Delicious salad "Snow crab"

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

It is rather difficult to say how many recipes for preparing various salads exist. Yes, and sometimes it is problematic to choose a snack that is suitable for the festive table. Familiar salads are already starting to get boring, and not everyone wants to take the risk of preparing a new dish. For this reason, you should pay attention to the Snow Crab Salad recipe. It consists of products that are ideally combined with each other. The appetizer itself will surely please you and your guests. It will become not only a table decoration, but also your signature dish, the recipe of which will be of interest to everyone.

What products are needed

To prepare a snack, you need to prepare the following products:

• Chilled crab sticks or meat, one 200 gram package.
• Four chicken eggs.
• Three medium-sized fresh cucumbers.
• Green onion feathers.
• Canned corn.
• Dill or parsley.
• S alt and mayonnaise, we take the amount to your taste.

If desired, in a salad"Snow crab" you can add a little freshly ground black pepper.

Pre-training

Before you start preparing snacks, you should prepare all the necessary products in advance. Since most of them do not require any heat treatment, it will not take long. The first thing to do is to wash the chicken eggs and put them on a slow fire, for 5-7 minutes after boiling the water, then cool in cold water.

If you purchased frozen crab sticks in the store, you need to defrost them. This should be done at room temperature. It is not recommended to use hot water or a microwave oven for this purpose. Delicate texture of crab sticks easily lends itself to any heat treatment.

Cooking recipe

Next, you can proceed to the preparation of the Snow Crab salad. To do this, we clean hard-boiled and chilled chicken eggs from the shell. Cut them into small cubes and put them in a deep bowl.

Then we wash the cucumbers, peel them with a vegetable peeler and also cut them into small cubes.

Open a jar of canned corn, drain excess liquid. For these purposes, it is very convenient to use a regular colander. Chop the onion and fresh herbs and send to the rest of the ingredients.

Then finely chop the chilled or thawed crab sticks or meat in random order. We mix all the ingredients, season them with mayonnaise, pepper a little and s alt the salad. Mix well.

This appetizer is served on the table immediately, until the cucumbers begin to release juice. The salad is served in portions, laid out on plates with the help of a culinary ring. Also, the dish can be served on the table in a beautiful salad bowl.