2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Butter is a popular product found on grocery store shelves and branded refrigerators. Many people start their morning with it. It is difficult to imagine a festive feast without butter. What makes this product popular? The answer is simple: composition.
Vitamin composition of oil
Butter is a storehouse of vitamins, macro- and microelements that are necessary for the human body. The product contains fatty acids that normalize blood cholesterol levels, participate in cell renewal, and reduce the risk of cancer. Milk fat is rich in vitamin A, the deficiency of which leads to metabolic disorders, a decrease in the protective function of the body, a deterioration in the quality of vision, and an acceleration of the aging process. Oil is a source of antioxidants, iodine, vitamin K, E, D. The natural product improves the condition of hair and skin, normalizes the functioning of the thyroid gland, nourishes and stimulates the intestines, and protects it from infections.
Disputes about benefits and harmsfor the body
How much does butter cost? At a low cost, the beneficial properties of milk fat in the composition of the product are constantly being questioned. People who follow the principles of he althy eating actively urge the population to stop eating animal products. Their position is supported by arguments that butter increases blood cholesterol levels, contributes to the development of atherosclerosis, thrombosis, heart disease, but with moderate use, a natural product without the addition of vegetable fat can benefit the human body.
Butter Tips
Buyers often wonder how much butter costs? Does the price affect its quality? When choosing a creamy product, you can trust the reviews or follow a few tips.
- Pay attention to the packaging. It should not contain the words "spread", "margarine", "vegetable butter".
- Fat content of butter cannot be less than 72.5%. 100% milk fat is also not found in the composition of the product. The maximum value is 82.5%.
- Study the composition. High-quality butter is made either from cream alone, or from cream and whole milk. The presence of more than two components in the product raises doubts about its quality and safety.
- Estimate the cost. Butter weighing 180-200 grams cannot cost less than 50 rubles. The low price is evidence of a low-quality product, the presence of vegetable oil in its composition.fat.
- Give preference to dense (parchment) and foil packaging. Excessive exposure to sunlight through the transparent shell of the product will spoil its quality.
- Pay attention to the expiration date. Quality oil cannot be stored forever. The average is 35 days.
- Feel the product. It should not be soft and deform at the touch of one's fingers.
Consumer Choice
Grocery store shelves offer a wide range of butter. Each consumer from the entire spectrum will find the product that will meet his requirements. When choosing a quality product, customers are increasingly turning to the products of the Neva Milk trading company. This is evidenced by numerous reviews of the oil "Thousand Lakes". The manufacturer sets strict requirements for the manufacture of its products. The creamy product meets the requirements of GOST, is made from high-quality milk and cream, excluding the addition of vegetable fat. Laboratory studies of Thousand Lakes oil have repeatedly confirmed the quality of Neva Milk products.
A few words about the manufacturer
The manufacturer of Thousand Lakes oil is the Neva Milk company. Brand products are widely represented in the market. The assortment includes not only butter, but also milk, cottage cheese, sour cream, cheese, mayonnaise. In 2017, Neva Milk received the status of a laureate of the national award "BrandNo. 1 in Russia". The manufacturer owes such a high rating to customer reviews. Consumers were able to appreciate the quality of the brand's products. The entire line of Neva Milk products meets national and international quality standards. Each individual product is marked with the distinctive Eco-Test Plus label.
Product quality control
During the initial laboratory analysis of butter "Thousand Lakes", conducted in 2018, researchers recorded a number of violations of the mandatory requirements of the Customs Union. The content of Escherichia coli in the food product and the total contamination with microorganisms did not correspond to the norm. Oil manufacturer "Thousand Lakes" acknowledged the identified violations and carried out a thorough work to eliminate them.
Repeated checks of goods purchased at a retail network showed the absence of pathogenic microorganisms, yeast and mold in the composition of the product. In laboratory studies, butter has been found to be safe. Its color, taste, smell and texture correspond to the norm. An analysis of the fatty acid composition confirmed that Thousand Lakes butter is made from cream. The product contains no vegetable fat additives. It has heat resistance, is able to maintain its original shape for two hours. Mass fraction of milk fat corresponded to the data on the package.
Advantages and reviews of the oil "Thousand Lakes"
Numerous oil reviews that leavebuyers, allow us to identify a number of advantages of Neva Milk dairy products:
- safety compliance;
- the optimal composition of fatty acids, which corresponds to the information indicated on the package;
- homogeneous, dense oil consistency;
- sweet cream or slightly sour cream taste;
- uniform yellow or light yellow color;
- accessibility for the general population.
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