Vegetable flower: master class. Decoration of dishes (photo)

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Turn dishes on your holiday or everyday table into an artistic painting. Let bright flowers bloom on their surface. If you know how to make a flower out of vegetables, then it will not be difficult at all. Then you can quickly turn an ordinary carrot into a lily, an onion into a chrysanthemum, and a tomato into a rose.

Tomato becomes a rose

You can start with the simplest decorations, talking about how to make a scarlet rose from a tomato. Take a tomato, use a sharp knife to cut a thin strip from it in a spiral 1 cm wide, starting from the top.

After that, take the resulting curl, twist it in the form of a rose and put it on the salad. You can make more than one such flower from vegetables, but several. Then the dish will bloom with scarlet roses. If you have yellow, black, white tomatoes, cut roses out of them, this variegation looks great on the table.

The pulp can be used in a salad or with it to make another decoration of dishes, the photo will help with this.

More ideas to make the tomato come true

Cut as many circles from the tomato as you want to make funnyflowers. You can also use whole fruits with peel. Arrange spinach leaves or a small lettuce in a semicircle on a plate. Place a slice of tomato in the middle. The flower will be mischievous - with eyes and a mouth. Make the eyes out of two small cucumber circles and the pupils out of an olive cut in half.

Mouth form a semicircular piece of carrot, and put the sweet corn in the form of teeth. The stem of the flower can be a branch of celery, parsley or dill. You can put the same flower next to the plate. Serve a salad to a child: even if he did not like vegetable dishes before, he will eat it with pleasure.

If you want to make a vegetable flower in 30 seconds, take a small sharp knife. Stick it in the middle of the tomato, make a zigzag cut in a circle. Separate the two halves, put each on a lettuce leaf - and the exotic red lily is ready!

Flowering rose from carrots

This vegetable also gives limitless scope for imagination. To create flowers from vegetables with your own hands (in particular, from carrots), take a fairly large root crop. Clean it, if the crown has a slightly greenish core, cut off this part. Below it, cut off the workpiece, which will be 6-8 cm in diameter, and the height of this piece will be 5 cm.

If you have special carving knives, take the one called Thai. If not, take the usual small one with a thin tip. Turn the workpiece with the thick end towards you. To round a sharp corner, cut a thin ring at the top along the edge. It doesn'twill be needed. Next, cut out a semicircular petal on the base. Using a knife, remove some of the pulp from under it. This will make the petal look more distinct.

In the same way, cut 3 more petals side by side at the same level. In this case, each subsequent element should go beyond the previous one by about 5 mm. Hold the knife at 45 degrees. Cut the petals of the second row so that they are staggered relative to the first. Now hold the knife in a more vertical position.

Before you complete the third row, cut off the pulp in the form of a ring from the edge of the workpiece, remove it. Follow this technique for 8-9 rows. Flip the rose and admire its magnificence.

Easier options for orange vegetable decorations

You can make flowers from carrots in an easier way. If you want orange daisies to float in your soup, stand the peeled carrot upright. Cut 4 strips symmetrically from top to bottom. Lay the workpiece horizontally, chop it into thin circles. Each will be like a flower. If you wish, you can make its petals rounded. The child will also eat soup with such a decoration with pleasure. You can place carrot daisies along the edge of the plate, put a second dish in it, which is also a baby, and even an adult will meet with a bang.

Make this vegetable also a rose. To do this, cut off the chips from it in a spiral. Then, as in the case of the tomato, lay out in the form of a rose. To shavingswas more pliable, you can dip it in warm, lightly s alted water for 15 minutes.

Beetroot charm: decorating dishes

The photo will help you understand how to cut an elegant flower right on the beets. To do this, first wash, dry the fruit and peel.

Next, start making the core. To do this, stick the thin, sharp tip of the knife into the middle part of the fetus by 2 cm. Draw a circle with a diameter of 1.5 cm around this place. Step back 2 cm beyond this ring, describe with the tip of the knife a circle whose diameter is already 1.7 mm. Using the same point, remove the resulting ring 2 mm wide. Back out another 5 mm, draw a circle and remove 2 mm rings.

The middle is ready, it's time to make further flower from vegetables, in particular its petals. From the outer circle outwards, draw a petal with a knife, then the next one. Do this for the entire first row. Poke the tip of the knife 2 cm and cut well the outline of all semicircular petals. Then cut 2 veins on each of them.

Step back from the edges of the petals by 1 cm, draw a circle, cut the pulp in this place with a recess of 5 mm. Then the petals will become more distinct. In a checkerboard pattern, cut out the second row of petals, which are 1.5-2 times larger than the first. Mark the veins on them as well.

In conclusion, cut off the beet pulp along the edge, and the vegetable flower is ready.

Celery will give scope for creative imagination

A real masterpiece can be made in minutes from stalked celery. Usually its stemseaten, and a small piece near the root zone is thrown away. And in vain, make a fabulous flower out of it. Dilute your favorite food coloring according to the instructions. Holding the root part, dip a slice of celery into the paint. Turn it over, put it on a plate, let it dry and you can decorate the festive table.

If celery is not available, the lower part of Chinese cabbage will do. If you do not plan to use this flower later, you can dip it in ink or paint and make an original seal on the invitation envelope. After the paint has dried, give or forward the invitation to whoever you want to invite to visit. They will never guess what it is. And when they come, they will see the original flowers from vegetables, you can make a whole composition out of them with your own hands.

Festive bouquet: first touches

Guests will be enchanted even more if a colorful bouquet is in the center of the festive table. When they take a closer look, they will understand that instead of buds in it there are flowers from carrots, peppers, tomatoes, white cabbage, and lettuce leaves play the role of greens.

Start by preparing a vase of a suitable diameter, it should not be narrow and transparent. In the center put a piece of white foam rubber of the same diameter as the vase, but it should not reach its edges by 7 cm.

Take wooden skewers. Put some carrot roses on some of them. To do this, you just need to pierce the flower from the back with the end of the skewer. Attach the sweet in the same waycone-shaped and barrel-shaped bell peppers.

Continue to create a wonderful bouquet

How to make the rest of the elegant edible decorations, tell a quick master class. Flowers from vegetables (tomatoes, cabbage) are not difficult to create.

Thread 2 small red and yellow tomatoes (teardrop-shaped) onto skewers. Take a leaf of white cabbage, cut an asterisk out of it with not very thin rays. Bend 2-3 corners so that they go towards each other. Chop them in this place with a skewer. The remaining 2-3 corners will be placed freely, like blossoming petals.

The same way you can make garden lilies from red cabbage.

As you make each flower, insert the skewer into the sponge with the free end. Moisten it with cool water so that the greens do not wilt. Drape the gap between the skewers with basil sprigs, lettuce leaves. You can use parsley, dill, whatever is at hand.

Cucumber to help

Highlighting the question of how to make a flower out of vegetables, we can also mention the cucumber. In addition to the common method - spiral chips, there are many others.

Slice the cucumber into 7mm slices. If you have small flower-shaped cookie cutters, attach them to the blanks, press and cut out. You can do it with a knife.

If there is no extra time, cut the cucumber into thin circles, put them in the form of a flower on a plate or a ready-made dish.

Flowersfrom vegetables and fruits will decorate any table, room, even help turn a weekday into a holiday!