Chocolate "Marabu": assortment, composition, reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

The range of sweets and the number of companies producing them is increasing year by year. Chocolate occupies a special place among them. Yes, it is for him that many sweet teeth around the world go crazy. And, of course, even among the producers of this delicacy there are favorites. One of them is Marabou, which will be discussed later.

Marabou chocolate is made in Finland, the company has a hundred-year history behind it. Marabu is now officially supplying its products to the Swedish Royal Court.

Marabou

This company began its production in 1916 and continues to please the sweet tooth of the whole world today. Despite such popularity, the original chocolate recipe was kept in the strictest confidence. This information was so confidential that they did not dare to disclose it to the last. Indeed, Marabou products have a memorable taste, so leaving the preparation a secret was a completely rational decision. Indeed, thanks to thischocolate has maintained its popularity and carved its own niche in the sweets market.

Until 1960, the symbol of Marabou chocolate was a stork, but later it was replaced by a rounded letter "M". In 1993, Marabu was merged with Freya. Both businesses were later bought out by the Kraft Foods Corporation. The quality of this chocolate has been recognized by the King of Sweden, which already allows you to think about its perfect taste.

What is interesting is that even after the Kraft Foods Corporation took over Maraba, the secret of chocolate and all the nuances of the recipe remained undisclosed. Therefore, even on the Internet you will not find information about the technology of its manufacture.

Chocolate "Marabu" has received recognition all over the world: in Europe, Russia and the East. The company launched a wide range of tiles with a variety of fillings and flavors that sometimes amaze even gourmets with a sweet tooth.

Composition

Chocolate "Marabu" from Finland is rightfully considered one of the best and has an assortment befitting its status. In addition to classic milk chocolate, the company produces mouth-watering bars with the following fillings:

• with orange;
• with strawberry pieces;
• with licorice;
• with almond pieces;
• with hazelnuts;
• with mint and almonds;
• with whole nuts;
• with caramel pieces;
• with blueberries;
• with raspberries.

For lovers of dark chocolate, the assortment is also quite good:

• with 70% cocoa content;
• with orange;
• with mint;
• with 86% cocoa;
• with nougat and hazelnuts;
• with lemon and ginger;
• with almonds;
• with creamy mousse;
• with raspberry pieces.

In addition, there is also white chocolate that many people love.

The composition of the classic Marabou chocolate without additives includes sugar, cocoa butter, cocoa mass, whey powder (milk), skimmed milk powder, butter, whey (milk), emulsifier (soy lecithin), flavoring. May contain traces of nuts and wheat. The share of cocoa is at least 30%.

Tile sizes:

• height 100.0 mm;
• width 215.0mm;
• thickness 10.0mm.

100g classic milk chocolate contains:

• fat - 31.5g, including saturated 18g;
• carbohydrates - 59g;
• dietary fiber - 1.7g;
• proteins - 4 g;
• s alt - 0.53

Energy value: 2255 kJ / 540 kcal.

Royal chocolate requires proper storage. It should be stored at room temperature, but it is better to put the opened package in the refrigerator.

Most popular flavors

1. Chocolate with licorice. Everyone has heard that licorice is used to make cough syrup, but the fact that it is added to chocolate is a surprise for many.
2. Chocolate "Marabou" with mint. The sweetness of the milk bar is pleasantly emphasized by fresh mint.
3. With whole nuts.
4. Chocolate "Marabou" with orange.
5. From the seas alt.
6. Classic milk chocolate.
7. With raisins and almonds.
8. Classic dark chocolate.

Reviews

1. Chocolate "Marabou" with licorice - not something disgusting, not something joyful. This unusual combination of flavors will appeal to the most fastidious sweet tooth.
2. Chocolate "Marabou" with mint. The addition of mint caramel brings something unusual and attractive to this sweetness. The incredible taste of milk chocolate is complemented by the freshness of mint, which will not leave anyone indifferent.
3. Chocolate "Marabou" with sea s alt - a very unexpected, but in its own way pleasant combination - sweet milk chocolate and s alty waffles. Having tried it once, you will be convinced once and for all that it is not only unusual, but also incredibly tasty.
4. Chocolate "Marabu" with orange - an unforgettable and very pleasant taste of classic chocolate and pieces of juicy orange. The most avid lover of sweets will not resist him.
5. Classic milk chocolate will appeal to connoisseurs and lovers of this product. Milk chocolate prepared according to all traditions has an incredible taste.
6. The unique and rich taste of classic dark chocolate will forever sink into the soul of anyone.
7. With whole nuts is one of the favorite types with fans all over the world.
8. Chocolate with raisins and almonds - a very gentle and soft combination. Sweet, classic and very catchy.