2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Rice dishes are very appetizing and delicious. But only when the cereal is cooked correctly. Any dish can be cooked, of course, in a saucepan, but it will turn out more crumbly and tender if you make rice in a double boiler. This process is not that complicated.
Let's first dwell in more detail on the basic rules of how to cook rice in a double boiler. It is recommended to follow them to prepare an appetizing dish.
Firstly, you can purchase the selected steamer model only if it has a special container designed for cooking rice.
Secondly, the quality of the dish will depend on the correct proportion of water and cereal. To comply with it, you must carefully read the instructions. The fact is that each model has its own standard. But there is a general rule - rice must be covered completely with water in the bowl.
Thirdly, it is necessary to know the desired consistency of the finished dish (crumbly, sticky, viscous or liquid). For example, when preparing rice for sushi in a steamer or pilaf with spices, it is recommended to add lesswater.
Fourthly, polished grits are cooked for ten to fifteen minutes, and wild (or brown) rice is about half an hour.
Get some quick and easy recipes.
Rice in a steamer with cheese
To prepare the dish, you will need a glass of rice, a large spoonful of butter, one hundred grams of grated parmesan, sprigs of greens. We wash the cereal, put it in a special container and fill it with water (its amount will depend on the model of the double boiler). Add s alt, oil and chopped sprigs of herbs. When the rice is ready, sprinkle it with cheese on top and send it to a double boiler for five minutes. The dish can be an ideal side dish for meat patties or meatballs, as well as stewed vegetables.
Rice in a steamer with spices for garnish or sushi
To prepare the dish you will need two large spoons of butter, half a chopped onion, a glass of long-grain rice (white), water (the amount is determined in accordance with the instructions in the steamer), a pinch of saffron (or other favorite seasoning) and cayenne pepper. Let's start cooking.
First, heat the olive oil in a frying pan, put the chopped onion in it. Fry a little, stirring constantly. Then put the butter, wait for the onion to brown. Next, reduce the heat, add the washed and sorted rice and all the seasonings to the pan. Fry a little, put in a special bowl of a double boiler, pour water andinstall the necessary program. Before serving, transfer the rice to a beautiful saucepan and serve hot.
Rice in a double boiler with vegetables
To prepare the dish, you will need a large spoonful of butter, cubes of a large chopped onion, a glass of rice, the required amount of chicken broth, straws of red bell pepper, plates of three large mushrooms, s alt.
Fry vegetables and mushrooms in butter in a saucepan, add rice and s alt to them. Next, put in a double boiler bowl and cook in accordance with the program. Serve garnished with a sprig of parsley.
Bon appetit!
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