Cucumber lemonade: useful properties, recipe

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Most people associate lemonade with a refreshing drink made, of course, from lemons. And how do you look at it if they tell you that there is cucumber lemonade? Yes Yes! Sounds a bit unusual, doesn't it?

But, if you think about it, the lemon is a much more exotic product than the native cucumber, which grows everywhere in our latitudes.

Benefit

The composition of the cucumber is just perfect for a refreshing drink, because it consists of 96% water, but not ordinary, but supplemented with all sorts of useful substances, such as iodine and potassium, for example. Moreover, cucumbers help cleanse the body and improve metabolism.

Ingredients of cucumber lemonade

Refreshing drinks will always be popular, whether it's a sultry hot day or a cold winter evening. Drinking a glass of ice-cold tonic lemonade is always nice. For a drink such as cucumber lemonade, the recipe is slightly different from the usual cocktail for many, the main component of which is lemon juice. But, as it turns out, in addition to lemons and oranges, cucumbers are used for the drink. Amazing, right? But this unique vegetable perfectly harmonizeswith citrus fruits and mint.

Ginger-cucumber lemonade is no less interesting and he althy. Instead of sugar, it is recommended to use honey, this will add sweetness to the drink without harming he alth. In addition, honey contains a huge amount of nutrients. Such a drink will relieve the feeling of fatigue, restore strength and cheer up.

Taste of the drink

Cucumber lemonade has a light pleasant taste with floral notes. This cocktail contains components that not only combine perfectly to taste, but also have practical healing properties. Cucumber lemonade is also very popular with children, and this is its undoubted merit. After all, now parents should not worry about the he alth of their child, the ingredients that make up the drink are natural and extremely useful.

Cucumber Lemonade Mint Recipe

To make this cocktail you will need the following ingredients:

• One liter of mineral water.
• Four large cucumbers.
• Lemon.
• Two spoons of honey.
• Fresh mint leaves.

What is remarkable about the recipe for a drink like cucumber lemonade with mint? You yourself can adjust the degree of sweetness and sourness by increasing or decreasing the amount of necessary ingredients. Instead of lemon, you can use a lime or even an orange - both fruits go great with cucumbers. Sugar can be replaced with honey. It is also possible to add ginger or remove mint, replacing it, for example, with lemon balm. This plant is in perfect harmony with both citrus andand with cucumber, giving the drink a delicate and mild taste and smell. And just like mint, lemon balm has relaxing and soothing properties. The recipe, as you understand, is universal.

If, suddenly, the cucumber season has not yet arrived, and you can try passion lemonade as you like, you can buy cucumbers in the store. But in this case, you will have to soak the vegetables in water for at least two hours, this will help reduce the content of nitrates and possible other harmful substances to a minimum level.

Cucumbers should be chosen small, with a skin that resembles the color of young juicy foliage, but in no case dark green and large. In the first, there are more vitamins, and much less nitrates.

Of course, summer cucumber lemonade is more useful, and vegetables do not require pre-soaking, just rinse them.

Rinse the cucumbers, peel and cut into not large, but not small pieces, so as to fit in the blender bowl.

Squeeze the juice from the lemon and combine it with prepared cucumbers, mint leaves and honey, grind all the ingredients to a puree state. Pour in mineral water and mix again.

Next, pass the drink through a fine sieve to squeeze out all the pulp, and pour into cocktail glasses.

If needed, add some more lemon juice or honey.

That's it, a refreshing and insanely delicious drink is ready. If you leave cucumbers and mineral water for some time before cooking,while in the refrigerator, the finished cocktail does not have to be cooled, if desired, you can add ice cubes to it.

Serve the drink garnished with a lemon or lime wedge and mint leaves.