How to make compote from shadberry

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Every housewife every day has to cook something tasty and he althy for her family and, by the way, not only food, but also drinks. An excellent solution to this issue will be compote from irgi. It has an original taste and is also very useful. You can learn how to cook it by reading this article.

In general, this plant is widely used in medical and dietary nutrition. Irgu can be consumed both fresh and dried or frozen. Compotes and jams are also made from it. A powder made from the dried fruits of this plant is often added to sauces to which they give a unique piquant taste.

Composition of irgi

This plant contains many biologically active and useful substances. Its fruits are rich in vitamins such as B, C and P. They also include carotenes, fiber, sugars, trace elements, organic acids and pectin.

How to make compote from irgi

Of course, there are several recipes for its preparation, and everyone decides for himself whichfor him to choose. The simplest option can be considered the following: we take blackcurrant and shadberry berries, wash them and let them dry. Next, it will be better to move them to a jar, as this will preserve the beneficial properties of the fruit. Sugar syrup must be boiled in a saucepan. To do this, add sugar to the water and wait until it is completely dissolved in it. After it is cooked, you need to fill them with berries. The jar must be closed with a lid and warmed up in boiling water for about 5 minutes. After that, you can wait until the compote from the irgi cools down and drink it right away or put it in the cellar and get it when you need it. By the way, if you are going to store this drink, then it is better to sterilize the jars first.

Second cooking method

If you want to make compote from shadberry according to the second recipe, then it is important to select good berries, excluding crumpled, dry and damaged by diseases or pests. After that, they must be washed and placed in jars, which must be sterilized in advance. It is also necessary to prepare a syrup of 20 percent concentration by adding citric acid in a proportion of 3 grams. for 1 liter of water. As soon as it is ready, fill them with fruits. Now you can consider the drink ready.

Third cooking method

Those who decide to use this option to make compote from shadberry will need a lemon, 700-1000 gr. berry berries, 2 liters of water and 200 gr. Sahara. The fruits must be washed and placed together with water in a saucepan. On a low heat, they will need to be cooked for about 40 minutes. Toward the end of this time, add lemon juice and sugar and cook a little more. The lemon in this drink improves the taste with its acid, since the irga itself is insipidly sweet. The finished drink has a beautiful color due to the intense color of these fruits.

Since it is quite easy to make compote from shadberry, anyone can do it, and it is worth considering that it takes quite a bit of time. With some effort, you will not only get a delicious drink, but also enrich your body and the bodies of your loved ones with many useful substances. By the way, irga not only improves he alth, but also normalizes sleep.