Bontempi - Italian restaurant in Moscow: description, menu and reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Moscow is one of the most beautiful and largest cities in the world, so hundreds of tourists from other countries come here every day. The capital has a fairly well-developed infrastructure, which has a positive impact on the state of the economy. In turn, thanks to the latter, coffee shops, bars, pizzerias, restaurants and other institutions that are no less in demand in the modern world are constantly opening here. Today we will discuss one of these projects in detail.

Bontempi is an Italian restaurant that has an excellent reputation in the capital. The founder of this institution was the famous chef Valentino Bontempi, who created a unique menu, represented by a huge number of classic Italian dishes, as well as somewhat modernized culinary masterpieces of the same cuisine. In this short article, we will discuss Bontempi (restaurant) in detail, its menu of dishes, reviews, find out the exact address, contact details and a lot of other useful information. Well, let's start right now!

Basic information

Modern cafe of Italian cuisine is located in the second building of Bolshoi Znamensky Lane (3rd building) and everyday from noon to 23 pm. Here, anyone has the opportunity to hold a banquet event, but this should be agreed in advance with the administration or management. To do this, use the phone number +7 (499) 678-30-09 or meet in person at the address above during the hours when the restaurant is open.

The concept of this project is considered by many to be unique and delicious food. At the same time, some note the chic Italian atmosphere, while others confidently declare that the prices are quite reasonable. In general, Bontempi (restaurant) combines the above three qualities, which makes it one of the best in Moscow.

Card of dishes

The main menu of the project is represented by a large selection of various culinary delights. However, it should be noted that the most important dish here is pinza. You do not understand what is at stake? Then read carefully! Pizza is a rather old Italian dish that is very similar to modern pizza (both in appearance and in pronunciation), but it has a thicker layer of dough under the filling. At the same time, the main mass for pints is much tastier and he althier than the same for pizza.

It is also worth noting that pinza contains a minimum amount of gluten, and its calorie content is much less than the same indicator of classic pizza. It turns out that Bontempi is a restaurant that offers each guest to taste incredibly tasty and at the same time quite he althy food.

As for other masterpieces of Italian cuisine, the menu of dishes includes salads, soups, hot meat dishes, author's desserts from the chef, and much more, so you will definitely find something delicious for yourself. By the way, the choice of alcoholic drinks is also very large!

Pinza

So, as you remember, the Pizzeria by Bontempi restaurant has only one main dish, thanks to which it is so famous in the capital. We are talking about pinza, which very much resembles a regular pizza, but in fact it is a slightly different dish.

Do you dream of trying this unique culinary masterpiece? Then come to the restaurant and order "Marinara" for 300 rubles, "Margarita" for 420 rubles, pintsa with ham and mushrooms for 580 rubles, "Peperoncini" for 550 rubles. or a variation of this dish prepared especially for vegetarians for 660 rubles.

In addition, pinza "Meat" (590 rubles), "Four cheeses" (690 rubles), "Trentina" (700 rubles), "Sicilian" (620 rubles), with salami and broccoli (680 rubles), arugula and shrimp (790 rubles), squid (820 rubles), salmon and zucchini (750 rubles), V altellina (820 rubles) and Prosciutto crudo (750 rubles), and also other variations of this wonderful dish.

Desserts

If you like sweets, be sure to come to the Bontempi restaurant in Moscow, because here the choice of dishes of this category is also very large. For example, you can order a carrot cake served with sea buckthorn sauce, which does not containgluten free and costs only 370 rubles. The classic tiramisu for 350 rubles also receives positive reviews. and Catalana cream for the same amount.

From the more exotic dishes, each guest of the project has the opportunity to taste the Choco-Choco dessert, served with mango-passion fruit sauce. This dish costs only 350 rubles, as well as Krostatina with almonds and an apple. For lovers of lighter sweets, the menu offers a cheesecake for 380 rubles, as well as panna cotta, the cost of which is 80 rubles less.

In addition, for a small company, the menu of dishes includes assorted mini-cookies for 300 rubles. For 80 rubles. a cake called Sacher costs more, and a serving of sorbet for two people will cost you 600 rubles. You can also order other dishes from the menu, of which there are really many!

Chef

Earlier in the article it was already noted that the founder of such an institution as the Bontempi restaurant in Moscow was one of the most famous Italian chefs in the world - Valentino Bontempi. In case you haven't noticed yet, this project was partly named after its creator. Now let's find out a little more about the chef of the establishment.

Valentino moved to the Russian capital many years ago, but opened his branded pinzeria relatively recently. To date, Bontempi has a large number of awards and titles: for 25 years of work in the restaurant business, the man has achieved phenomenal success, which deserves respect. By the way, it is also worth mentioning thatValentino, in addition to his main activity, is writing books on culinary subjects, which are in great demand in our country.

The future chef was born in the small town of Cachesia, which is part of Lombardy. Already in childhood, Valentino knew who he would be in the future, so the choice of higher education fell on a culinary school, after graduating from which he received a diploma confirming the specialization of a chef.

Positive feedback

Italian restaurant Bontempi in Moscow has both positive and negative comments in RuNet, left by the guests of this project. So what do people like here?

High level of service, modern interior, excellent quality of dishes, as well as an acceptable work schedule, a well-designed menu and a convenient location (see address above). Short and sweet, right?

Negative reviews

As for the negative aspects of this project, they are much less, but they still exist. Many visitors to the establishment believe that the prices here are too high, although the founder himself claims that the pricing policy of his establishment is more than acceptable. Also, some guests note a long wait for the ordered dish, but in this case it can be a pure misunderstanding, because all the culinary masterpieces served in the restaurant are prepared after receiving the order, which sometimes takes not 5-10 minutes, but half an hour or more.

Summarize

Today we discussed in detail Pinzeria byBontempi, reviews about the restaurant, its menu, and learned a lot of other useful information.

Thus, this institution cannot be considered the best, because there are small errors in its work, but at the same time it cannot be called the worst, since much here is at the highest level. In general, come and see for yourself the high quality of dishes, great atmosphere and good service. Here you will have an unforgettable time!