2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Apple Cookie has many cooking options. In this article, we will present you with the simplest recipes that can be easily used if you have a desire to make quick baking for the whole family.
Original "Rosy Cheeks" Apple Cookies
This recipe does not require the purchase of expensive products. In this regard, it is very popular among fans of home baking.
So, in order to make delicious Rosy Cheeks apple cookies, you need to take care of the availability of ingredients such as:
- natural butter (must be melted first) - about 200 g;
- purchased high-fat sour cream - a full glass;
- granulated sugar - 7 large spoons (4 spoons for dough and 3 for dessert powder);
- any medium-sized s alt (cooking or sea s alt) - a pinch;
- baking powder dough - about 7 g;
- wheat flour - 3 full glasses;
- apples are sweet, not very large - 12-15 pcs. (take at discretion);
- egg white (use only for greasing dessert) - from 1 large egg.
Dough kneading
So, let's start the process. Apple cookies, the recipe of which bears the beautiful name "Rosy Cheeks", does not take very long to prepare. To knead the dough, it is necessary to combine premium flour with baking powder, granulated sugar, s alt and sour cream, and then add melted cooking oil to them. All products must be mixed by hand until a homogeneous base is obtained. Next, it should be placed in a bag and sent to the refrigerator for half an hour.
Preparing fruit
Shortbread apple biscuits taste best when cooked with sweet and ripe fruits. Having chosen a suitable filling, it should be thoroughly washed, and then peeled and cut in half. Next, cut off the stem and seed box from the apples.
Form a beautiful apple dessert
To properly form apple cookies, you need to remove the shortbread base from the refrigerator, and then gently roll it into a large layer. After this, the dough sheet needs to be cut into 24-30 circles. Their diameter should be slightly larger than the diameter of the processed apple. Next, on one of the products, place a half of the fruit with the cut part on top. In conclusion, the filling must be covered with another circle and the edges pinched nicely.
Baking homemade treats in the oven
After the apple cookies are formed, its convex part must be dipped in lightly beaten protein, and then sprinkled with fine sugar. In this state, the product must be placedon a baking sheet, which should subsequently be sent to the oven. Fruit cookies should be baked at 185 degrees for 30 minutes.
Delicious apple cookies: recipe with kefir
If you still have unfinished kefir, then you can easily make delicious homemade cakes with apples from it. To do this, we may need:
- wheat flour - about 450 g;
- granulated sugar - about 200 g;
- country medium egg - 1 pc
- natural butter (take out of the freezer a few hours before preparing the base) - about 150 g;
- high-fat thick kefir - 130 ml;
- baking powder - a small spoon;
- ground cinnamon - dessert spoon full;
- s alt medium-sized any - a pinch;
- apples are sweet, not very large - 5 pcs. (take at discretion);
- powdered sugar - use to sprinkle dessert.
Preparing dough
Apple kefir cookies are very soft and tasty. To make such a delicacy, you need to combine premium flour and granulated sugar, and then add a beaten egg and soft cooking oil cut into pieces. After that, it is required to pour fatty kefir into the same container, add medium-sized s alt and baking powder. Mixing the ingredients for a long time, you should get a homogeneous and very soft dough.
Preparing the filling
After kneading the base, you should start processing the fruit. They need to be washed, cutthe entire skin, remove the stalk and the middle part. Next, the apples need to be chopped on a coarse grater. If you wish, you can also chop them into very thin slices.
Shaping the product
It is rather problematic to form soft apple cookies in the form of individual small-sized products. In this regard, we decided to make a cake, and after baking, cut it into beautiful diamonds.
Thus, the kneaded kefir dough should be divided into two parts. The larger one needs to be rolled into a layer (round) and immediately placed in a greased form. Next, lay out the entire apple filling on the base sheet. After that, it should be sprinkled with plenty of chopped cinnamon. If the taste of this spice does not suit you, then you can not use it.
Finally, you need to cover the apple filling with a second layer of dough, and then connect them around the edges, pinching them nicely with your hands.
Baking process
After the cinnamon apple cookies are formed, they must be placed in the oven and baked at 200 degrees. After 45-55 minutes, the product should rise well, become soft and ruddy. It should be removed from the mold with a spatula and completely cooled in cold air.
Properly serving homemade cakes to the table
Having prepared soft and tender homemade cakes, you should wait for it to cool completely. After this, the product must be cut into diamond-shaped pieces and laid out on a plate. Before serving with tea, apple cinnamon cookiesSprinkle generously with powdered sugar. To do this, you can use a strainer.
