From the pulp of olive oil - a valuable and nutritious product

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Olive oil is made from the pulp of the fruit of a unique tree. It grows in the Mediterranean. Oliva is considered a tree that is responsible for the mystical connections of earth and sky. Since ancient times, olive oil made from the pulp has been considered a gift from the gods and a medicine given to people by nature itself. It is not for nothing that the inhabitants of the Mediterranean can boast of their youth, beauty and he alth, which are preserved for many years. After all, they regularly eat olive oil obtained from the pulp.

The main secret of this unique product is its composition, which contains an extensive pantry of useful elements. Moreover, all components are absorbed by almost one hundred percent by the human body. There are many antioxidants in olive oil. It is also rich in vitamin E, which contributes to a more complete absorption of vitamins A and K. As a result of regular consumption of a unique product, its actionuseful components improves the condition of the skin, as well as nails and hair.

Derived from the pulp of olive oil, it is very beneficial for the entire digestive system. It improves the functioning of the liver and stomach, intestines and pancreas. The use of valuable oil promotes the healing of ulcers. The olive product is a choleretic and mild laxative.

Inhabitants of the Mediterranean countries can also boast of a low incidence of heart, vascular diseases, and cancer. There is no secret here. They just regularly eat olive oil extracted from the pulp. This product has a record amount of Omega-3 acids, which does not allow atherosclerotic plaques to gain a foothold on the vascular walls. Olive oil can be of particular benefit to women during pregnancy, as well as children. Fatty acids, which are part of the product, take an active part in the formation of the fetal brain, its nervous and skeletal systems. The use of olive oil in food will allow for a gentle transition of infants to adult food. This is possible because extra virgin olive oil contains acids similar to the fats found in mother's milk.

A unique product great for frying. At high temperatures, it does not burn and is able to retain its structure. That is why everyone who adheres to the concept of a he althy diet can safely use this product to prepare a variety of dishes.

Oil from the pulp of olives is widely used for cosmetic purposes. Modern manufacturers produce various body and hair care products, the basis of which is a valuable gift of nature. This product is found in soaps, shampoos, masks and all kinds of creams.

The shelves of our supermarkets are full of cheap and not always high-quality products. That is why you should know which olive oil is good. The best product is Extra Virgin oil. This product is unrefined. It is obtained by the first cold pressing. The oil was not subjected to heat treatment during manufacture, which allowed it to retain the maximum amount of nutrients.