Sandwiches on skewers: recipes with photos
Sandwiches on skewers: recipes with photos
Anonim

Sandwiches on skewers are an elegant appetizer that can decorate any holiday table. These canapés are very easy to prepare, using a variety of ingredients to create unique dishes. The most popular ingredients for snacks include salmon, cheese, shrimp, olives. When preparing such dishes, the scope for imagination opens up really wide.

skewers sandwich recipes
skewers sandwich recipes

How to cook canape on skewers?

There are a lot of options for preparing such a buffet or festive dish. It can be sandwiches on skewers with cheese, meat, shrimp, fruit and other toppings that just come to mind. Often olives or olives are used for canapés. Such an ingredient not only improves the appearance of sandwiches, but also gives them an exquisite taste.

You can use croutons, slices of bread or puff pastry as a base. All ingredientsshould be cut into evenly shaped pieces and threaded onto a skewer (alternatively, you can use simple toothpicks).

When you're making sandwiches on skewers, recipes with photos (simple or complex) are not as important as using only the ingredients that you like. Also, do not forget about the design, because such canapes serve to decorate the table.

Red fish sandwiches

You can prepare such an appetizer from the following ingredients:

  • red fish – 300 gr.,
  • black bread,
  • cream cheese – 100 gr.,
  • lemon - 1 piece,
  • dill - 1 bunch,
  • sour cream (2 tablespoons),
  • black pepper.

Cooking steps:

  1. The first step is to cut the lemon in half. Juice should be squeezed out of one half, and zest will come in handy from the second.
  2. Rinse the greens thoroughly and dry with a paper towel. Divide the dill into two parts. One part should be divided into branches, and the second should be finely chopped.
  3. In a separate bowl, mix cream cheese and sour cream with finely chopped dill and lemon juice. S alt and pepper to taste.
  4. Squeeze circles from slices of bread with a glass, on which the cheese mass is superimposed.
  5. From the fish, cut into slices (it should resemble a ribbon), make a decoration in the form of a flower that needs to be laid on the cheese.
  6. Fix the finished dish with a skewer and decorate with lemon zest and dill.

Sandwiches with salmon, olives and cucumber

The appetizer is characterizedthe perfect combination of ingredients, thanks to which canapés can differ in exquisite taste. You will need the following ingredients:

  • rye bread - 3 medium slices,
  • cucumber - 1 pc. (must use fresh vegetables),
  • olives - 6 pcs.,
  • salmon - 50 gr. (can be replaced with any red fish),
  • soft cottage cheese – 30 gr.,
  • greens.

Cooking steps:

  1. Such simple sandwiches on skewers are made from rye bread, from which you need to cut curly pieces. To do this, you can use iron forms, usually used for cookies.
  2. Wash and slice the cucumber.
  3. Cut red fish. Fish pieces should be slightly smaller than bread.
  4. Knead the cottage cheese with a fork and spread on bread. Top with red fish, a piece of cucumber, and then repeat these layers.
  5. Next, you need to pierce the olive with a skewer, and then fix the whole sandwich.
sandwiches on skewers with cucumber
sandwiches on skewers with cucumber

Canape with avocado and salmon

To prepare the snack you will need the following ingredients:

  • salmon – 200 gr.,
  • avocado - 1 pc.,
  • lemon zest,
  • white bread,
  • sour cream,
  • vegetable oil,
  • chives,
  • ground pepper.

Cooking steps:

  1. Cut the bread into cubes and fry until golden brown.
  2. Salmon cut into not very long slices.
  3. Cut the avocado in half and remove the pit. The pulp followsTake out and mash gently with a fork. Add lemon zest and sour cream to the bowl with the avocado, pepper the mixture to taste. Add 2/3 of the total finely chopped onion and avocado pit. Cover the bowl with cling film.
  4. On the cooled bread, put a teaspoon of the mixture and a piece of salmon. Next, you should chop the canape on a skewer and decorate with onions.

Ham and olive sandwiches

Introducing the ingredients for sandwiches on skewers on the festive table, the photo shows that they will become an original dish and attract the attention of guests:

  • puff pastry – 150 gr.
  • smoked-boiled ham – 200 gr.
  • olives (you need to choose pitted) - 15 pcs.
  • 1 egg white,
  • parsley.