Make an oatmeal treat with apples
Homemade oatmeal-apple cookies are prepared no more complicated than those presented above. For such a delicacy, we may need the following ingredients:
- granulated sugar - about 100 g;
- wheat flour - about 210 g;
- purchased oatmeal - approximately 170 g;
- natural butter (take out of the freezer a few hours before preparing the base) - about 100 g;
- country medium egg - 1 pc.;
- ground cinnamon - dessert spoon full;
- vanillin - a small spoon;
- baking powder - 2 small spoons;
- apples are sweet, not very large - 2 pieces
Making the base
You don't need to be an experienced cook to mix the base for oatmeal apple cookies. Indeed, to prepare such a homemade delicacy, you only need to follow all the prescription requirements.
To begin with, fine granulated sugar should be poured into the softened cooking oil (butter), and then beat it with a mixer until fluffy. After that, it is required to introduce a chicken egg into the resulting mass. Next, baking powder, ground cinnamon, vanillin and premium flour must be added to the oily base. After mixing the ingredients, you should get a dark dough that is not too thick.
After preparing the base, add oatmeal to it. They canuse in its entirety, and grind with a coffee grinder. As for sweet apples, before introducing them into the dough, the fruits need to be washed, peeled and chopped on a coarse grater. If desired, they can simply be finely chopped. In conclusion, all products should be thoroughly mixed.
Cookie forming process
Having kneaded oatmeal dough, it is required to form semi-finished products from it. So that during this process the base does not stick to the hands, they should first be soaked in plain water.
Thus, you need to take 2 small spoons of dough, roll a ball out of them and, flattening it a little, place it on a baking sheet with baking paper. Similarly, it is necessary to do with the rest of the base.
By the way, it is recommended to lay out products on a sheet at a distance of 4-5 centimeters from each other. Otherwise, during heat treatment, all your cookies may stick together and form a single layer-pie, which will have to be cut later.
Baking oatmeal treats in the oven
Having formed all the apple-oatmeal products, they should be placed in a preheated oven. Cooking homemade cookies is recommended at a temperature of 200 degrees for 35-45 minutes. This time should be enough for the delicious oatmeal treat to be completely baked.
Serving guests homemade cakes
After the cookies are browned, they should be carefully removed from the baking paper and placed onplate. You can serve such a delicacy to households or invited guests in a warm or completely cooled state. In addition to the oatmeal-apple dessert, you must serve hot tea.
Summarize
Now you know simple and quite affordable recipes for homemade apple dessert. It should be noted that such cookies can be made not only as described above, but also using puff pastry. With it, your delicacy will turn out even more tasty and satisfying. In addition, such cookies do not require additional kneading of the base, since it can be purchased at almost any modern supermarket.
If you want to make a very sweet dessert, but do not use a large amount of granulated sugar, then in addition to ripe apples, you can add raisins or some other dried fruits to the filling.
Recommended:
How to cook apple jam? Apple jam at home - recipe, photo
Jams are prepared in one step. You can use different fruits and berries or choose one type of fruit. We will tell you how to cook apple jam using different tips and recipes
Cookie sausage. Cookie Chocolate Sausage: A Step-by-Step Recipe
Chocolate Cookie Sausage is a delicious and quick meal that most of us can afford. With the help of simple manipulations with the products that every housewife has in the house, you can cook this wonderful delicacy
Apple chips recipe. Apple chips in the oven
The rhythm of life in big cities does not provide a modern person with enough time to eat slowly and with high quality, to saturate his body with useful substances. And most importantly - do not harm him, which is what fast food enterprises mainly do. One of the alternatives to fast food products are apple chips. The recipe for this dish is now easy to find. You can cook it at home, take it with you, and there will always be an opportunity to refresh yourself
French apple pie recipe. French apple pie "Tart Tatin"
French pastries are considered by many to be the most exquisite, somewhat whimsical, airy and delicious. It is served for breakfast, for dessert for a gala dinner or just for tea. You just need to imagine a French apple pie, and your imagination immediately takes you to the streets of Paris to a table in a cozy cafe
American Apple Pie: Classic Step by Step Recipe. American apple pie recipe: composition, description and reviews
In this article we want to tell you how a real American apple pie is made. The recipe for this delicious dessert is quite simple, and even a novice cook can bring it to life. A distinctive feature of this pie is that there are much more fillings in it than dough