2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
The most familiar to the Slavic people is natural bread kvass. It has even become a national drink for many, because it is made by people regularly and has been consumed for many centuries. To create this wonderful cooling nectar, only natural ingredients have always been used - fresh vegetables, various types of honey, hard cereals, sweet fruits with he althy additives (aromatic spices, he althy herbs, various roots).
Natural kvass "Vyatsky" is made taking into account all these national traditions, and this ensures the high quality of the product. Production technologies have evolved, and the methods for obtaining this wonderful drink have undergone changes. Despite the introduction of many innovations in the manufacturing process, the natural benefits of this delicious nectar have been preserved to this day.
The unique kvass "Vyatsky"
This popular drink is distinguished by a high content of amino acids necessary for the human body, B vitamins, fruit and lactic acids,all kinds of chemical elements. Excellent kvass "Vyatsky" has a full range of microorganisms, so indispensable in the process of natural fermentation.
Due to the original composition, the following favorable effects of this delicious drink on the human body are provided:
- general strengthening of immunity due to the increased content of vitamins;
- beneficial effect on digestive processes, improvement of internal microflora;
- effective restoration of metabolism and general cleansing of the whole organism;
- gradual reduction in blood pressure;
- general stabilization of the state of the nervous system and excellent stimulation of vitality.
Contraindications for the use of the drink
It is also worth noting that this bread drink is dietary, so it can be successfully used by those who really want to lose weight.
Like many other commonly used products, natural kvass "Vyatsky" can in some situations lead to harmful disorders in the body. In the presence of oncological diseases, with a latent stomach ulcer and chronic gastritis, as well as with impaired activity of the gallbladder, it is worth limiting the consumption of this drink.
Healing properties and reviews of "Vyatsky kvass"
The natural benefits of the drink are due to the beneficial qualities of the cereals used in its manufacture. Kvass with the addition of such a cereal crop as oats is endowed withan additional set of useful organic acids and essential vitamins, natural fats and light carbohydrates. Due to this, the oatmeal drink is able to have a beneficial effect on the human body as a whole: it acts on the restoration of the normal activity of the heart muscle and circulatory system. He is able to fill with internal energy, give vitality. Experts note the calming effect of kvass on the nervous system, improving sleep.
During the meager harvest of old, a freshly prepared drink was used to treat scurvy, vitamin deficiency and other ailments, and this was possible due to the decent content of vitamins and microelements in it. According to many properties, kvass is similar to kefir, because it also improves the functioning of the stomach and intestines. In the chronic form of gastritis, it is advisable to consume a bread drink before a meal. About "Vyatsky kvass" there are many positive reviews from people who use it on an ongoing basis. Connoisseurs of the drink note that due to the content of lactic acid in it, it can be successfully used as a healing agent to strengthen the nervous system, to improve the functioning of the cardiovascular system.
Where "Vyatsky kvass" can be purchased
This thirst-quenching drink is sold almost throughout the country and is quite in demand among the population. It is produced in dosed plastic bottles, it can be found in traditional kvass barrels or in convenient kegs onmetropolitan street points. Moscow is well aware of such a popular brand as Vyatsky kvass, because everyone has felt the sweetish taste of this nectar at least once.
Out-of-season drink
This heated honey-based nectar warms you up nicely in winter. Not a single winter metropolitan fair is complete without a tart-tasting kvass, because people at the skating rink are not averse to trying it. Although many people think that kvass is an exclusively seasonal drink that ideally quenches thirst only in the summer heat, in winter its hot variation is simply amazing, pleasant during mass ice skating. This wonderful honey kvass is distinguished by its most natural composition and the absence of harmful preservatives and dyes. Plus, weight watchers can benefit from this delicious drink regularly.
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