Chicken wings in the microwave: cooking methods

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Chicken wings in the microwave - a simple and quick meal. It is great for those who do not have the opportunity to spend a lot of time at the stove. The composition of the dish includes available ingredients. To make the wings juicy and tender, it is recommended to keep them in the marinade. Various sauces and seasonings are used for its preparation.

Recipe with tomato paste

The composition of the dish includes:

• chicken wings - 6 pieces;
• sunflower oil and lemon juice - 2 tbsp. l.;
• bunch of dill or parsley;
• tomato sauce - 3 tbsp. l.;
• granulated sugar - 5 g;
• s alt and black pepper - 1 pinch each;
• soy dressing - 2 tbsp. l.;
• paprika - 5 g.

How to cook chicken wings in the microwave? Recipe:

1. Pour the soy dressing into a large bowl. Add lemon juice.
2. The wings are placed in the resulting mass. Leave for fifteen minutes.
3. The greens should be rinsed and chopped.
4. Tomato paste is combined with granulated sugar. Add paprika.
5. Put greens into the resulting mass.
6. The wings are removed from the marinade, covered with s alt and black pepper.
7. Place in a mold greased with sunflower oil.

The dish should be cooked in the microwave for six minutes. Then the wings are laid out on plates and poured with sauce.

With mayonnaise and ketchup

This is a popular option for microwaved chicken wings in a bag. The composition of the dish includes the following products:

• soy dressing - 3 tbsp. l.;
• one and a half glasses of water;
• kilogram chicken wings;
• 150 g mayonnaise sauce;
• ketchup - 2 tbsp. l.;
• spices (curry, paprika, minced garlic, black and white pepper, suneli hops) to taste.

Now about how to make wings in the microwave according to this recipe:

• First you need to prepare the marinade. Water is poured into a deep bowl, ketchup and mayonnaise sauce are put there, and seasonings are added (with the exception of garlic).
• The components are thoroughly mixed.
• The wings are placed in a bowl of marinade and put in the refrigerator for three hours.
• Then they are taken out and placed in a baking bag.
• Evenly cover with a layer of minced garlic.

The dish is cooked in the microwave for about 15 minutes.

With potatoes and mayonnaise sauce

This dish includes:

• two cloves of garlic;
• half a kilochicken wings;
• five potato tubers;
• mayonnaise sauce - 8 tbsp. l.;
• s alt and spices.

Wings in the microwave according to the recipe presented in this section are prepared as follows:

1. Potato tubers should be peeled and cut into four pieces.
2. Place in a baking dish.
3. S alt is combined with spices. Wings are covered with the mixture.
4. Put them in a bowl with potatoes. The container is wrapped in a bag.
5. Microwave the wings for twenty minutes.

While the dish is cooking, chop the garlic and combine it with mayonnaise. Cover the wings with the resulting dressing and send them back to the oven, but for five minutes already.

With soy dressing and ginger

This dish is prepared from the following ingredients:

• 12 wings;
• garlic powder and minced ginger - 1 tsp each;
• 125 milliliters soy dressing;
• onion powder - 1 tsp;
• 250 ml sherry.

Microwave wings with soy dressing and ginger is easy:

1. First you need to make a marinade. To do this, combine seasonings, sherry and soy dressing in a large bowl.
2. The wings are rinsed, dried and divided into two fragments.
3. Put in a bowl with marinade for 12 hours.
4. The baking dish is covered with a layer of baking paper. Pieces of chicken are placed on its surface.
5. Cookingwings in the microwave in the usual mode for a quarter of an hour. Then you should switch the device to the grill mode and leave the food in the oven until a golden brown crust appears.

Original dish

For its preparation you will need:

• 2 tbsp. l. honey;
• apple puree and ketchup - 80 g each;
• Soy dressing - 4 tbsp. l.;
• 1 kg wings;
• garlic clove;
• paprika and black pepper - ½ tsp each;
• 8g ground cinnamon;
• ½ lemon.

Cooking method:

1. First make the marinade. To do this, squeeze the juice from half a lemon and combine it with all the other ingredients (except chicken).
2. The wings are put into the resulting mass and left for half an hour.
3. The meat is then placed in a roasting dish and cooked until golden brown.

Then, as in the previous recipe, the microwave oven must be switched to the grill mode. Leave the dish inside for another thirty minutes. After this time, remove the dishes, arrange the meat on portioned plates and serve on the table to enjoy the exquisite taste.