Cooking steps:

  1. Sprinkle the table with flour and roll out the dough very thinly. Next, cut it into squares of 2 cm on each side. Place the squares on a baking sheet lined with baking paper and brush with beaten egg white. Send to a preheated oven (180 degrees will be enough) and bake for 15 minutes. Leave the puffs to cool.
  2. Rinse the parsley and separate into small leaves.
  3. Cut the ham into slices and then cut in half.
  4. Now you can start forming canapes. First, string an olive, parsley, ham on a skewer, and then stick it into the puff.
sandwiches with cherry on skewers
sandwiches with cherry on skewers

Canape with mozzarella and red fish

Sandwiches on skewers, the recipes of whichsuggest the use of red fish - this is a real find for those who want to make both a beautiful and exquisite dish for the festive table. This recipe is perfect for both home and office buffets, because it is easy to repeat, and the taste of ready-made canapes is sure to please guests.

Snacks require the following ingredients:

  • white bread,
  • trout,
  • mozzarella balls,
  • butter,
  • dill.

Cooking includes the following steps:

  1. Bread should be cut into squares, and then dried a little in a pan. You do not need to use vegetable oil for these purposes. Lightly warm bread generously brushed with butter and sprinkled with dill.
  2. Cut the fish into strips or buy already cut. Twist the strips into small rolls and lay them on the prepared bread.
  3. Mozzarella for sandwiches should be small. But if large balls are caught, then they just need to be cut in half. Place cheese on top of all ingredients.
  4. Pierce the canape with a skewer and place on a large plate.

Canape with shrimp and ham

Exquisite combination of seafood with meat will allow you to get a beautiful and unique dish for the festive table, which will certainly become its decoration. For cooking you will need the following ingredients:

  • shrimps – 200 gr. (8 large pieces),
  • ham – 250 gr.,
  • bread - 4 square pieces (for this dish it is better to choose brown bread),
  • olives– 8 pieces (choose those that are pitted),
  • quail eggs - 8 pieces.

Cooking steps:

  1. Initially, you need to prepare the eggs by boiling them, cooling them and cutting them in half.
  2. Cut slices of bread into 4 pieces.
  3. Cut the ham into thin slices (one that will fit the size of the bread).
  4. Now that all the products are prepared, you can begin to form canapes. To do this, lay ham and half a quail egg on a slice of bread. And then with a skewer, on which the shrimp and olive were previously strung, we pierce the base.

Canape with grapes and cheese

Perhaps, these are the most popular sandwiches on the festive table on skewers, photos of which can be seen in photo reports from literally every celebration. Their advantages are obvious - a way of cooking that even a child can master, an elegant look and an exquisite combination of cheese and fruit.

For cooking you will need:

  • camembert cheese (you can use brie) - 100 gr.,
  • Maasdam cheese – 100 gr.,
  • cheese cheese (or feta) - 100 gr.,
  • Edam cheese – 100 gr.,
  • seedless grapes - 2 bunches (1 each blue and white).

Cooking is very simple and includes the following steps:

  1. Grapes need to be washed and sorted into berries.
  2. Cheese of selected varieties must be cut into cubes.
  3. Poke a grape with a skewer and then the cheese. You can alternate in any convenient sequence.
sandwiches on skewerssphere
sandwiches on skewerssphere

Pineapple Snack

Recipes for sandwiches on skewers on the festive table are varied, but very often they use cheese and olives. They give a rich flavor to an appetizer that also looks very sophisticated.

For cooking you will need:

  • hard cheese - 250 gr.,
  • olives - 1 can (you need to choose those that are pitted),
  • canned pineapples - 1 can.

The further process is extremely simple and assumes that the cheese and pineapples (if they are in circles) need to be cut into 1 cm cubes. First, chop the pineapple on a skewer, then the olive, and then the cheese.

