2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Today there is a bread machine in almost every family. It has become simply indispensable, because every morning you want to catch the fragrant smell of fresh bread and feel its extraordinary taste. It is much easier to cook dough for pies, dumplings or pizza in this household appliance. We can say that an electric bread machine is the best friend of any housewife. How to cook the dough in it?
A few tips
Preparing dough and baking bread in this way has some peculiarities. For example, if we use not dry, but fresh yeast, then grind them and stir in a small amount of warm milk. Only after 20 minutes they can be added to the technique. The dough in a bread machine for dumplings or pizza turns out better, unlike hand-made. A large amount of yeast or liquid makes the bread crumbly. Therefore, it is necessary to strictly observe the proportions. If the dough in the bread machine for dumplings turned out to be not soft,so little water was added.
Cooking dumplings
This dish is loved by many, but how difficult it is to knead the dough to make it! In addition, the process takes a long time. In this case, household appliances will help. The dough in the bread machine for dumplings is prepared without any problems and does not require a lot of time. To prepare it, you will need 450 grams of flour, 210 milliliters of water, half a small spoon of s alt and one egg. Install the spatula to mix the dough in the bread machine. Now we put all the necessary ingredients in the bowl. Next, we set the program "Dumplings" and wait for the dough to be ready. Here it is necessary to take into account several points. First, we use water only at room temperature. We observe the proportions with accuracy, otherwise the dough will not turn out to be an ideal consistency. If the quality of the kneading is not satisfactory (like a steeper dough), then finish it by hand. To do this, take out the dough and knead it with your hands with the addition of flour. But basically, if the technology has been observed, the result is excellent. After the end of the kneading, you can leave the dough inside the bread machine for no more than one hour. If you posted it, then do not forget to cover it with a film. The prepared dough in the bread machine for dumplings should stand. In this case, the gluten swells, which makes it more elastic. By the way, if there is no “Dumplings” program (it is not available in all models), then we use the “Dough” function. It should be noted that the dough in the bread machine for dumplings is kneaded for 20 minutes. This time will be enough toprepare the filling for the selected dish.
Finally
The model of the bread machine is of great importance. They come in different volumes, and accordingly, the bowls are different for everyone. Therefore, you should carefully study the instructions, available recipes and cooking methods that are attached to each household appliance. Depending on the size of the bowl, you need to select the required amount and proportions of the ingredients. It is also worth noting that the exact recipe for your model can only be determined from your own experience and based on the data in the instructions. And then you will have your own exact way, thanks to which you can make dough in a bread machine. Do not be afraid to experiment to bake a new kind of bread. You can add any products that will make it more fragrant and tasty.
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