How to cook fruit drink at home: a recipe

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Morse is a unique drink that not only has an interesting taste, but also enriches the body with vitamins. The drink can be easily brewed at home. To get the most out of it, it's important to know how to make fruit drink the right way.

Benefits of homemade drink

A drink made at home from natural ingredients is in no way inferior in taste to a product from store shelves, but also retains a greater amount of useful vitamins and minerals. At the same time, it is unlikely that a drink from the package will be able to quench thirst just as easily.

Many women know perfectly well how to cook fruit drinks at home, but do not know all the nuances of the process. This may affect the benefits of the drink and its taste.

Important cooking secrets

In order for the drink to be tasty and he althy, it is necessary to take into account the behavior of the ingredients.

Tips to help any housewife understand how to cook fruit drink:

1. The composition of the drink shouldinclude natural juice and pure still water.
2. The preparation uses boiled water to keep the drink longer.
3. Water should be at least half of the total volume of the drink so that the natural acidity of the juice does not irritate the taste buds.
4. During the cooking process, dishes made of materials that do not oxidize (glass, ceramics, plastic) are used.
5. Both fresh and frozen berries are suitable for making a drink.

There are two main methods by which a delicious drink is prepared. In the first case, the juice is mixed with the boiled base, in the second case, everything is boiled together and then sugar is added. In the first case, much more useful properties are preserved in the final drink.

How to cook cranberry juice

Perhaps, cranberries are the most popular berry for making fruit drinks. In order for the drink to be as tasty as possible, and most importantly - useful, all proportions must be carefully observed.

In the question of how to cook homemade fruit drink, a separate place is occupied by the stage of preparing ingredients. First of all, the process depends on which cranberries are used - either fresh or frozen.

Frozen berries must be defrosted and dried in advance. Rinse and dry thoroughly fresh cranberries.

Ingredients for classic cranberry juice:

• fresh berries - about 200 grams;
• 2 liters of clean water;
• sugar to taste (recommended about 100-120 grams).

Cooking process:

1. Washed and dried berries are ground to a homogeneous gruel.
2. Cranberry juice is squeezed out of the resulting mass.
3. Water is brought to a boil in a saucepan, sugar is added.
4. Cranberry juice is added to boiling sweet water.
5. The mixture is boiled for about 5 minutes.
6. Berry pomace is added and boiled for about 5 more minutes.
7. The pot is removed from the heat and cooled.
8. Cold drink is filtered.

After that, the cranberry juice is ready to eat. It is recommended to store the drink in the refrigerator, where it will keep its properties for about 3 days. Obviously, cranberry juice is both easy and quick to make.

Cranberry juice recipe from frozen berries

Frozen berries are also suitable for making a drink at home. Below is a description of how to make frozen cranberry juice.

Ingredients:

• Cranberry frozen - 250 grams.
• Clean water - 1.2 liters.
• Sugar - no more than 50 grams.

Cooking process:

1. The berries must first be thawed, washed and dried.
2. Grate the cranberries to a pulp and squeeze the juice out of it.
3. In parallel, boil water, add sugar and berry cake to it.
4. Cook the mixture for about 7-10 minutes.
5. Add fresh cranberry juice to the pot and stir.
6. Remove drink from heat and cool.
7. Ready-made fruit drink must be filtered before use.

Instead ofhoney is allowed to use honey if there is no allergy to it. Such a drink is recommended to be consumed regularly, but not overdo it, so as not to provoke an allergic reaction.

Cranberry juice is useful for the prevention of urolithiasis.

Additional ingredients

How to cook fruit drink at home, now it's clear. This process will not take much time and effort, and the result will delight you with its useful properties and interesting taste.

Cranberry is considered a classic ingredient for fruit drinks, but no one canceled the experiments. Therefore, in addition to standard recipes, you can find a large number of drinks that have their own unique taste.

To get an antiviral drink, just add raspberries to cranberries. To stabilize the work of the cardiovascular system, the drink is supplemented with blackcurrant. Adding mint leaves to the finished cranberry drink will have a beneficial effect on the functioning of the nervous system.

Cranberry and raspberry drink recipe

Ingredients:

• 200 grams of cranberries.
• 100 grams of raspberries.
• Liter of water.
• Sugar or honey to taste.

Cooking process:

1. The berries must be thoroughly washed and dried.
2. Mix cranberries and raspberries, grind until smooth (you can use a blender for convenience).
3. Sprinkle crushed berries with sugar and pour water.
4. Put the mixture on fire and bring to a boil.
5. Cook the drink over low heat for no more than 15 minutes.
6. Before drinking, the juice is cooled and filtered.

The result is a he althy, vitamin-rich, natural drink that helps fight the first signs of a cold, strengthens the immune system.

Cranberry and black currant recipe

Ingredients:

• 200 grams of cranberries;
• 150 grams of blackcurrant;
• 2 liters of water;
• 200 grams of sugar.

Cooking process:

1. The berries are thoroughly washed and dried.
2. A mixture of cranberries and currants is ground to a homogeneous gruel (a blender will simplify the operation).
3. Pour the resulting berry mixture with sugar with water and put on fire.
4. Bring to a boil and cook for about 10 minutes.
5. The resulting drink is removed from the fire, insisted and cooled.
6. Cold juice strain before use.

This mixture has a beneficial effect on the functioning of the cardiovascular system, improves the patency of blood vessels, increases the elasticity of the walls of blood vessels.

It is important for housewives to remember that berries, which are best suited for making fruit drinks, are heavily painted, so it is best to use gloves and cover clothes with an apron.