Appetizer with feta and sweet peppers

An original and beautiful canape that will decorate the table. Such sandwiches on skewers on the festive table require the following ingredients:

  • brynza cheese (can be replaced with feta) - 200 gr.,
  • ripe tomatoes – 200 gr.,
  • cucumbers (only fresh ones are suitable, you should not replace pickled ones) - 200 gr.,
  • sweet bell pepper - 150 gr.,
  • olives – 1 can,
  • olive oil,
  • ground black pepper.

You can make such small sandwiches on skewers by following these steps:

  1. Cut cheese into large cubes.
  2. Wash the cucumber, tomato and pepper thoroughly. As for tomatoes, it is worth choosing firm and fleshy fruits that will go very well with other products. Cut the tomatoes into small pieces. Cucumbers cut into wide rings, which then needcut into four pieces. Peel the bell pepper thoroughly from the seeds, then cut into large squares.
  3. Stick the ingredients on a skewer in the following order - olive, pepper, tomato, cucumber and cheese.

Place canapes on a plate, pepper and drizzle lightly with olive oil.

meat sandwiches on skewers
meat sandwiches on skewers

Sandwiches on fruit skewers as the main decoration of the table

S alty canapés are just one type of skewers that are full of variety. Fruit sandwiches are used at events of various levels. The reason for this lies in the fact that this format of snacks is very convenient and beautiful. An exquisite combination of flavors that can please any taster.

The form of serving fruit on skewers is very convenient, and holiday recipes (with photos) for sandwiches on skewers are easy to find on the Internet. It is noteworthy that the components of such canapes can be not only fruit components. Often the ingredients are covered in chocolate, nuts, cheese, marmalade and marshmallows.

Preparing fruit canapes does not take much time. Start preparing snacks immediately before serving, because fruits lose juice very quickly. An important point is to use only fresh ingredients, do not choose frozen fruits.

There are 5 clear reasons why fruit skewers became popular:

  1. This is an incredibly tasty, juicy and fragrant snack.
  2. The simplest canapes can really be preparedquickly, thanks to which a skilled hostess can decorate a festive table in just half an hour.
  3. Fruit sandwiches on skewers, the recipes of which are so diverse, can be prepared in such a way that even the most capricious gourmet will be delighted with such a dish.
  4. Versatility. These canapes are the perfect complement to both a corporate buffet and a family feast.
  5. Preparing this snack is an opportunity to express your creativity using various combinations of fruits, chocolate and nuts.
fruit sandwiches on skewers
fruit sandwiches on skewers

How to cut fruit beautifully?

One of the most important conditions in the preparation of fruit canapes is beautifully cut ingredients, because the appearance of the snack depends on it.

The easiest way is to just take a knife and cut the peeled, washed fruits into slices or cubes. You need to do this carefully, try to fit the cut pieces to the same size as much as possible, because different-sized slices will significantly affect the appearance of the canape.

A special slicing spoon (perfect for melon or watermelon) will be a real find if you decide to cook fruit sandwiches on skewers using these ingredients. Multi-colored spheres of perfectly even size always look impressive on skewers in canapés.

Standard cookie cutters are also useful, with the help of which you can create figures of any complexity from fruits. For those who are seriously passionate about preparing such snacks, it is recommended to purchase special devices forcuts. The most advanced among them can be considered a syringe for canapes, with which you can cut fruit and put them in sandwiches.

fruit sandwiches on skewers with watermelon
fruit sandwiches on skewers with watermelon

Fruit canapes with kiwi, pineapple and strawberries

Suitable ingredients:

  • melon,
  • strawberry,
  • kiwi,
  • pineapple (both fresh and canned will do).

The presented fruits are perfectly combined with each other, their bright color makes the dish look good on the plate. Cooking is as simple as possible and does not require any special skills. All you need to do is wash and dice the kiwi, melon and pineapple, and cut the strawberries in half. You can string on a skewer in any order, but it is recommended to start with a melon, and then - pineapple, melon again, complete the process with kiwi and strawberries. These sandwich skewers recipes can be modified to your liking.

This is one of the few examples that can be customized to your liking using your favorite fruits and flavors.

Sandwiches on skewers, photos of which adorn the Internet, are perfect for a festive table, and their preparation does not take much time.

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