2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Hard cheese is a very tasty and he althy product. It goes well with almost all ingredients, so a lot of different dishes are prepared from it. It is found in soups, salads, casseroles and pies. In today's article, you will find out what snacks can be made with grated cheese.
Green pea variant
According to the recipe described below, a very nutritious and satisfying salad is obtained. It contains only simple and easily accessible components, which almost every housewife always has. Therefore, it is possible that you do not even have to spend extra time going to the store. To prepare such a snack you will need:
- 300 grams of hard cheese.
- 3 chicken eggs.
- 150 grams of mayonnaise.
- 3 garlic cloves.
- 100 grams of green onions.
- 4 tablespoons canned green peas.
- S alt.
First of all, you need to take care of the eggs. They are poured with cold water and sent to the stove. Boiled eggs are cooled, peeled andcut into small cubes. Then they are combined with chopped green onions and canned peas. Pre-grated cheese and a pinch of s alt are also sent there. All this is seasoned with mayonnaise and gently mixed. Before serving, the salad, which includes grated cheese with an egg, is decorated with fresh herbs.
Butter variant
This appetizer is good because it can be served not only as a salad, but also spread on croutons or bread. It consists of simple budget ingredients, but despite this, it will compete with other festive dishes. Since this recipe with grated cheese requires a certain set of ingredients, check in advance if you have everything you need on hand. In this case you will need:
- 3 chicken eggs.
- 300 grams of hard cheese.
- 3 garlic cloves.
- 70 grams of butter.
- A couple tablespoons of mayonnaise.
- S alt, spices and fresh herbs.
Eggs are hard-boiled, cooled, peeled and cut into cubes. Hard cheese is grated and sent to a deep salad bowl. Chopped greens, chopped chicken eggs and chopped garlic are also added there. Chilled butter, pre-treated with a grater, is poured into an almost ready salad. All this is s alted and seasoned with spices. Before serving, the salad with grated cheese and garlic is smeared with mayonnaise and mixed gently.
Mustard variant
According to thistechnology, you can very quickly and without much hassle to prepare a spicy snack. It is sure to please those who love spicy food. The degree of sharpness of this salad is easily adjusted by reducing the amount of garlic added to it. In this case, you will need:
- 300 grams of any hard cheese.
- Chicken egg.
- 3 tablespoons of tomato juice.
- 5 garlic cloves.
- Table spoon of mustard.
- S alt, spices and fresh herbs.
As in all previous cases, it is desirable to start the process by boiling a chicken egg. It is immersed in cold water and sent to the stove. The hard-boiled egg is cooled, peeled and cut into small cubes. Then grated cheese and chopped garlic are added to it. All this is s alted, seasoned with spices and poured over with a mixture of mustard and tomato juice.
Sour cream variant
This appetizer can be spread on bread or served in a beautiful salad bowl. It has a light pleasant aroma and a fresh, moderately spicy taste. To prepare it, you will need a simple set of products, which includes:
- 400 grams of hard cheese.
- 3 chicken eggs.
- 100 grams of mayonnaise.
- A head of garlic.
- 100 grams of 28% sour cream.
- S alt and spices.
The cheese is rubbed on a medium grater. Do the same with boiled and peeled eggs. All this is combined in one bowl and mixed well. Chopped garlic, s alt and spices are added to the future salad. Before using itseasoned with sauce, which contains sour cream and mayonnaise.
Champignon variant
Since marinated mushrooms are present in this salad, it acquires a pleasant taste and characteristic aroma. To make this appetizer you will need:
- 200 grams of any hard cheese.
- A couple of sweet bell peppers.
- 200 grams of pickled champignons.
- A tablespoon of natural lemon juice.
- 100 grams of mayonnaise.
- S alt, spices, basil and parsley.
Washed peppers are freed from seeds and stalks, and then cut into strips and put in a suitable salad bowl. Chopped greens and grated cheese are also sent there. At the very end, sliced \u200b\u200bchampignons and s alt are laid out in an almost ready salad. Before serving, it is seasoned with mayonnaise and natural lemon juice.
Apple and walnut variant
This interesting appetizer will surely appeal to true gourmets. It has an exquisite taste and pleasant fruit and nut aroma. To prepare it, you need simple ingredients that are sold in any supermarket. This time your kitchen should have:
- 200 grams of hard cheese.
- A couple of small ripe apples.
- 100 grams of not too greasy fresh sour cream.
- A couple tablespoons of chopped walnuts.
- 50 grams of lettuce.
- S alt.
Washed applespeeled, freed from the core and rubbed on a coarse grater. Then sour cream and chopped walnuts are added to them. Grated cheese is sent to an almost ready-made snack, a photo of which can be seen in today's article. Everything is gently mixed and laid out on a dish, the bottom of which is lined with washed and dried lettuce leaves.
Lemon variant
This interesting appetizer can be safely served not only for a family dinner, but also for a gala dinner. It has a pleasant aroma and slightly sour taste. It is prepared from a simple set of ingredients, which includes:
- 200 grams of good hard cheese.
- Pair of fresh lemons.
- 50 grams of mayonnaise.
- A couple of cloves of garlic.
- S alt, spices, basil and dill.
In one suitable bowl, grated cheese is combined with mayonnaise. Chopped greens, crushed garlic, s alt and seasonings are also added there. All mix well until smooth. The resulting mass is spread on thin circles of lemon, beautifully arranged on a flat dish.
Sweet bell pepper variant
This interesting appetizer has a non-standard serving, so it will be a worthy decoration of any dinner party. It is good because it does not contain expensive or scarce components. Most of the required products are always available in the stocks of every prudent housewife. This time, your home must have:
- 300 grams of good hard cheese.
- 3 sweet bell peppers.
- 3 garlic cloves.
- 3 chicken eggs.
- Mayonnaise.
It is advisable to start cooking this snack by boiling eggs. They are washed, poured with cold water and placed on the stove. Boiled eggs are cooled, peeled and put aside.
The cheese is grated and combined with chopped garlic. All this is seasoned with a small amount of mayonnaise and mixed well.
Washed peppers from the top and seeds, and then stuffed with cheese-garlic stuffing. In the middle of each stuffed pod, carefully insert one boiled egg, trying not to damage the food. Stuffed peppers are removed in the refrigerator. After a couple of hours, they are cut into neat circles, the width of which is about one centimeter, placed on a beautiful flat dish lined with fresh lettuce leaves, and served.
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