Mannik crumbly: recipe, cooking procedure, photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

There are homemade pies whose names are known to almost everyone. However, you should not limit yourself only to desserts that are well-known. You can bake a delicious and crumbly mannik, which many reject because of the presence of cereals in it. But it does not spoil the pastry at all, but, on the contrary, gives it a unique taste.

Mannik on kefir

Required products:

1. Semolina - 300 grams.
2. Eggs - 4 pieces.
3. Baking powder - teaspoon.
4. Kefir - 700 milliliters.
5. Sugar - 150 grams.
6. Butter - 40 grams.
7. S alt - 2 pinches.
8. Vanilla sugar - 2 packets.

Cooking a dish

Many people associate semolina primarily with semolina. But in fact, it is widely used in cooking in different countries. Groats are added to minced meat for cutlets, vegetable casseroles, liver, carrot and cabbage pancakes. Mannas are baked on semolina, thin pancakes, they are included in the pizza dough. In addition, casseroles are prepared from it,puddings, cheesecakes. Let's take a closer look at one of these recipes for a crumbly, lush manna on kefir.

Most often they cook just such a classic dish, because thanks to kefir it turns out to be as high and porous as possible. If desired, you can add raisins, nuts, any berries to it, which will enrich the pastries with different tastes and aromas. Having a proven recipe for crumbly manna on kefir, it will not be difficult to cook it.

Formation of the test

Be sure to get yogurt and eggs from the refrigerator in advance. Further, according to the recipe for friable manna, it is necessary to pour the cereal into a large bowl and pour kefir at room temperature into it. Mix them well and set aside for sixty minutes to gradually swell the cereal.

After about forty minutes, you need to turn on the oven to heat up and grease the entire inside of the baking sheet or refractory mold with soft butter. Then sprinkle a little with semolina, the excess can be shaken off. When one hour has passed, it is necessary to break chicken eggs into a tall dish. Add s alt, granulated sugar and beat well with a mixer. Then pour the baking powder and vanilla sugar from the bags into the egg mass. Beat for a couple more minutes and then pour the mixture into a bowl with swollen semolina.

Then, with a mixer at low speed, mix all the ingredients prepared according to the crumbly manna recipe. Pour the finished dough on kefir into an already prepared form and send it to the oven, which has just warmed up towe need a temperature of 190 ° C. You need to keep the manna in it for about 45 minutes. Before you take it out after baking, it is better to make sure with a wooden skewer that the dish is ready. If the stick removed from the manna is dry, then the pastries can be taken out of the oven.

This fluffy, crumbly mannik prepared according to a simple recipe looks quite simple. To give it a slightly prettier look, the cake can be sprinkled with powdered sugar, sprinkled with a little jam or syrup. This is the perfect pastry for breakfast, especially in a family with small children. Everyone knows how problematic it is for children to eat semolina porridge. Not everyone loves her. But a piece of delicious lush manna is consumed with great pleasure. Especially if you drink it with a cup of cocoa.

Chocolate mannik on sour cream with cherries

List of ingredients:

1. Sour cream - 350 grams.
2. Semolina - 250 grams.
3. Cocoa powder - 50 grams.
4. Wheat flour - 150 grams.
5. Baking powder - 15 grams.
6. Sugar - 300 grams.
7. Natural cherry - 300 grams.
8. Butter - 150 grams.

How to make chocolate mannik

Did you have some free time and want to bake something delicious for your loved ones, but not unhe althy? Then the lush, crumbly mannik on sour cream prepared according to the recipe is just what suits you 100%. A simple but very tasty dessert can be baked by almost all novice cooks. During cookingthere is an opportunity to experiment with different berries, adding crushed nuts, lemon or orange zest if desired. Alternatively, grated dark chocolate can also be included in the recipe. The beauty is that, thanks to different additives, you can get baked goods with different tastes.

