How to paint moonshine: rules and tips

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Home-brewing is gradually becoming fashionable. This method of preparing alcoholic beverages is considered the safest and most cost-effective. Therefore, more and more questions arise about the preparation of various liqueurs, cognacs and tinctures. For example, very often people are interested in: how to paint over moonshine so that it does not have an unpleasant smell and cloudy color.

Basic rules

In order to make moonshine, mash is first made, after which it is subjected to primary cleaning and distillation. At the first stage, as a rule, they do not care about the future color of the drink. All major actions to improve taste, appearance and smell will occur much later. How can moonshine be painted over? In fact, there are many ways to stain alcohol. For example, many people prefer to use tea, coffee, nuts, medicinal plants, or even jam.

Those who care about their own he alth prepare moonshine with herbs. Among them, the most popular additives are St. John's wort. In addition, if you use oak bark, the drink will acquire the taste and smell of cognac. As for common fooddyes, then some of them are completely unsuitable for moonshine. Therefore, it is advisable to pay attention to the recommendations of manufacturers before mixing the powder with alcohol. In addition, food coloring is generally tasteless and flavorless.

How to paint over with tea

How to quickly paint over moonshine? In order to change the color of a homemade alcoholic drink, black tea is most often used. Green is not suitable for this purpose, as it can turn out to be an unpleasant dirty yellow tint. As a rule, proceed as follows. Loose tea is added to the already prepared moonshine and sent to infuse for three to four days. The amount of tea will depend on your own preferences. In a word, the more tea leaves are added, the more intense the shade of the alcoholic beverage will be.

Pine nuts or walnuts

This method is quite popular and has been used since time immemorial. As a result, the color and aroma of the drink is rich brown and extremely pleasant. We paint over the moonshine with nuts as follows. Pine nuts are pre-boiled and only then added to moonshine. The drink is infused for a month. Usually, half a kilogram of pine nuts is taken for ten liters.

Walnut kernels are usually not added to an alcoholic drink, but are used exclusively in partitions. Moreover, their number is carefully calculated. Experienced moonshiners advise the following proportions: for one liter of liquid they usepartitions of no more than fifteen nuts. The drink is infused for one week, after which the composition is filtered and poured into a new container.

With oranges and lemons

How to paint over moonshine so that there is no smell? This method of staining will not only get rid of the unpleasant odor, but also enrich the moonshine with vitamin C. Usually, citrus peels are used, which are pre-cleaned of the white part and dried. Most often, the peel of lemons and oranges is taken. However, if desired, you can add the skin of tangerines and grapefruits. Experienced moonshiners advise using at least one peel of large or medium fruit per liter of moonshine.

With prunes

This recipe is called “Armenian cognac”. It allows you to quickly paint over moonshine and remove the smell, which is what many users like. Experts advise adhering to the following proportions: for each liter of moonshine, at least one hundred grams of prunes. The dried fruit is pre-washed, the bone is removed from the middle and only in this form is added to the liquid. After about a week, moonshine acquires a pleasant shade and light aroma. By its taste, this alcohol really resembles Armenian cognac, thanks to which the recipe has gained popularity among fans of home-made moonshine.

Caramel coloring

Preparing caramel is quite simple. Sugar without a slide is poured into one tablespoon and simply heated over a fire. The sugar melts quickly enough to form a thick brown caramel. After that, burnt sugar is added to moonshine and wait for its complete dissolution. The drink acquires a pleasant yellow tint and a sweetish aftertaste. As a rule, for one liter of alcohol you will need one tablespoon of homemade caramel.

Berry coloring

With the help of berries, moonshine can be given various shades, ranging from orange to deep blue. For example, in order for the drink to become yellow, horseradish or lemon balm leaves are used. Before painting over moonshine at home, horseradish is twisted on a coarse grater and combined with alcohol. After about three days of infusion, the composition is filtered through double gauze, poured into a new container.

In order to get the blue color, you will need yarrow inflorescences. Dry grass is thrown into an alcoholic drink and filtered after two days. A gentle blue tint is obtained as a result of moonshine insisting on cornflower inflorescences. A lot of people like it when moonshine is dyed red. You can get this shade with the help of blueberries. If blueberries are added, the liquid will turn pale blue.

Before you paint over the moonshine with berries, first proceed as follows. Frozen cranberries are allowed to thaw, after which they are crushed in a separate container until gruel is formed. Next, the cranberry puree is diluted with an alcoholic drink, after which it is filtered through double gauze. The resulting juice is poured into a container with moonshine.

You can do it differently. For example,crushed cranberries immediately add to an alcoholic drink and let it brew a little. Then strain all the liquid and pour into another container. Both methods have both disadvantages and advantages. In the first case, the process of painting moonshine is greatly simplified, and in the second, the drink becomes more saturated and aromatic.

Instant coffee

This method is often resorted to if the moonshine turned out to be of poor quality due to incomplete distillation. Instant coffee helps to get rid of fusel odors and pretty quickly paint over the unwanted shade of the drink. They usually proceed as follows. For every liter of moonshine, you will need one teaspoon of coffee powder. Moonshine is painted quickly and efficiently. The color is quite saturated, and the alcohol itself acquires a specific aroma of coffee beans.

Medicinal herbs

A very popular way to paint over moonshine, which allows you to get rid of an unpleasant smell, is the use of medicinal plants. For example, such a herb as St. John's wort has a good effect on human he alth, due to which moonshine acquires the properties of a medicinal tincture. You can buy dried inflorescences of St. John's wort at any pharmacy. Before you paint over the moonshine, the grass should be carefully sorted out. Next, dry raw materials are poured into moonshine and sent to infuse in a dark place for one week.

Experts advise occasionally getting a container with an alcoholic drink and shaking it. At the end of cooking, the composition must be filtered through double cheesecloth.

Petals of Hibiscus

With the help of this plant, you can color homemade moonshine in an intense red hue. The brightness of the color will also depend on how many petals are added. Hibiscus will add a slight sourness to the drink. It contains a huge amount of vitamin C, which has a beneficial effect on human he alth. Experienced moonshiners advise using at least two tablespoons of petals per liter of liquid. As a rule, they are poured into an alcoholic drink, and removed after twenty-four hours.

How to make black or green color

How to paint moonshine? The recipes for dyeing black or green are quite simple. Black moonshine looks pretty impressive. Making it is easy enough. For this, berries are again used. To make the drink black, you should take blueberries. Moreover, their number should be quite large. Otherwise, the moonshine will turn purple. The berries are first crushed with a mortar in a glass container, after which they are mixed with a small amount of moonshine. Next, the composition is filtered and combined with the rest of the liquid. If the berries are crushed and simply added to moonshine, then the shade will turn out to be more intense. After ten hours, the composition must be filtered through double cheesecloth.

To get green, you need nettles. This plant gives a rather rich shade, regardless of whether the raw material is dry or fresh. As a rule, they do it quite simply. Before painting over moonshine, the stems are crushed along with the leaves.knife. Then they are added to a container with alcohol, left to infuse for several hours. Within an hour, moonshine acquires a herbal hue. The brightness of moonshine will also depend on the amount of greens added.

Spices for taste and smell

Some spices can dramatically change the taste and give the drink an amazing smell. The most commonly used are saffron, star anise, ginger, bay leaf, cardamom and rosemary. A rather interesting spicy taste can be obtained if you combine cardamom and nutmeg. Experts do not advise using too many spices, otherwise the alcohol will turn out bitter, and the smell is too intrusive. Thanks to saffron, the drink acquires a light yellow tint. If you add ginger to moonshine, then its taste will be quite specific and also bitter. However, many people like this effect. In addition, ginger has many he alth benefits. The resulting drink will be an excellent prophylactic against colds.