Cooking pudding in a slow cooker and many other interesting dishes

2025 Author: Isabella Gilson | [email protected]. Last modified: 2025-01-23 12:50

There are many recipes for how to cook tender pudding in a slow cooker with a minimum of effort and a maximum of pleasure. The composition of the traditional English dish includes wheat flour, bread crumbs, butter, brown sugar and an egg. Our recipe includes these ingredients, but for the fullness of taste, we will add more cream, cocoa powder, honey, dark chocolate, baking powder for the dough and a little fruit, and we will replace the bread crumbs with semolina. Knowing one recipe for how to cook pudding in a slow cooker, you can then experiment yourself and share your culinary discoveries.

First of all, we pour the cream (700 ml) into a saucepan and bring it to a boil. It is recommended to do this on medium heat. Then add butter (50 gr) and semolina (100 gr). Heat again to a boil and put honey (2 tablespoons), sugar (2 tablespoons), chocolate (100 g) and cocoa (1 tablespoon). After it all boils, remove. Cool this mixture and in the meantime beat 4 eggs with 8 tablespoons of sugar in a mixer, then pour into the cooled dough, add 2 tbsp. spoons of baking powder and mix everything thoroughly.

Lubricating the bottom with oil (butter), put the prepared fruits there (bananas, plums, pears or any others at your discretion), pour 2 tbsp. sugar and pour our dough there.

Bake the pudding in a slow cooker for 45-50 minutes. Gorgeous dessert is ready!

There are other great slow cooker dishes like cherry pie or banana muffin. They are even easier to make than pudding.

For the cherry pie, you need to take a separate container for kneading the dough. Eggs (3 pieces) + 1 tbsp. beat sugar (you can use a fork), add 200 grams of sour cream + 1.5 cups of flour, mix. Then extinguish half a teaspoon of soda with vinegar, add to the dough and mix again. Put the dough in a slow cooker, pre-lubricating the bottom with vegetable oil, and decorate with cherries on top. Bake the cake for 60 minutes. The finished treat can be sprinkled with powdered sugar on top. Easier than slow cooker pudding, right?

Even easier to make banana cake.

Mash 2 chicken eggs + 150 grams of butter + 1 tbsp. sugar, add a porridge of 2 ripe bananas, 1 tsp. soda (do not extinguish), flour to the consistency of sour cream. Knead the dough and pour it on the bottom of the multicooker, pre-greased with butter. Bake 60 minutes. Banana cake turns out airy and porous. Bon appetit!

We cook not only pastries, but also other tasty and he althy dishes in a slow cooker. You can easily find the video on any site on the Internet.

Offerto your attention is another recipe with which you can create a wonderful mood for yourself and your loved ones in the early morning. It's an omelet "You'll lick your fingers!".

For cooking you will need 3 eggs, which should be beaten well. Add to them 3 tbsp. spoons of sour cream and 1 teaspoon of flour. Blend until smooth, adding s alt and pepper. Cut vegetables into cubes (bell pepper, tomato, you can have a little more greens), sausage, grate a small amount of cheese. Put prepared foods on the bottom of the multicooker pre-lubricated with vegetable or butter, pour everything with the egg mixture, and top with grated cheese. Close the multicooker and turn on the "baking" mode for 20 minutes. Delicious, he althy and, most importantly, nutritious breakfast is ready!