Puff pastry pizza: cooking options and features
Puff pastry pizza: cooking options and features
Anonim

One of the most famous Italian foods is pizza. For such a dish, yeast-based dough is usually used. However, there are times when the hostess does not have time to cook it. In such circumstances, you can use another option. For example, make puff pastry. The features of this dish are described in the article.

Dish Benefits

It's no secret that many people like traditional Italian delicacies. Pizza is the most popular. If you cook such a delicacy in the oven, it turns out crispy, has a pleasant aroma.

pizza with sausage
pizza with sausage

Another undoubted advantage of the dish is a wide selection of fillings. The pizza base is covered with a layer of fresh or pickled vegetables, grated hard cheese, chicken, minced meat, ham, herbs. Some cooks make this dish with seafood, fish, olives, peppers, pineapples. Assauce used mayonnaise, tomato paste. There are many options.

Cooking a dish with ham

For this puff pastry pizza you need the following:

  1. 3 large spoons of flour.
  2. Half a kilo of puff pastry.
  3. 300 g mushrooms.
  4. Spice mix.
  5. White onion.
  6. Some s alt.
  7. 200 grams of tomatoes.
  8. The same amount of hard cheese.
  9. 6 large spoons of tomato sauce.
  10. 300g ham or sausage.

Dough ready-made is used for cooking. It must be pulled out of the freezer in advance. This product should not be cold, but at room temperature. Mushrooms must be cut into strips. The onion and tomatoes are chopped into semicircular pieces. Grind the sausage in the same way. The dough must be rolled out and covered with a layer of tomato sauce and spices. Chopped ingredients are placed on the layer consisting of this base. First put onions, then mushrooms. Next are pieces of tomatoes and sausages. Sprinkle the surface of the dish with shredded cheese.

puff pastry pizza with chicken
puff pastry pizza with chicken

Puff pastry pizza is cooked in the oven for about 20 minutes.

Recipe with mayonnaise sauce

The composition of the dish includes the following:

  1. 10 cherry tomatoes.
  2. 1 kilo of dough.
  3. 2 tbsp. l. vegetable fat.
  4. 300g mozzarella.
  5. Hard cheese in the same amount.
  6. 3 garlic cloves.
  7. A half kilo of mushrooms.
  8. Some spices.
  9. Onion head.
  10. About 400 g of sausage.
  11. 5 large spoons of tomato paste.
  12. Mayonnaise sauce in the same amount.

According to this recipe for puff pastry pizza, this dish is made like this. Sausage and mozzarella are cut into medium-sized slices. Cheese must be chopped with a grater.

Mushrooms are chopped into oblong pieces and cooked on the stove with the addition of vegetable oil. Tomatoes are divided into identical fragments. Puff pastry pizza sauce is made from mayonnaise and tomato paste. Mix these products in a separate bowl, add grated garlic, s alt, spices to them.

The dough is rolled out and placed on a metal baking sheet. Put on it the resulting mass and layers of filling: onions, mushrooms, sausage. The top layer is shredded cheese, tomatoes and mozzarella.

pizza with mozzarella
pizza with mozzarella

You need to cook the dish in the oven for about 20 minutes.

Recipe with minced meat

For this puff pastry pizza you need the following:

  1. About 700 grams of minced meat.
  2. Onion head.
  3. Tomato sauce.
  4. A few cloves of garlic.
  5. Table s alt.
  6. Spice mix.
  7. 200 grams of hard cheese.
  8. 1kg ready-made puff pastry.
  9. Approximately 400 g mushrooms.

Meat, chopped onion and garlic are cooked on the stove with spices. Mushrooms need to be chopped and fried. Then the metal sheet is prepared for baking. It should be smearedlayer of margarine and put the pre-rolled dough there. The pizza base is covered with mayonnaise sauce, tomato paste.

pizza with minced meat
pizza with minced meat

Then place a layer of filling, pour chopped cheese on top of it. The food is cooked in the oven for about 20 minutes.

Puff pastry pizza in the oven recipe with chicken

The composition of the dish includes the following:

  1. A small amount of spices.
  2. Table s alt.
  3. Packaging olives.
  4. A small spoonful of vegetable fat.
  5. Half a kilo of ready-made puff pastry.
  6. 300g chicken.
  7. 3 garlic cloves.
  8. 2 large spoons of mayonnaise sauce.
  9. Tomato paste in the same amount.

Chicken cut into small squares. Combine with chopped garlic and spices. Leave the meat in the bowl for 30 minutes to soak. The olives are divided into halves, the cheese is crushed. Puff pastry (previously thawed, at room temperature) should be placed on a baking sheet greased with vegetable oil. Mayonnaise sauce, tomato paste and filling (chicken, olive slices, cheese) are placed on the surface of the base. The dish is cooked in the oven for about 20 minutes.

In various cookbooks you can find many recipes for puff pastry pizza with photos. For confectionery products of this kind, different fillings are used. This dish is easy to make even for those housewives who do not have much experience in cooking.

Recommended: