2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
In the Vladimir region, there have long been special recipes for preparing homemade sausage. Even the masters of famous old courtyards, we althy families with a considerable history, according to special recipes, made such products from fresh meat. These village traditions were continued by “Starodvorskie sausages”, which are produced in Vladimir on the basis of advanced technologies. They are made using chilled meat, fresh eggs, natural herbs and spices, milk and purified water.
CJSC “Starodvorskie sausages”. History and production
In the city of Vladimir in 2004, the production of new sausage products began at an enterprise equipped according to the latest modern standards - “Starodvorskie sausages”. The meat processing plant, which was founded in the same year, is one of the leaders in Russia in terms of the number of products produced. The company's products are in high demand in more than thirty-eight Russian regions.
Today it isone of the fastest growing modern meat industry enterprises in Central Russia. It develops on the basis of the idea of a unique combination of tradition and technology. The plant is equipped and built according to the international ISO standard. Production is provided with the most modern equipment. Three-stage control system - starting with the selection of meat and ending with the dispatch of products for sale.
The main value of the enterprise is people
The company's goal is to become one of the largest meat processing enterprises in Russia, while increasing production efficiency, introducing and mastering the latest methods and various business management methods. People create an innovative product: enriched, functional, balanced, conveniently packaged, satisfying the growing needs of a person to the maximum, and quite accessible to all segments of the population.
Since the main value of any production is a person, a highly effective team of like-minded people is formed at the plant. CJSC Starodvorskie Kolbasy develops thanks to employees who work as a single team. The work of Russian sausage makers of the past is continued by more than 600 people. Many young people also work, but the traditions of craftsmanship are strong here. The professionalism of employees is constantly increasing, including in cooperation with European colleagues. For example, the recipe for boiled sausage "Salami Milanese" was developed together with the Italians.
Product range “Starodvorskie sausages”
The plant produces the following products: sausages, sausages,semi-smoked, boiled and boiled-smoked sausages, ham. All this is prepared on modern European equipment and using rustic old recipes. The assortment continues to expand and includes up to twenty-five different boiled sausages, more than ten types of boiled-smoked sausages, more than twenty types of sausages, sausages, as well as semi-smoked varieties and ham. In total there are more than sixty titles. Basically, products are manufactured in accordance with GOST, some - according to standard specifications. Products known for their high quality are in demand in the following Russian regions: Yaroslavl, Nizhny Novgorod, Vladimir, Ryazan, Ivanovo, Penza, Pskov, Samara, Krasnodar, Kazan, Lipetsk. The company continues to expand the list of cities and towns where sales are conducted.
Detailed assortment
Products "Starodvorskie sausages" includes the following varieties: "Doctor", "Russian", "Dairy" - made in accordance with GOST, as well as "Doctor", "Amateur", "Russian" and "Milk" according to - starodvorski - products that are cheaper due to various technological methods. But the latter, in terms of organoleptic properties, are in no way inferior to sausages made in accordance with GOST. "Starodvorskaya" sausage is a branded product, made in an original way, according to a recipe tested for six months. "Milanese salami", which we have already talked about, is a special product made from boiled salami. And now we present you a line of products,microwaved.
"Ham Premiere" - boiled ham sausage, Pikantnaya ham, made from chicken breast fillets. Sausages and wieners: "Ham", "Old Yard Creamy", "Sausages with tongue". It is also necessary to mention the chebupels “Hot thing”. These are products for people leading an active, vibrant lifestyle. All of these dishes are ready to use, they are only recommended to warm up. Every man to his own taste. But nevertheless, the Starodvorskaya Doktorskaya sausage is considered the best.
Sausage customer reviews
Customers leave a lot of feedback about "Starodvorskie sausages". Opinions varied, mostly positive. Best of all, buyers speak of "Doctor's" sausage. It is sold in small 500-gram loaves and is very convenient to use. Its taste is natural, rich, simply magnificent. Any other is a little worse. "Russian", "Milk" - almost the same, but different additives are felt in them.
If we consider the rest of the “Starodvorskie sausages”, the reviews are about the same. In principle, everyone knows well what sausage is. So, the products of this brand contain the usual set of "chemistry", but still, probably, because it is still conquering the market, it has a good taste. In general, for sausage lovers, this is quite a good option.
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