2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Dishes of the New Year's menu should be not only tasty, but also elegant. Let's think about how to decorate the table for the holiday. What is the New Year without the Snow Maiden? And if you do not invite Santa Claus and his granddaughter to visit you, make a salad with one of these fairy-tale characters. It is not very difficult to prepare. Let's say more: this salad can be prepared from different products. Those who fast can use ingredients such as red fish or seafood (squid and shrimp) for the dish. Very tasty salad "Snegurochka" with smoked chicken. The main difficulty in preparing a dish is in the design. After all, the Snow Maiden should have her traditional blue coat with fur trim. And a golden braid descends to her shoulder. In this article, we will step by step tell you how to assemble and arrange a layered New Year's salad. And the photos will make this story more visual.
New Year's squid salad
Cut the onion finely and pour over with boiling water. We lower a kilogram of squid into cold water. Bringing to a boil, immediately remove from heat, take out,cool, remove the film, cut into strips. In the same way, in separate containers, grind two bell peppers and a tomato, peeled from seeds. Cut a bunch of parsley. Hard boil three or four eggs. Separate the yolks, knead them and mix with mayonnaise. It turns out impregnation. Squirrels are cut into small straws. We leave a small part. Pour the rest with juice from sauerkraut. It will take about three tablespoons of this liquid. After a while, the juice will make the whites blue. They will serve as the “fur coat” of the Snow Maiden. Combine all ingredients except eggs. Knead, s alt. Put in a dish. Lubricate with impregnation from above. Now it remains only to decorate our Snegurochka salad. But we will talk about this a little later. After all, salad recipes are different. But the layout is the same. Let's look at what else you can make a festive dish from.
Snegurochka fish salad: recipe with photo
Let's send three jacket potatoes and six eggs to boil. When they are ready, refrigerate. We make impregnation (three or four cloves of garlic passed through a press must be added to it) and a blue fur coat for the Snow Maiden, as indicated in the previous recipe. We take a beautiful flat dish, put a cardboard form in it and begin to lay out the salad. The bottom layer is potatoes, shabby with large chips and s alted. Lubricate it with impregnation. The second layer is slightly s alted salmon (or other red fish), cut into thin strips. Place sweet canned corn on top. Then - grated apple and hard cheese. Let's not forget everythingsmear layers with impregnation. The salad is basically ready. It remains only to decorate it.
Budget-friendly smoked mackerel salad
We put two potatoes in their skins and three eggs to boil. Cut one red onion and marinate in a quarter cup of boiling water, a pinch of s alt, a tablespoon of sugar and 2 tbsp. l. vinegar. A handful of walnut kernels are calcined in a dry frying pan, coarsely crushed. We cut the carcass of smoked mackerel (it can be replaced with lightly s alted herring), cut into thin strips. Three large chips separately peeled boiled potatoes, two hundred grams of hard cheese and one large apple. We make a stencil in the form of a Snow Maiden from cardboard. We put it in a flat dish. We begin to lay the Snegurochka salad. We will smear each layer with ordinary mayonnaise. The layers go in this order: potatoes, fish, onions, apple, nuts, hard cheese, yolks.
Snow Maiden salad: recipe with chicken
First of all, boil two potatoes and four eggs. We clean the onion, finely chop and marinate, as indicated in the previous recipe. Separate the proteins, cut, set to turn blue. In separate containers, three potatoes, yolks, squeeze one or two processed cheeses through a press. Strain the onion from the marinade. We cut three hundred grams of smoked chicken meat without veins and skin along the fibers into small pieces. S alt and pepper the potatoes a little. We begin to spread the salad in layers. "Snegurochka" with chicken turns out juicy, especially if each layer is generouslysmear with mayonnaise. At the very bottom we place smoked chicken meat. Then pickled onions, potatoes, processed cheese and yolks go alternately. Having decorated such a salad, it should be put in the refrigerator for impregnation for two hours. And before we move on to decorating, let's look at one more recipe.
Snow Maiden with smoked brisket
This recipe is not much different from the previous one. The only thing, as the basis for such a dish as the Snegurochka salad, we take three hundred grams of smoked brisket. It must be cut into small cubes and laid in an even layer on a flat dish. Spread with mayonnaise. Further - everything is exactly the same as in the salad with chicken. There is only one difference: instead of processed cheese, you need to take smoked cheese (150-200 grams). The smell of smoke will give the dish a unique charm. After laying the salad in layers, put it in the refrigerator for impregnation. Some housewives prepare other meat snacks in a similar way. You can take smoked sausage or boiled tongue instead of brisket. As we have already mentioned, numerous and varied recipes for the Snegurochka salad have only one thing in common - the design.
Dish decoration. Fish or Seafood Salad Ideas
So, we have egg white dyed with sauerkraut juice. If you don't like the smell coming from it, you can sprinkle it with lemon juice. True, the blue color from this brightens to pale blue. If you layered the lettuce in a simple circle, put a stencil on top in the form of a stylized Christmas tree. True, we will decorate not a tree, but a verya similar silhouette of a girl in a fur coat. You may have kept some of the protein unstained. It should be used for the edge of the fur coat in which our Snow Maiden will be dressed. The salad, the photo of which you see, looks very festive. Don't be afraid to experiment. The main thing is that the ingredients of the decor fit the components of the salad. If you used red fish in the dish, keep a slice of it for garnish. From it we cut out a mouth, mittens, buttons on a fur coat. Grated boiled shrimp are suitable for the edge. Eyebrows and nose can be made from parsley or finely chopped olives. We make a braid from corn grains.
Decor for salad with mackerel or herring
This dish uses cheese. Finely rub the main part of it. From a separate plate, cut out a circle for the face. Grated hard or processed cheese will serve as an edge for a blue coat of colored egg whites. We will draw the eyes of the Snow Maiden from black olives, and eyebrows from two rosemary needles. Our mouth will be a piece of red bell pepper. Salad "Snow Maiden" will look amazing if we braid the hair of a fairy-tale character from suluguni or smoked cheese "Pigtail". You can dress up the Snow Maiden not in a hat, but in a beautiful kokoshnik. Pomegranate seeds will approach the fish, which will shine on the headdress like rubies. You can also decorate them with a fur coat. It would be appropriate to decorate the Snegurochka fish salad with crab sticks. They need to be finely rubbed, and then make an edge, mittens and boots of a fairy-tale character.
Decoration of meat salads
Chicken goes great with ketchup. Therefore, it can be used to decorate the mouth of the Snow Maiden, her mittens and boots. Leave a piece of chicken and separate the meat into fibers. Of these, you can weave a braid for the granddaughter of Santa Claus - it will come out just amazingly realistic. Meat salad "Snegurochka" recipe suggests doing with cheese. This ingredient can also be used for decoration. Processed cheese, passed through a press and mixed with a small amount of mayonnaise, can become the face of the Snow Maiden. Small details of the face - mouth, eyes and eyebrows will hold well on such a disk. In a word, the design of the salad depends solely on the richness of your imagination and improvised means. You can also make a Santa Claus dish. In this case, we color the proteins with beets, and make out the beard from the yolks or fibers of the Pigtail cheese. If you show your creative imagination, and you have at least basic artistic skills, then your guests will be pleasantly surprised at the festive table.
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