How to cook curd mass at home?

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

We all know that cheese mass is a he althy product that contains a number of vitamins and minerals. In addition, cottage cheese strengthens our nails, teeth and bones, improves the functioning of the body as a whole and strengthens the immune system. In this article, we will tell you how to properly, and most importantly, tasty, cook curd mass with raisins, nuts and fruit jam. Many do not see the difference between cottage cheese and curd mass, but it is. The curd mass resembles a dense paste and retains its shape even without packaging. It can be used in the preparation of various dishes, as well as consumed as a separate product.

Cheese mass recipe

Ingredients:

• cottage cheese - 500 grams;
• sour cream - 60 grams;
• granulated sugar - 200 grams;
• vanillin;
• butter - 150 grams;
• a pinch of s alt.

Step by step cooking method:

• grind the cottage cheese through a sieve;
• in a separate bowl beat sugar, vanilla and melted butteroil with a mixer;
• gradually add cottage cheese and sour cream, stirring the resulting mass;
• continue to beat the products until a uniform color and condition.

The finished curd mass should be fluffy, tender and thick. After we have prepared the mass, we transfer it to a storage container and put it in a cool place for two hours.

Before treating family and friends, the resulting dessert should be sprinkled with diced fresh fruit, chocolate chips or condensed milk.

Cheese mass with raisins

Required products:

• cottage cheese in grains - 400 grams;
• sour cream 15% fat – 100 grams;
• margarine - 100 grams;
• granulated sugar - 150 grams;
• raisins - 50 grams.

Let's break down the cooking process into the following steps:

• first of all, beat the cottage cheese with sugar with a mixer;
• melt the margarine to room temperature in the microwave;
• then add sour cream and margarine;
• mix the resulting mass and continue to beat until it increases in volume;
• last of all, pour the raisins, stir again with a spatula and put the cheese mass on a saucer.

We put the finished dish in the refrigerator, wait 2-3 hours, after which we can eat it.

How to cook this dish using eggs

The next recipe will bediffer, firstly, in their composition, and secondly, in taste and aroma.

So, the ingredients for homemade curd mass:

• cottage cheese - 300 grams;
• eggs - 3 pcs.;
• sugar - 100 grams;
• dried apricots - 50 grams.

Step by step cooking process:

• first of all knead the cottage cheese with a fork;
• grind dried apricots with a knife;
• break eggs into a glass and beat them with a whisk;
• gradually add sugar and mix the egg mixture again;
• combine eggs, cottage cheese and dried apricots;
• with a mixer we bring all the ingredients to a viscous and thick state and transfer to a storage container;
• put in the fridge for a few hours.

This curd mass is prepared much easier and faster than previous recipes. If desired, this homemade dessert is decorated with chopped walnuts and candied fruit.

Curd mass with fruit jam

To prepare this dessert you will need the following products:

• cottage cheese in grains - 400 grams;
• sour cream 20% fat – 100 grams;
• fruit jam or jam - 100 grams;
• sugar - 50 grams;
• cinnamon - on the tip of a knife;
• a pinch of cloves.

Steps of self-creation of curd mass:

• shift the cottage cheese from the package into a deep bowl;
• knead it with a fork, add sour cream and continue to push;
• measure the right amountjam or fruit jam (best to use strawberry, raspberry, currant or apple);
• mix cottage cheese with jam, add cinnamon and cloves;

• using a blender or a whisk, beat the resulting mass until there are no lumps left in it;
• now we transfer it into special molds, put it in the refrigerator and forget about it for two hours.

This dish is a great alternative to the usual breakfast or dinner. It can also be used as a quick snack at work, school or on the road. Cheese mass is suitable for both adults and children.

It is worth noting the fact that cottage cheese is a great help in the fight for a beautiful and slender figure. If you are trying to lose a couple of extra pounds, replace your dinner or breakfast with more he althy dishes - cottage cheese or cheese mass. In just a few days, you will notice improvements not only in appearance, but also inside yourself.