Cookies "Mazurka": a step by step recipe with a photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Mazurka cookies with raisins and nuts can be a delicious addition to hot tea with lemon on cold, winter evenings. In addition, if your children are not particularly fond of cookies, then they will definitely like this delicacy. Mazurka cookies are exquisite New Year's products that every guest in your home will want to try.

Ingredients for Nut Cookies

Cookies "Mazurka" contains walnuts and raisins. You can also add different ingredients to the delicacy. For example, candied fruits or dried bananas will be a wonderful addition to Mazurka cookies with walnuts. It all depends on your taste. It will take you about an hour to prepare such a dessert. However, be sure that cookies will delight you with their exquisite and unusual taste. For him, you will need to stock up on such products:

• Wheat sifted flour - 300 grams.
• Eggs - 3 pieces.
• Glass of sugar.
• A glass of chopped walnuts.
• Half a teaspoon of baking soda.
• A tablespoon of vinegar.
• Raisins - 200gram.

Cooking "Mazurka" with nuts and raisins

The process does not take much time, and the result will please all household members. Cookies "Mazurka" with walnuts are suitable both for a festive table and for everyday tea drinking. The recipe is quite simple. Every housewife will be able to cook such a delicious delicacy.

• First of all, you need to add a glass of sugar to the chicken eggs.
• Then, beat the egg mass with a whisk or a mixer until foam forms.
• Next, you can proceed to the filling of cookies "Mazurka". Dark raisins should be washed well and then dried. Walnuts should be chopped beforehand.
• After you need to pour nuts and raisins to the egg mixture and mix everything thoroughly.
• Slowly add the sifted flour to the eggs, stirring all the time with a spoon.
• Then add half a teaspoon of baking soda, a tablespoon of vinegar to the dough.
• The dough needs to be kneaded well. It should be homogeneous and thick in consistency.

Baking cookies

Before baking, grease the pan well with butter or lay parchment paper on the bottom.

• Next, you need to put the dough into the form. It should be approximately 3-3.5 cm high.
• Preheat the oven to 180 degrees.
• Cookies should be baked until golden brown20-25 minutes.
• Then immediately cut the cookies into pieces. Top it with powdered sugar.

Cookies with oranges

In cooking, there are many different variations of making delicious cookies. In addition to the classic version, we want to offer you a New Year's shortbread treat with oranges. For it you will need the following ingredients:

• Pre-cooked shortbread dough - 0.5 kilograms.
• Chicken egg.
• Butter - 80 grams.
• Two small oranges.
• Dried apricots - 170 grams.

Cooking shortbread dough

To prepare this cookie, you need to make shortbread dough in advance. Ingredients: 500 grams of flour, 180 grams of sugar, 250 grams of butter, two chicken eggs, a pinch of soda.

• Start by sifting wheat flour in advance.
• Next, you need to make a hole in the flour and drive two eggs into it. Then add a pinch of baking soda and sugar.
• Grate butter and add to flour.
• Then you should knead the dough well with your hands and send it to a cold place for half an hour.

Recipe

Due to oranges and dried apricots, Mazurka cookies acquire a citrus, sweet and sour taste. You can also add a little cinnamon to it for smell and spice. Such an orange delicacy will be associated with the New Year holidays and home comfort. The whole family will love the Mazurka cookies.

• First you needRinse the dried apricots well, and then pour them with hot water for a couple of minutes. After that, dried apricots should be dried and cut into small pieces.
• Next, you can start processing oranges. The fruits must be peeled and cut into slices.
• Crushed oranges and apricots must be added to the pre-prepared shortcrust pastry. Then the mass should be well kneaded.
• Use a rolling pin to roll out the dough a little, and then grease its surface with an egg.
• After you need to grease the mold with butter and put the dough on it. Bake cookies at 180 degrees for approximately 20 minutes.
• The last step is to cut the cookies and sprinkle them with powdered sugar.

"Mazurka" with candied fruits

Candied fruits are fruits boiled in sugar. Favorite childhood treat. If you do not like raisins, then you can replace them with candied fruits. To prepare such cookies, you need to stock up on the following ingredients:

• Sifted wheat flour - 170 grams.
• Sugar - 140 grams.
• Three chicken eggs.
• Baking powder - 40 grams.
• Crushed walnuts - 140 grams.
• Candied fruits - 160 grams.

Cooking

The fruity New Year's version of the well-known Mazurka cookies will delight every member of the family. So, dear housewives, stock up on a notebook and write down the recipe.

• First of all, you need to clean the walnutsand grind them up.
• Afterwards, add sugar to the chicken eggs. Next, you need to beat the mass until foam forms.
• Then add baking powder and sifted wheat flour to the egg mixture. The mass should be thoroughly mixed.
• After walnuts and candied fruits should be put in the dough.
• The consistency of the dough should be thick and uniform.
• Put the dough into a baking sheet greased with butter. Then we send it to the oven for half an hour at a temperature of 160-170 degrees.

What else can you make Mazurka cookies with?

In addition to candied fruits, raisins and dried apricots, any fruit can be added to cookies. For example, bananas, apples, peaches. Walnuts can be replaced with hazelnuts or peanuts, almonds. Cookie dough can be varied: shortbread, cottage cheese, biscuit, based on oatmeal and so on. Some chefs advise adding marmalade to cookies, which will make them bright and colorful. Decorate the delicacy with powdered sugar or a special colored powder. As an addition to the cookies, honey or melted milk chocolate can be served on the table. The main thing is to give free rein to your imagination. And in order for the cookies to turn out very unusual and tasty, it is worth adding various spices to it. And don't forget to make dessert with love.