Sweet biscuit and cocoa sausage. Homemade sweet sausages: recipe, photo
Sweet biscuit and cocoa sausage. Homemade sweet sausages: recipe, photo
Anonim

Sweet sausage is a delicacy familiar to everyone since childhood. Probably no holiday is complete without it. Mom took out paper-wrapped sausages from the refrigerator, cut them, and children's joy knew no bounds!

Recall childhood…

Now you can buy this product in almost any store, but the taste leaves much to be desired … That is why in this article we will tell you how to prepare a sweet sausage made from cookies and cocoa. Stock up on the necessary ingredients and start making, remember your favorite taste!

sweet sausage made from biscuits and cocoa
sweet sausage made from biscuits and cocoa

Sweet biscuit and cocoa sausage

So, we need:

  1. A pack of biscuits (preferably shortbread) - approximately 200 g.
  2. Cocoa - approximately 5-6 tablespoons.
  3. Can of condensed milk.
  4. Butter - 100-120g
  5. Let's proceed directly to cooking.
  6. sweet sausage cookie recipe
    sweet sausage cookie recipe

How to cook?

First of all, take the cookies and break them into small pieces, you can also chop them in a blender, but do not overdo it,otherwise the cookies will be left with crumbs.

Put it in a wide bowl and add softened butter. Don't forget to add cocoa. Mix all the ingredients carefully. Now add condensed milk and mix again. The result should be an almost homogeneous mass.

Now we need a thick plastic wrap. We spread it on a table or on another flat surface, spread the resulting mass on it. Next, carefully roll the film so that the shape is a long “candy”. Tie the ends with thread. We put the sausages on a tray and put in the refrigerator so that the mass thickens.

Before serving, remove the film and cut the sweet sausage into pieces of medium thickness. Put on a plate. Sweet treat is ready. You can treat it to your family and, of course, guests. Be sure they will love it!

Add nuts

Well, how do you like this option? Delicious, right? Now we offer a recipe for sweet sausage with cookies and walnuts.

Required ingredients:

  1. Cookies 400-500 g.
  2. Milk - 5-6 tbsp.
  3. Sugar - about 1 cup.
  4. Walnuts - 1 cup.
  5. Butter - 300-350g
  6. Cocoa - 3-4 tablespoons.

First of all, the cookies must be divided into two parts. We break one, large, into small pieces, carefully grind the other in a blender until a kind of flour is obtained. She will act as a binding ingredient for the sausage.

Greeknuts must be peeled in advance, and then cut into small pieces with a knife or chopped with a blender.

Crushed cookies and nuts put in a bowl, mix. In a separate bowl, stir cocoa and sugar. Add milk to it. We put on the stove on a small fire, do not forget to stir constantly. We do not bring the mass to a boil.

how to make sweet sausage
how to make sweet sausage

As a result, we should get a hot chocolate mass, to which we need to add butter. Remember to mix everything thoroughly so that the oil dissolves well.

It's the turn of the cookies with nuts. Add them to the chocolate mixture and mix again. Add "flour" from cookies. As a result, a thick homogeneous mass should come out, which must be laid out on a dense cling film and tied up, forming sausages.

They must be put in the refrigerator for an hour and a half, and then you can enjoy a delicious dish that neither an adult nor a child can refuse. In addition, the sweet sausage, the photo of which you can see in our article, is a budget treat that is available to everyone. Bon appetit!

How about toffees?

We offer you a recipe for a sweet sausage with cookies and toffee. You will surely enjoy its original taste. Pay attention to the ingredients, they are different from the previous cooking options:

  1. Taffy - half a kilo.
  2. Butter -100-150 g.
  3. Corn sticks - the third part of a pack (approximately 50 g).
  4. Puffed wheat – approximately 30g.

Let's start by removing the wrappers from the toffee. This thing is fun. As a result, on the table there will be a lot of wrappers and a small modest pile of sweets. We throw the candy wrappers into the trash, and put the toffee in the pan. Add butter to it. We put the pan on the stove, turn on the fire and heat it up. Stir thoroughly from time to time. The result should be a mass of melted toffee and butter.

Add corn sticks and puffed wheat. We mix all the ingredients well, but make sure that the sticks do not lose their shape, as the dish will lose its appearance.

Now you can put the mass on a dense plastic or cling film. Form sausages. Tie the ends. Carefully place the product on a wide tray and send it to the refrigerator. Homemade sweet sausages will be ready to eat in about an hour and a half. Cut them into pieces of medium thickness and put on a dish or plate. Now you can serve it to the table. Bon appetit!

sweet sausage photo
sweet sausage photo

Now you know how to make a sweet sausage. However, we have not yet told all the cooking options. Continue.

Recipe with dried fruits

Sweet sausage made from biscuits and cocoa will turn out very tasty if you add dark chocolate and dried fruits to it.

So, we will need the following ingredients:

  1. Cookies - 300-400 g.
  2. Sugar - 1 glass.
  3. Dark chocolate - approximately 50g
  4. Cocoa - 2-3 tbsp.
  5. Milk - half a cup.
  6. Cream - 2 tablespoonsspoons.
  7. Apricots or other dried fruits of your choice.

First you need to put cream in a saucepan, add milk there and put on the stove. It should be heated over low heat, stirring constantly, but do not bring to a boil.

In another bowl, mix sugar and cocoa. Pour the mixture into a saucepan with milk. Stir gently.

Now crumble the cookies into small pieces. It should be poured into a mixture of milk, cocoa and sugar. Mix thoroughly.

Cut the dried fruits into small pieces and add them too. Stir again.

Spread cling film on the table, put the cooked mass on it, form sausages and put them in the refrigerator. After an hour and a half, they can be taken out and eaten with pleasure, after cutting into pieces.

homemade sweet sausages
homemade sweet sausages

How to make a sweet sausage with apples?

Well, it's delicious, isn't it? And finally, another recipe for a sweet sausage with cookies and apples.

Ingredients:

  • 200-300g biscuits;
  • 200-300g apples;
  • 200-250g butter;
  • half a cup of walnuts;
  • 200-250g sugar;
  • 1 tablespoon lemon juice.

Start with apples first. Wash them, peel them, cut into small cubes or rub on a coarse grater. It will be good if you sprinkle the fruit with lemon juice so that they do not darken

Cut the peeled walnuts into pieces. Break the cookies. Mix these ingredients.

Now you need to melt the butter.

Take a deep saucepan and mix butter, sugar, biscuits and, of course, apples in it. Don't forget to mix all the ingredients.

Put the mass on cling film, make sausages. Put them in the refrigerator for a while.

sweet sausage from cookies photo
sweet sausage from cookies photo

Finally

Sweet cookie sausage (photos show its appetizing appearance and attractiveness) is a delicious treat that can be served with tea or coffee. You can be sure that your kids will be crazy about such a peculiar cake. In addition, it will take you very little time to prepare. Bon appetit and delicious culinary ideas! Remember that everything ingenious, and in this case, delicious, is simple! Cookie and cocoa sweet sausage is a great choice!

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