Rublevsky sausage (MPZ "Rublevsky"), sausages, sausages and deli meats: reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Despite the unusual financial situation that has been developing recently, Russians from time to time indulge themselves with delicious meat delicacies, which include sausage. How tasty it is to put a slice of appetizing salami on bread in the morning and eat a sandwich with pleasure! The choice of manufacturers of this product is now on the market is huge. Consumers are sometimes faced with difficult choices. How to deal with such an assortment? Here, a detailed analysis is indispensable. Consider meat delicacies from the Rublevsky MPZ.

History of the plant

Meat processing plant "Rublevsky" was founded in 2001. The whole essence of the concept of this plant was embodied in the name. The people's brand, which is widely known and trusted by people, came in handy. Maintaining a quality brand is not easy. But the employees and specialists of the meat processing plant have been producing only natural products for almost 15 years,which have won the popularity of consumers. Rublevskaya sausage has become a symbol of quality. And although 15 years is still a short time, meat delicacies have won their large audience.

History of sausages

When did this beloved by many product appear? The first mentions of sausage are found in the era of "Domostroy". Until now, s alt has been used to prolong the shelf life of meat. During his reign, Peter the Great invited the best chefs from Germany and contributed to the spread and popularity of sausages. This was the beginning of its production in Russia. Since then, many varieties and recipes of this product have appeared, but only the best producers adhere to all the rules for its preparation.

Types of sausages

MPZ "Rublevsky" offers its customers a wide range of sausages and deli meats. All products are made only from high quality raw materials. Sausages are minced meat wrapped in a casing, with spices, s alt, fermented or cooked. By appearance, this product is divided into boiled, smoked, half-smoked, raw-smoked, boiled-smoked and liver products. Among the meat delicacies, there are also sausages, sausages, meat loaves, brawns, jellies and pates.

According to the composition of raw materials, blood, meat, dietary and offal sausages are distinguished. Like any product, meat delicacies are divided into categories and varieties. MPZ "Rublevsky" offers the largest selection of meat products. Customer reviews indicate a highquality and excellent taste of sausages.

Quality First

Against the background of a general decline in production, the quality of many meat products has deteriorated. Many unscrupulous manufacturers have reduced the total share of the main product and natural ingredients in deli meats. This made it possible to reduce the price or leave it at the same level.

But according to recent studies, Rublevskaya sausage not only did not reduce the performance, but even improved them. This is the only brand that has increased the natural product index from 3.89 to 4.25 points. All products are manufactured in accordance with GOST. And these are not new norms, but those that existed in Soviet times. That's why rublevskaya sausage is so popular with consumers.

Sausage production secret

Meat delicacies MPZ "Rublevsky" produces only high-quality raw materials. The main ingredient is fresh meat. Adhering to the traditional recipe, the plant produces only a natural product. In addition, the best spices and spices are used in the production of sausages. Ready-made meat delicacies must be checked in laboratories.

They are responsible for chemical and bacteriological purity. The original product is also tested. That is why many consumers point not only to the taste, but also to the usefulness that Rublev sausages have. Prices for such products are slightly higher than those of competitors, but they are worth it. In the meat delicacies of this manufacturer you will not findGMO.

Doctor's sausage

The most popular product on our tables at all times was boiled doctor's sausage. Today, the taste of this product has changed due to some unscrupulous manufacturers. But I really want to try the very product that was sold during the Soviet era. Sausage "Doctor Rublevskaya" fully complies with all the standards of that time. The meat processing plant adheres to the recipe and production technology recommended by GOST of the Soviet era. That is why all buyers note the excellent taste of boiled sausages from this manufacturer. What is special about this product?

Boiled doctor's sausage has a very delicate structure. “It’s like melting on the tongue,” is what consumers say. It is manufactured in accordance with GOST R 52196-2011. It consists of two types of meat (pork and beef), spices, egg powder and food additives that are officially approved for use. The amount of fat in this product does not exceed 20%. Therefore, Doctor Rublevskaya sausage belongs to dietary products. Trying it, you feel the taste of childhood and understand that even in our time you can find a quality and tasty product on store shelves. A kilogram of sausage, subject to its purchase in a company store, will cost 420 rubles.

