Delicious and he althy cheesecakes with sour cream. Recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Many since childhood love syrniki with sour cream. This dish is not only tasty, but also he althy. Preparing such products is quite simple. Therefore, they can even be made for breakfast. Cheesecakes with sour cream and fragrant tea will be a great start to the day. After such a breakfast, the day will be in joy. It is very important, when preparing cheesecakes, to wipe the cottage cheese a couple of times until the elastic mass. You also need to use fresh eggs, natural sour cream and, of course, good quality flour. Note that syrniki with sour cream can be cooked both in a pan and in the oven, and even steamed. You can serve ready-made curd products with jam, preserves, condensed milk and sour cream.

Recipe classic. Cottage cheese pancakes in a frying pan

For cooking you will need:

• 2 tablespoons of sugar.
• 7 tablespoons of flour.
• 500 grams of cottage cheese (medium fat).
• 2-3 eggs.
• 100 ml sour cream.
• A few tablespoons of vegetable oil (no more than five).

Step by step classic recipe

Cheesecakes fromcottage cheese in a pan is prepared simply. But first you need to prepare the necessary components to create products. Stir with a fork or grind the cottage cheese until elastic without any grains. Then add sour cream, sugar, and eggs to it. Stir the mass. Pour in the flour. Knead until smooth. If desired, add vanilla sugar. Next, form cottage cheese pancakes with sour cream from the curd mass.

Place the pan on the stove. Warm up a little, pour in the oil. The resulting curd products, before spreading in a pan, be sure to dip in flour. Put cheesecakes with sour cream on the pan. Fry for a minute until the product is golden brown.

Such a tasty and he althy meal can be served for breakfast and children. They will definitely want to try such delicious and fluffy curd products.

Recipe two. Cheesecakes with candied fruits

Now consider another variation of this dish.

For cooking you will need:

• two chicken eggs;
• 3 tbsp. spoons of sugar and the same amount of flour;
• 200 grams of cottage cheese (preferably homemade);
• a pinch of fine s alt;
• 50 grams of butter;
• sour cream (medium fat);
• a couple of tablespoons of candied fruits (finely chopped);
• sunflower oil (required for frying);
• 0, 5 teaspoons lemon zest.

Step-by-step cooking process

Mash butter with cottage cheese and sugar. Then beat in the eggs. Pour in the lemon zestflour, s alt, candied fruit. Mix the mass thoroughly. Knead the dough with your hands. Next, form round cakes. If necessary, roll in flour. Fry in vegetable oil on both sides for about eighty seconds. After that, put on a plate, pour homemade sour cream.

The third recipe. Cheesecakes with semolina and cottage cheese in the oven

How to cook cheesecakes with sour cream in the oven? Now we'll tell you. The cooking process is quite simple. Therefore, every housewife will be able to make such a dish at home. Cheesecakes with sour cream and semolina will appeal to both adults and children.

For cooking you will need:

• 3 tbsp. spoons of sugar, powdered sugar and the same amount of cornmeal;
• a pair of eggs;
• 4 tbsp. spoons of semolina;
• half a kilo of low-fat cottage cheese;
• 2 pinches of vanilla;
• s alt;
• one glass of sour cream.

Cooking cottage cheese products in the oven

First of all, beat the eggs with sugar with a blender. Then send the cottage cheese there. Beat the mass again with semolina. Add vanilla and s alt. The dough will feel soft and pleasant to the touch.

Next, form products from the resulting mass. Roll them in cornmeal. Next, put them in a mold pre-greased with oil. On top of the cheesecakes, also apply butter with a silicone brush. Bake over medium heat for about ten to twelve minutes. After that, mix the powder, vanilla and sour cream. Get a sweet filling for cheesecakes. Pour products with it. Then put it back in the oven for 15minutes. After the products have cooled, you can invite guests to the table. Cottage cheese products can be served with fruit syrup, honey, chocolate sauce and berry jam. You can also sprinkle cheesecakes with chopped nuts.

The fourth recipe. Banana syrniki without eggs

This version of cheesecakes will appeal to those who do not eat eggs. Delicate fragrant products will appeal to many. In this version, sour cream is added not to the dough, but directly to each product.

For cooking you will need:

• 250 grams low-fat cottage cheese;
• a pinch of vanillin;
• olive oil (required for frying);
• juice from ¼ lemon;
• 1 ripe banana;
• 60 grams of oatmeal (if not, you can grind the flakes in a blender);
• 20 grams of raisins.

The process of making banana products

Sprinkle banana with lemon juice first. Next, grind it in a blender. Then mix all the ingredients (except the oil) with a spoon. After that, mold the koloboks. Press them a little with your hands so that lush cakes come out. If the dough sticks to your hands, moisten your palms with water. Roll the cheesecakes in flour. Put the pan on medium heat, fry the products on both sides. Serve ready-made cheesecakes with sour cream or fresh berry mousse.

Helpful tips

Finally, we will give a couple of useful recommendations:

1. If you like fruits, you can add them not only to the dough, but also spread them on topproducts.
2. To make syrniki fluffy, add baking powder.
3. In order to reduce the calorie content of food, use oatmeal, corn or buckwheat instead of wheat flour.
4. To make the products rosy, they should be fried only in well-heated sunflower (or some other) oil.

Small conclusion

Now you know how to make delicious cheesecakes with sour cream. We looked at different recipes. Choose the right one for you and cook with pleasure such a tasty and he althy dish. Good luck cooking!