Main Course 2024, November
Children's buffet: options for dishes with recipes and photos, chef's advice
Children's buffet is the most common option for various events. Both kids and their parents like it, because it looks quite original, and it requires minimal time
Do you know what fermentation is? This is a very rewarding process
Today we want to talk to you about fermentation. This topic is both simple and complex, but we will limit ourselves to the main theses and definitions, which may provide food for thought and further research
Assorted seafood: recipes, cooking description and ingredient list
Assorted seafood will decorate the table at any holiday. In fact, this is a frozen sea cocktail that, when properly prepared, will retain the natural aroma of seafood, their soft and juicy taste. Dishes made on its basis are extremely appreciated by admirers of seafood cuisine. In this article, we will cover several popular recipes with a list of ingredients, as well as describe in detail the details of the cooking process
Wasabi is a condiment and a pledge of longevity
Real wasabi is the one that grew in Japan in the highlands, on the banks of rivers with clear water. But it is very difficult to find real Japanese horseradish, so the need for this product is filled artificially
How different is Pan-Asian cuisine?
At the moment, the so-called Pan-Asian cuisine is classified as a popular trend called fusion. It, in turn, arose in the 70s of the XX century. According to scientists, this marked the beginning of a completely new era in the entire world of culinary
Delicious secrets. Sweets "Gulliver"
You will lick your fingers! This is how consumers recommend the product of the Ukrainian factory "AVK". And, indeed, the taste of the Gulliver candy is reminiscent of the sweet bliss that many enjoyed in the era of Soviet childhood
Nostalgia for the past with glazed cheese "Soviet Traditions"
Reviews about the cheese "Soviet Traditions" are different: from "very good" to "this is a consumer fraud." What do some buyers like and what turn others off?
DIY mastic flowers: step by step description, recommendations and reviews
Recently, homemade cakes decorated with various figurines made of mastic have become very popular. But what is this miracle compound? Is it possible to make it yourself? What is the working principle? Let's find out on the example of flowers from mastic
Apple seeds: benefits, harms, calories and features of use
Apples are good for he alth! Everyone knows this. What about apple seeds? What can be said about them? Nutritionists do not have a clear opinion. To understand whether it is worth taking a closer look at them and whether to use them for food, you need to figure it out. So, what are apple seeds, what are the benefits and what is their harm to the human body
Quail eggshell: useful properties, how to take, reviews
This article is about what nutrients the quail eggshell is filled with, what will happen if you start eating it. Also, do you know what harm it can do to human he alth
Lime fruit. Useful properties of lime. How to eat lime
In our article today we will consider a fruit called lime. We will describe when it is better to use it and to whom. We also list contraindications. So, let's begin
Curd cheese "Violette": composition, features and reviews
Violette cheese is a soft, tender and quite popular product today. It is a serious competitor to the products of many well-known brands. We will talk more about this cheese in our article
What is tofu cheese made of: composition, manufacturing features and properties
Tofu is currently gaining popularity. What it is? It is a product of plant origin, which is produced from soy milk. A distinctive feature of soft cheese is its low calorie content and the presence of a large amount of protein. Tofu is wildly popular in Europe and Asia due to its high content of iron, protein and calcium. So what is the secret of the product's popularity? What is tofu cheese made from? About it in this article
Demerara (sugar): description, benefits, benefits
Demerara - brown cane sugar, having a golden brown color, sticky texture and hard, large crystals. It has a number of unique beneficial properties. And which ones, we will tell in our article
Edible gold: what is it called, features, application
Man has always strived for luxury. Everything that has the greatest value is also used in everyday life by those who want to feel rich and famous, or they are. Gold is no exception and has been officially used in the food industry for 9 years. Learn all about edible gold from this article
Can cheese be frozen? How to store cheese in the refrigerator
It happens that a few days after the purchase, the cheese becomes moldy, changes its taste, deteriorates. It's annoying, but you can deal with it. Is it possible to freeze cheese and what are the general rules for its storage - read our article
Red and black currants: calories, benefits and harms
The topic of this article is red and black currant - calories, useful properties and other interesting facts about the berry. Also given are recipes for delicious jam and light desserts from it
How long do cucumbers stay fresh in the fridge?
How long can cucumbers be kept fresh in the refrigerator and at room temperature? Many ways - in our article
How to store cloudberries in winter?
