2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
French fries are vegetable slices fried in vegetable oil in a deep fryer. At home, this dish can be cooked in a pan or in a saucepan. One of the favorite delicacies of visitors to fast food establishments is french fries, the recipe of which is available to everyone. The birthplace of frying potatoes in this form is Belgium.
Here we will tell you how to cook french fries at home. Preparing this favorite dish is not difficult. The first step is to peel the potatoes, then cut them into medium-sized bars. Next, they must be dried with paper towels, after rinsing from starch in running cold water.
After all these procedures, a sufficient amount of vegetable oil is poured into a frying pan or deep fryer, where the potato pieces are fried in portions. In this case, it is necessary to ensure that the bars are placed freely in the container. Here is such a simple dish of french fries, the recipe of which is available even to novice cooks.
The right choice of potatoes will result in golden and crispy fries. Due to the rapid softening, frying is notit is recommended to take a young and starchy vegetable. It is necessary to choose mature and large potatoes without abrasions and damage, the correct shape.
Some tips for crispy and golden fries:
1. Mandatory drying of potatoes with paper napkins. This will prevent splattering of oil when frying.
2. To get the desired taste and color, you should take only refined oil.
3. Before putting a portion of potatoes in the pan, you should check the temperature of the oil by lowering small sticks of vegetable. A piece that pops up immediately and is surrounded by bubbles is a clear sign that the oil is ready for frying.4. French fries are recommended to be s alted just before serving. This will keep it crispy and golden.
Recipe for homemade french fries
This simple dish is loved by children and adults alike, making it a real treat for the whole family. Especially if you add a little of your imagination to the usual recipe. For example, cook crispy fried potatoes with meat. It can be served as a side dish or as a main dish. You can fry potatoes with different ingredients such as mushrooms, meat, onions and more.
So, french fries, the recipe of which is slightly different from the usual. Required: 600 g potatoes, 250 g meat tenderloin, 10-15 g greens, s alt, pepper to taste.
Cut the meat into small pieces in the form of bars, fry in a deep fryer with heated vegetable oil. We cutpotatoes in strips and add to the meat browned on all sides, fry for 8-12 minutes, then add s alt, spices and pepper to taste, reduce the heat and fry until fully cooked, while stirring every 5-6 minutes, before serving table dish is recommended to sprinkle with herbs.
Now you know how French fries are prepared, the recipes for which are quite simple.
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