, they have certain structural features. Due to its small size, fragile shell and shell, this product is difficult to handle. Incorrect culinary processing leads to the fact that the taste of dishes deteriorates greatly.
There are many ways to break a quail egg quickly and easily. These are discussed in the following sections.
Options for solving the problem
The main task of a cook who prepares quail eggs is to break through a thin shell. You can cut or break it, but this method does not eliminate the fragments. The use of scissors or a nail file allows you to avoid the problem. How to break a quail egg with these devices? First of all, you need to wipe the sharp parts of the devices. Thenthe shell and shell must be pierced. The contents are placed in a bowl or drunk. In addition, many cooks use a special device. It looks like scissors. With the help of such a device, you can quickly remove the shell from one part of the egg without crushing it into fragments.
Other options
Some housewives use a widely used product - vinegar. It will take about 30 minutes to separate a large number of eggs from the shell. You need to prepare a deep enameled bowl or glass plate. Fill it with 9% acetic acid. Put the eggs in there. After 30 minutes, the shell will dissolve.
Removing the yolk and protein in this case is easy - for this you just need to cut the shell.
Processing the product before cooking
How to break a quail egg? An easy way to separate the contents from the shell is to pierce the hard shell. To do this, use a needle. Then the product must be boiled.
How to crack a hard boiled quail egg?
There is another effective way. The product is boiled and cooled. Then it needs to be rolled on the table or rumpled in the palms. The cracked shell is picked up and removed along with the film.
Precautions
Many supporters of a he althy diet are interested in questions about the properties and composition of quail eggs, the benefits and harms. How to take this product raw? Can it be done? Probabilityinfection with microbes when eating such food without heat treatment is quite low. Quails rarely suffer from salmonellosis and other pathologies of this kind. In addition, raw eggs contain more useful components than boiled or fried ones. They are recommended to be consumed in the morning half an hour before meals. Experts advise taking the product with juice or water.
You should pay attention to the cleanliness of the shell. Before eating raw eggs, it must be treated with soap and rinsed with warm running water, trying not to put much pressure on a brittle object. Cracks and dimples on the surface of the product facilitate the penetration of microbes. In this case, it is better to boil or fry it.
Eating raw eggs should not exceed the norm. Children and teenagers are recommended two to three pieces a day, adults - no more than five.
Using shells
Speaking of how to properly break quail eggs, it should be noted that the hard shell of this product should not be thrown away.
Experts recommend using it for internal use. The shell contains calcium. This microelement helps to strengthen the nail plates and hair. It helps to eliminate sleep disorders, get rid of hives, improve bone condition. The effect can be enhanced by mixing the shell powder with fish oil or lemon juice.
Helpful tips
Experts advise to pay attention to the quality of the product. It should only be purchased from trusted sellers. Eggs are stored no more than 60 days from the timereceiving them. The food is introduced carefully to babies, it is necessary to start with small volumes. Children under the age of three are advised to give it only after heat treatment.
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