Lazy cabbage rolls: the best recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Stuffed cabbage is a dish that is loved by almost every family. Delicious, he althy and not too expensive, it is great for holidays and weekdays. But not everyone likes to mess with cabbage. Scald, swaddle, beat off thick veins from each leaf. Then fill and carefully roll up, prepare the sauce. What if time is short? Then let's cook lazy cabbage rolls together.

Where did the name come from

Here you don't have much to guess. First came the original dish. And only then resourceful housewives figured out how to optimize it. It is difficult to imagine a dish simpler than lazy cabbage rolls. However, it can not be blamed for the lack of sophistication. Cutlets are juicy, bright. Decorate them with herbs and serve on the festive table. And of course, cooking saves a lot of time.

Ingredients

First of all, you need to stock up on quality products. This is what determines the end result. I want toImmediately note that the dish is very economical. For ordinary meat cutlets, much more will be required. For a large serving you need:

• 0.5 kg each of minced meat and fresh cabbage, you can take any meat for minced meat - turkey, beef, pork;
• soak 3 tablespoons of rice separately in water, but don't take steamed rice, lazy cabbage rolls should be tender and juicy;
• a small onion;
• egg;
• vegetable oil.

Separately, you need to prepare the sauce. It turns out very tasty with sour cream, but if you want, you can change it to tomato or combined. We suggest choosing the third option. To do this, heat a glass of water in a frying pan, add 2 tablespoons of ketchup and 150 grams of sour cream, a tablespoon of flour.

Start cooking

Lazy cabbage rolls start with good stuffing. Therefore, remove the meat so that it has time to thaw. Twist it in a meat grinder.

1. Remove the damaged leaves from the head, finely chop the cabbage. If you took a winter variety, then it is best to remove all thick veins. They will still be rough after cooking.
2. Cook the rice until soft.
3. Chop the onion.

Combine all ingredients, add s alt and spices. Now form patties with wet hands and roll them in flour. Fry in a pan for a golden brown. Lazy stuffed cabbage with cabbage should not be fried too much, the heat treatment is not over yet.

The formed cabbage rolls need to be laid out in a form forbaking and top with sauce. They are prepared for about 30 minutes at a temperature of 180 ° C. After cooking, lazy cabbage rolls can be served with sour cream.

Diet recipe without frying

If you do not want extra oil in the dish, then you can make it easier for yourself. The recipe without roasting will not be given in full. It repeats the one already discussed in detail. The difference lies in the fact that the cutlets are immediately laid out in a baking dish and poured with sauce. This cooking method is even more "lazy". When serving, you can decorate the cabbage rolls with chopped herbs and pour over with sour cream. It turns out very tasty and fast.

Lazy casserole

There are quite a few cooking options. What is their fundamental similarity? First of all, the ingredients are the same. Whatever cooking option you choose, it will still be cabbage, meat and rice with tomato or sour cream sauce.

The original solution is the following recipe for lazy cabbage rolls. These are no longer separate cutlets, which we analyzed above. This is a casserole that will allow you to feed the whole family with a hearty, hot dish. To prepare it, take minced meat and cabbage. In this case, vegetables take precedence, so prepare a medium fork and 0.5 kg of meat.

1. The first step is to boil the cabbage in s alted water. It should boil for 8 minutes. After that, take out the head of cabbage and putcool down.
2. Cooking meat stuffing. To do this, fry the onion in vegetable oil. Boil a glass of rice separately. Combine minced meat, rice and onion, s alt and pepper.
3. Vegetable filling. You can do without it, but in this case the dish will not be as bright as in the photo. Lazy cabbage rolls in the oven can be a great addition to your family's diet without requiring a lot of your time and effort. Cut into strips a couple of tomatoes and bell peppers, fry with onions. You can chop the tomatoes in a blender. Fry everything together, add half a glass of water and a spoonful of tomato paste.

Final stage

All the ingredients are ready, now we will collect the casserole in layers. Lazy cabbage rolls with minced meat cook faster than it can be described. So be sure to try it. Surely this recipe will help out more than once.

1. The form or baking sheet should be well lubricated with oil, after which we undertake to disassemble the head of cabbage.
2. Divide all the leaves into 7 piles.
3. Cover the bottom of the baking sheet with a part of the cabbage and spread a third of the meat filling. Lubricate with sour cream and lay out the leaves, only vegetable filling on them. And so on until the end of the ingredients. The last layer should be cabbage.
4. Pour in water, cover with foil and put in the oven for an hour. 15 minutes before the end of cooking, you can remove the foil so that the casserole is browned.

You can simplify the recipe and mix meat with vegetables. Then you need to make four layers of cabbage leaves, and the fillingdivide into three parts. The rest of the preparation remains unchanged. An excellent recipe to keep on hand. If there is no time to cook dinner, then you can quickly prepare all the ingredients and send them to the oven. And you can do other things.

Cooking cabbage rolls in a saucepan

If there is nothing else at hand besides her, then you can completely get by and cook a delicious dinner for your family. The recipe for lazy cabbage rolls with rice and minced meat surprises with its simplicity. Often, housewives are surprised that they themselves did not think of this before. This is a cross between a casserole and stewed cabbage. But it turns out very tasty, fast and inexpensive.

Ingredients are taken in random order. Cabbage needs to be finely chopped and stewed in a deep saucepan until soft. But if you have a young head of cabbage, then you can do without it. The leaves in this case will be so tender. Separately, mix the minced meat with boiled rice and fried onions. S alt and add your favorite spices.

