Curd pie with crumbs: features, recipes and reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Curd pie with crumbs is easy for the digestive system, a very tasty and he althy dessert that is quickly prepared. Such sweetness for tea can be prepared even in the morning, when the whole family is still sleeping. The pie will be a great addition to tea or coffee and will give the body strength to start a productive day. Unlike other similar desserts, it has a low calorie content, so even those who follow the figure can eat it in small quantities.

Cooking Features

The main difference of this dessert is that it is prepared not from ordinary dough, but from shortcrust pastry. It is thanks to this that the same crumb is obtained, which is mentioned in the name of the pie. This dough is easy to get, even faster than any other. The time to prepare the dessert is also minimal - about 60-90 minutes. This is the only feature of the pie that needs to be said. The rest of the dessert is obtainedincredibly tasty, so it will surely become a permanent dish on the table.

Ingredients needed for dessert

Products needed for shortcrust curd pie can be purchased at any store, and they are quite inexpensive. So the final "price" of the dessert will please - it is budget. But this does not affect the quality and taste.

Ingredients:

• 6 spoons of sugar;
• 0, 4 kg cottage cheese;
• 1 teaspoon baking powder;
• 260 g flour;
• 1 egg;
• 0, 2 kg butter;
• 1 pinch of s alt;
• 4 spoons of sour cream.

How to make pie dough?

This is the basis of the dessert, its main part. But do not be afraid that it will not work to prepare exactly the dough that is required in this case. There is nothing complicated in the recipe, so even a child can cope with this task. The dough literally melts in your mouth along with the cheese. The main thing is to achieve the consistency of crumbs. The cake will then be very tender and delicious.

Step by step process:

1. Sift the flour into a bowl, add the baking powder, half the sugar and mix well.
2. Grate butter, put into flour.
3. Mix all ingredients together. The pieces of butter should be completely covered with flour.

Preparing the filling for the most delicious curd pie

The filling is also easy to prepare. To make the calorie content of the finished dessert even lower, you can take cottage cheese with a low percentage of fat content. You can also eliminate sugar from the recipe or use its substitute.

To improve the taste of the finished cake, some housewives recommend adding citrus peel, such as lemon or orange, to the filling. You just need to remove it from the fruit and cut it into small cubes or “wipe it” from the whole fruit with a grater. Citrus fruits will decorate the taste of the cottage cheese crumble cake and make it even he althier.

1. Mix cottage cheese and the second half of sugar in a blender until smooth.
2. Put in a bowl, add sour cream and egg to the curd, then mix everything well by hand (with a spoon).
3. Put in a blender and beat. You should get an airy curd mass.

Pie assembly and cooking process

The most interesting part has come - the formation of the dessert. Preheat the oven to 200 degrees. Then:

1. Grease the pie dish with butter.
2. Crumble the dough on the bottom of the mold so that it lies in an even layer. Since the dough is soft, there will be no difficulties here.
3. Pour the curd filling onto the sand mass.
4. Sprinkle crumbs on top of the pie.
5. Place in the oven and bake until done. At 200 °C, this process will take approximately half an hour.

Ready dessert can be decorated as you wish. For example, sprinkle with vanilla sugar, chocolate,natural coffee, form a layer of fruits and / or berries, and so on. But even without such additional trifles, it will turn out incredibly tasty.

Another Cheese Pie Recipe: Gourmet Chocolate Chip Dessert

On the Internet you can find other variations of making a dessert with a cute name. Chocolate chip pie is very popular. It turns out tasty, appetizing and fragrant, and, thanks to its beautiful appearance, it can easily decorate the festive table. For its preparation you will need:

• 0.3 kg wheat flour;
• 0, 3 kg of sugar (of which: for the filling - 180 g, for the crumbs - 120 g);
• 3 tablespoons cocoa powder;
• 0, 2 kg butter;
• 0.6 kg homemade cottage cheese;
• 1 g vanillin;
• 2 eggs;
• 1 teaspoon baking powder;
• 1 heaping spoonful of starch.