How to store cloudberries so that they do not spoil for a long time? Many recipes - in our article
Standard grocery list for the week. Menu for the week: list of products
How to make a grocery list for the week? Why do it and where to start? What are the advantages and disadvantages of such lists? Can shopping planning help you save money? Let's figure it out together
National dish of Sweden - review, recipe, features and reviews
Sweden is a country with a cold climate, which cannot but affect the peculiarities of the national cuisine. It contains a lot of marinades, pickles and smoked meats, dried and dried meat, fish. Many national dishes of Sweden are gifts from forests, seas and rivers. As a rule, they are satisfying and high-calorie. Today we will make a brief, introductory excursion and get acquainted with its features
Join the exotic: how to eat mango
Those who do not know how to eat mango - raw or cooked on fire - you can advise different ways and recipes
The birthplace of walnuts: where they came from, origin, interesting facts
The vast majority of people have tried walnuts. Based on the name, many believe that the origin (homeland) of walnuts is Greece. This may sound unexpected to some, but it is not. Greece is not the birthplace of walnuts. The real place of origin of this plant, its botanical description, benefits and features will be described in this essay
Why does honey crystallize?
Sooner or later natural honey of any kind begins to crystallize, except in rare cases. For each variety, this process occurs in its own way. For example, the crystallization of dandelion honey forms a coarse-grained, solid mass, the rapeseed variety has a medium or hard structure, small crystals. This process is natural, it does not change the nutritional, biological and nutritional tastes of the product
Baked goods: assortment. Assortment of bread and bakery products
Surely there are no such people who would not like baked goods. Their range is large and varied. Each store has a department where you can easily buy bread, as well as buns, pita bread, cakes and other flour products
What is semolina made of? What cereal is semolina made from
Do you know what semolina is made of? This article is devoted to this "bread" cereal. You will learn a lot of interesting information, and the benefits of reading will be obvious
How to store grapes in winter?
Grapes are a delicious and he althy treat. Berries have a tonic and tonic property. They have a positive effect on breathing, the work of the heart and blood vessels. How to store grapes so that there is always an opportunity to strengthen the immune system? There are several ways, which are described in the article
What is the he althiest honey of all? Information about varieties and their application
This article provides information about what is the most useful honey from the whole variety of species. It is also described how and for what diseases each variety should be used, using all the power of nature and the healing natural properties of this product
Finnish cheeses: "Oltermani" and other varieties
What are Finnish cheeses, what are the main types and varieties of Finnish cheeses, a description of "Oltermani" and other brands of this product
How to separate the protein from the yolk: note to cooks
When cooking some recipes, chefs have a question about how to separate the protein from the yolk. The article offers several options for solving this problem
Chilled meat: technology description, features and shelf life
Meat is a valuable source of protein and other minerals. That is why it is one of the most used food products. In order for the product to remain useful, you need to know about the rules for its selection and storage
Decoration of cold cuts with a creative approach
Beautiful design of cold cuts promotes appetite and creates a festive mood for both the hostess and guests
Where to buy flaxseed flour, application features, reviews and useful properties
Not everyone knows about the areas of application of flaxseed flour, although our ancestors used it not only in cooking, but also to strengthen the immune system. What are the useful secrets of flax and where to buy flaxseed flour? All answers are in this article
Contraindications and beneficial properties of medlar
Useful properties of medlar make it possible to provide the body with the necessary substances, which are quite rare in nature
Meat: nutritional value, chemical composition, biological value, energy value, characteristic
Humanity has been eating meat since antiquity. Anthropologists believe that meat, whose nutritional value is invaluable, played a huge role in the development of the human brain
Protein dinner: recipes
Many dieters are great all day long, inspired by the idea of losing weight. But dinner is a problem for some. By the evening, sometimes you just want to eat unimaginably. There is only one salvation here - a properly prepared protein dinner
Milk mushroom: how to care? Tibetan milk mushroom
One of the ways to cure various diseases, strengthen immunity, reduce weight and get rid of allergies is to use kefir obtained with the help of Tibetan milk fungus. This interesting culture has been known for a long time, but many, having bought a milk mushroom, do not know how to care for it. This article will help you understand this issue
The Rotation Diet: Advantages and Disadvantages
What is the rotation diet? Why has it become so popular in recent years among not only athletes, but also ordinary people?
100 grams of sugar - how much? How easy is it to measure them?
Very often, housewives are faced with the need to know how else to measure 100 grams of sugar, except for scales. Let's look at possible improvised devices
Nutritional value of cottage cheese. Calorie cottage cheese 5 percent
In many cases, nutritionists and doctors recommend eating cottage cheese, which has a 5% fat content. What is the peculiarity of this type of product, as well as cottage cheese in general? Why is cottage cheese (5 percent and another) useful in dietary nutrition?