Next, using the recipe for crumbly manna on sour cream, you can start making the pie. Let's get started. You need to take a bowl and pour the required amount of semolina into it. Add low fat sour cream and mix well. Leave in a warm room to swell the cereal for about fifty minutes, or even an hour. After waiting for the right time, you need to continue the cooking process. Carefully add cocoa powder to the swollen semolina bowl and stir. Melt and cool the butter slightly. Then pour it into the semolina mixed with cocoa and stir again.

In another bowl, sift wheat flour, add baking powder to it and mix. Then transfer the mass into a bowl with semolina. Stir with spatula. The dough, thanks to wheat flour, is quite thick. Now you need to prepare the cherry for the chocolate mannik filling. Separate the berries from the tails and rinse well under running water. After that, using a special tool or a hairpin, remove all the seeds from the berries. Transfer the peeled cherries to the dough and mix slowly with a spatula.

Baking a cake

Next, you need to smear the whole form with soft butter from the inside and sprinkle with semolina. Put the dough with cherries into the prepared container andsmooth with a spatula. The next thing to do is place a rack in the oven and place a mold on it. Until ready, bake chocolate mannik for 45 minutes, and the temperature should be 180 degrees. After the required time has elapsed, you need to check with a toothpick whether the dish is completely baked.

When it's ready, take the mold out of the oven, cover with a towel and let it rest for 15-20 minutes. Only after that, carefully remove the pastries from the mold and leave to cool completely, but do not cut. After cooling, sprinkle the crumbly mannik prepared according to the recipe with a little powdered sugar, cut into pieces, brew your favorite tea and you can invite everyone to a family tea party. Such homemade cakes will perfectly replace a cake bought in a store, with the only difference that, in addition to a beautiful look, it does not contain any harmful additives.

Milky mannik with apples

Ingredients:

1. Semolina - 300 grams.
2. Apples - 4 pieces.
3. Milk - 400 milliliters.
4. Sugar - 1 cup.
5. Wheat flour - 200 grams.
6. Eggs - 4 pieces.
7. Baking powder - 20 grams.
8. Cinnamon - 2 teaspoons.
9. S alt is the third part of a spoon.
10. Butter – 70 grams.

Cooking recipe

Baking mannik is a pleasure. Simple products, along with ease of preparation, allow you to treat yourself and your loved ones to delicious and delicate home cooking. Having chosen your favorite recipe for friable manna, you can proceed to itcooking. In this pie, the filling and decoration are apples. There is also cinnamon to enhance the flavor. After baking, such a mannik will turn out to be very tender, covered with a crispy crust.

Pre-need milk and chicken eggs to hold in a warm place. Pour semolina into a rounded bowl and pour warm milk into it. Stir and let stand for about forty minutes so that the cereal swells well. Next, take a deep bowl, break eggs into it and add sugar. Using an electric whisk, beat the mixture well. Combine the resulting mass with semolina well swollen in milk and stir.

Then sift wheat flour to the mass, add s alt and baking powder. Mix well with a large spoon. Wash and peel two apples, cut into quarters and remove the core with seeds. Cut apple quarters into slices and place them in the prepared dough. Sprinkle with cinnamon and mix well. Spread a heat-resistant form with oil and sprinkle with semolina or wheat flour. Fill it with stuffed dough. Also wash the remaining two apples, cut off the peel, divide into two halves, remove the insides and cut into slices.

Then spread them beautifully over the entire surface of the manna. Sprinkle a dessert spoon of sugar on top, as well as a teaspoon of cinnamon.

Baking manna

Now it needs to be baked. To do this, the oven was preheated to a temperature of 190 degrees. You should put the cake in it and leave it for 40 minutes to bake. At the end, notforgetting to check readiness, take out the form and place it on a cutting board.

Baked according to this recipe, crumbly mannik in the oven with milk and apples will turn out to be a delicate and fragrant homemade dessert. Cut the cooled dish into portions and serve. Each bite will melt in your mouth and is perfect with tea, cocoa or coffee.

The undoubted advantage of this homemade and delicious pastry is that it is very easy to prepare. Manna uses very simple ingredients, so you can treat yourself to a delicious dessert at any time.