The recipe for the “Kroshka” pie with cottage cheese and cocoa is similar to the previous version of the dessert. However, there are differences. First, all dry foods (except vanillin, starch and 180 g of sugar) and diced butter are mixed in a bowl. The resulting mass must be rubbed well with your hands to get chocolate chips.

To prepare the filling in a blender, mix cottage cheese, vanillin, starch, eggs and 180 g of sugar. Beat everything until smooth.

The crumb, which is the basis, is visually divided into 3 parts. First fill the bottom of the form, previously covered with parchment. Put ½ of the total on topcurd volume. Then pour out ½ of the remaining crumbs. The next layer is the second part of the curd mass. Sprinkle it with the rest of the crumbs and send the future cake to an oven preheated to 180 ° C. The pie takes about 30-40 minutes to cook.

Pie "Baby" with jam: recipe

Another cooking method that produces a delicious dessert. The recipe for a cottage cheese pie with jam and prunes is a little more complicated, it will take more time to make it. But the spent forces will be rewarded with an amazing dessert. For its preparation you need:

• 0.5 kg cottage cheese;
• 0, 2 kg sour cream;
• 2 eggs;
• 1, 5 cups flour;
• 2 parts ½ cup sugar (for filling and dough);
• 0, 1 kg butter;
• 1, 5 cups of your favorite jam;
• 1 g vanillin;
• 150g prunes;
• 1 teaspoon baking powder.

Curd Shortcake with Jam and Crumb is prepared as follows:

1. Cut butter into cubes, put into flour. Add baking powder, vanillin, sugar and grind the dough until crumbs form.
2. Mix sour cream with yolks until a homogeneous consistency is obtained. Add cottage cheese, mix all the ingredients.
3. Beat egg whites with sugar until stiff peaks form. Gently introduce the mass into the curd, mix well with light movements.
4. Divide the crumb into 2 parts. First fill the bottom of the form, covered with parchment. Lay out nextjam, distributing it evenly. Put the curd mass, on it - prunes. Fill with the rest of the crumbs.
5. Put the pie in the oven at 180 °C. Bake for approximately 40 minutes.

Curd-apple "Baby"

There is a recipe with an apple that will please no less than a pie with jam and crumbs on top. It needs the following products:

• 2 cups wheat flour;
• 1 teaspoon baking powder;
• 0, 2 kg margarine;
• 150g sugar;
• 5 tablespoons of thick sour cream;
• 2 eggs;
• 3 apples;
• 0, 2 kg low-fat cottage cheese.

First you need to prepare the dough. To do this, sift the flour, add the baking powder, sugar and grated frozen margarine. Mix the ingredients to make a crumb.

Apples peel and grate on a coarse grater. Sprinkle them with a little lemon juice and set aside. Mix sour cream with cottage cheese. Beat the eggs separately to make foam. Carefully combine them with sour cream-curd mass. Add apples, gently mix all ingredients together.

The dough is divided into two parts, one of which is to cover the bottom of the form, then lay out the curd-apple filling, and sprinkle it with the remaining crumbs on top. The cake is baked for half an hour in an oven preheated to 200 degrees.

Reviews

A crumble pie prepared according to one of the above recipes is the perfect dessert for the whole family. He will complementfestive table, and will also be the best addition to tea. As written in the reviews of the hostesses, such a pie is really very easy to prepare and does not require a lot of time, money and effort. Many comments also say that this dessert has become the most popular and favorite in the family. In general, most likely, having prepared it once, you will want to make such a pie again and again. Why, because it turns out excellent!

For the first time, dessert is best prepared according to a traditional recipe. But in the future, you can experiment by adding various products and additives to the recipe, or replacing one with another. For example, seasonings such as cinnamon and ground nuts will enhance the taste of the pie. Also, cottage cheese goes well with fruits, so you can add peaches, pineapples or something else, including berries, to this filling. Since there will be crumbs on top, which will be covered with a golden crust in the oven, decorations for the top are not required. However, if this is a holiday cake, you can improve it with crumbly products or make simple chocolate figures. But, in general, he is already attractive.