Now all the ingredients are ready, you can start cooking. There are two options, either of which you can use.

1. In the first case, mix the stewed cabbage with the rest of the ingredients, put the mixture in a saucepan and pour over the tomato sauce.
2. There is another version of this recipe. Lazy cabbage rolls with rice in this case are cooked in layers. Leave some cabbage leaves, and chop the rest of the head. Straws need to be stewed in a deep frying pan. Now put the cabbage leaves in the pan,and then layers of stewed cabbage and minced meat. Top with tomato sauce. Simmer for 30 minutes.

Cooking in a slow cooker

This kitchen helper is such a time saver that it has become one of my favorite gadgets today. The recipe for lazy cabbage rolls with rice in a slow cooker will become one of the most beloved. This is a real lifesaver for busy housewives. We will not re-describe the ingredients, they remain unchanged.

1. Meat must be passed through a meat grinder. Add an onion.
2. Chop carrots on a coarse grater.
3. Chop the cabbage finely and remember.
4. Put vegetables, minced meat into a deep bowl, add washed rice. Mix well and add seasonings.
5. On the bottom of the multicooker you need to pour a little vegetable oil. Lovers can change it for cream.
6. Now lay out all the resulting mass and pour a mixture of sour cream, ketchup and water.
7. Turn on the "Baking" mode. Cooking time about an hour. If the cabbage is young, then 40 minutes is enough.

Experienced housewives recommend not to open the multicooker immediately after the signal. Let the cabbage reach the "Heating" mode for another hour - an hour and a half. This is the easiest recipe that requires a minimum of time. You can chop in the morning and go to work. And in the evening, a tender and juicy dish awaits you, which will be prepared absolutely without your participation.

The laziest cabbage rolls

The scarcity of time is becoming more and more evident today. Therefore, the hostesses are looking for optionscooking delicious and he althy meals for your family that do not require a long stay in the kitchen. Lazy cabbage rolls with rice and cabbage are a great solution. But what if there was no minced meat in the refrigerator?

Don't worry. It can be replaced with stew, sausage or ham. In each of these cases, the taste will turn out to be new and very interesting. To do this, take long-grain rice, stewed beef, onions. The cabbage in this recipe is not taken fresh, but sauerkraut. In addition, spices, s alt and pepper are needed.

1. Onions should be cut into cubes and fried in vegetable oil or fat. After that, sauerkraut is added to the pan. When it's almost ready, add the tomato paste and sauté for a few minutes.
2. After add the meat component.
3. Spread rice evenly on top.
4. Fill the contents with water and close the lid. Now simmer until done.

With cauliflower

The white leaf vegetable is very he althy. But not everyone likes its smell. In addition, such cabbage is difficult for digestion. It is not uncommon for people to experience bloating. The recipe for lazy cabbage rolls in the oven allows you to use broccoli or cauliflower as well. It turns out original and interesting, and also very useful.

For cooking, you need to take 600 g of minced meat and 350 g of cauliflower. You can change the ratio of components, it already depends only on your taste. Cabbage must be disassembled into inflorescences and boiled until tender. Drain the water and cool the cabbage.

1. Riceboil until half cooked.
2. Cut the onion into cubes, grate the carrots on a coarse grater. Fry onions and carrots in vegetable oil.
3. Meat and cauliflower pass through a meat grinder, add boiled rice, fried onions and carrots. Pour in one egg and mix well. You can add herbs to taste.

This dish is best cooked in the oven. The recipe for lazy cabbage rolls in the oven with a photo attracts with the brightness of colors. Minced meat is soaked in sauce and acquires an attractive color. And the added greenery makes it even more elegant. By the way, you can cook the dish in a frying pan, but in the oven it turns out much he althier.

So, from the resulting mass, you need to form medium-sized balls and put them in a baking dish. In a separate bowl, mix sour cream and tomato paste, warm water and spices. Pour the minced meat balls with this composition. It is recommended to bake them for 45 minutes at medium heat. Drizzle the finished cabbage rolls with the sauce and serve. They look great on their own and can be served with any side dish.

Cooking without rice

If you do not like this cereal, or today it simply was not at home among the purchased products, then it is not necessary to run back to the store. You can get by with minced meat and cabbage, and replace rice with other ingredients. These could be:

• small bread crumbs (most often bread or loaf soaked in milk);
• potatoes and eggs;
• buckwheat;
• box orwheat groats.

Of course, the taste will change in this case. But if you like to experiment, then you will definitely appreciate the opportunity to try out a new product.

Diet recipe

If your family members do not eat meat, then you can cook a dietary version of this dish. Minced meat can be replaced with mushroom, millet porridge or mashed potatoes. In all other respects, the preparation does not differ from the options listed above. Such cabbage rolls can be cooked in a slow cooker or in a skillet, in the oven. Choose your own dressing, whether it will be tomato paste or sour cream. Each hostess has the right to choose the most suitable option for herself.

Instead of a conclusion

Lazy stuffed cabbage is an everyday dish that will surely help out the hostess every day. Tasty and inexpensive, hearty and he althy, it can easily compete with boring borscht or meatballs. It is also very convenient that a side dish for lazy cabbage rolls is not required. They are quite self-sufficient. This is cabbage with meat cooked together. If desired, butter or cheese is added inside each cutlet. Cabbage rolls are sure to please children. In addition, the dish is hearty and he althy.