Servelat "Rublevsky Gourmet"

I would like to tell you about each product manufactured at the Rublevsky refinery. But there is no way to do this. Therefore, we will dwell on the most outstanding achievements of this manufacturer, which, first of all, found positive feedback from consumers. Rublevskaya sausage isalways conscientious work of many specialists. This is a product made with special love and care.

The hallmark of the plant is the rublevsky gourmand cervelat. Many buyers will recognize it by its signature shell and braid. The cost of this servelat is 818 rubles per kilogram in company stores. The composition of the product includes lean pork, beef, s alt, sugar, bacon, nutmeg, a mixture of the best spices and permitted additives. The structure of the sausage is just perfect. You will feel all the flavor subtleties with the first piece. This meat delicacy will decorate any table.

Del Toro Presento

What kind of meat delicacies does Moscow not offer! Rublevsky sausages occupy one of the first places in this list. And this is all thanks to the well-coordinated work of the entire team and, as a result, people's love. Many products of this manufacturer are recognized by their original packaging. So, for example, Del Toro Presento sausage has an unusual shape with red seams. But the contents of this package are even more delightful. Raw-smoked sausage with moderately added spices - this is what is the standard of production. This product is prepared from raw smoked pork, a special curing mixture, spices, mustard, natural green tea extract and some permitted additives.

This sausage feels the harmony of form and content. Its cost, although it is about 1,300 rubles per kilogram, but, judging by consumer reviews, this product justifies itself. Buyersnote the unusual aroma, appetizing, light smell of smoke and recommend serving this sausage with good red wine.

Carbonade "Posolsky"

In addition to sausages, the Rublevsky MPZ also produces meat delicacies. These are boiled pork, carbonade, salmon, baked pork, dried meat, poultry carpaccio, ham, pastrami and much more. It is simply impossible to describe all the goodies. Let's stop at the "Ambassadorial" carbonade. It is prepared according to old Russian recipes, and it costs about 700 rubles per kilogram. According to buyers, this product has a delicate texture and amazing taste and justifies the price.

Even during the time of Peter the Great, the main dish at all festive royal feasts was always pork baked on coals. This meat delicacy is prepared from pork fillet, spices, s alt, pepper, fresh garlic, nutmeg and some additives, without which production is not complete. Having tasted a piece of this product, first of all you feel the excellent taste of meat, seasoned with a delicate aroma of spices.

Balyk "Part"

The name of this delicacy comes from an old tradition. Sitting at the card table, after each game, the players could afford a glass of tincture, which was always eaten with a slice of balyk. This is a perfectly s alted and then dried delicacy. It is produced in compliance with all technologies and recipes. According to reviews, it is the delicate and original taste of the product that is the key to its popularity. It is prepared from pork fillet with the addition of spices,spices and permitted components. A kilogram of this delicacy in company stores costs about 820 rubles.

Sausages and sausages

These products are presented in a very large assortment. Many do not even realize how many varieties and types of sausages and sausages they have not yet tried. MPZ "Rublevsky" offers the most delicate sausages "Veal" in a natural casing, "Alpine White" with parsley, which are usually served in Bavaria with beer, classic "Viennese" made from pork and beef with a small amount of spices, "Rublyovskie counting rhymes" made especially for children and having small sizes, "Rublevsky", which is the standard of this product, "Dairy", "Doctor's" and many others. A distinctive feature of all is amazing taste, delicate texture and compliance with all standards.

Addresses

Products of the Rublevsky MPZ can be purchased in all major stores not only in the capital, but also in other cities. There are more than 150 branded points of sale in Moscow, where they sell the best Rublev sausages. Store addresses cannot be listed. Here are just a few of them: St. Generala Beloborodova, 11; st. Novomaryinskaya, 4; Orekhovy Bor, 14, building 3, pavilion 450; st. Dnepropetrovskaya, d.3, building 1. Here you will find the most complete assortment of sausages and meat delicacies from the Rublevsky MPZ.