2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Cheese powder is widely used in cooking around the globe. According to Allied Market Research, the global market for hard cheese powder will only grow over the next ten years.
A huge number of companies operate in this area on the modern market, as cheese powder is in great demand. Some of them are: Aarkay Food Products, Kerry Group, All American Foods, Lactosan, Dairicoconcepts, Land O'Lakes, Kanegrade and many more. The work of a large number of well-known fast food brands directly depends on the delivery of powder from these companies.
Description
The production of cheese powder uses a technology called spray drying. With its help, a powdery light mass is obtained from various hard cheeses, which in its properties and taste is in no way inferior to real cheese.
The powder has a rich taste, an oily texture after adding liquid and a bright cheese flavor. As a rule, you can see on the label that this is real cheese. On the packaging, the manufacturer does not display in any way, and does not consideryour product as a food additive or preservative.
Composition
On the label of dry cheese powder, the composition is always indicated with accuracy and as a percentage. If this is a product with a fat content of 40%, then it will contain:
- 37% protein;
- 4% Moisture;
- 40% natural milk fat;
- a small percentage of vegetable fat (from 0.2 to 0.7%).
Recommended product recovery ratio is 1:3. Therefore, if you mix 1 kg of cheese powder with liquid, then the output will be about three kilograms of cheese mass. It will resemble real cheese, melts well and hardens, forming a delicious cheese crust.
Applications
As mentioned above, dry cheese powder is widely used in fast food. It is used to make chips and crackers, nuts and crackers, cottage cheese desserts and various sauces for meat and fish dishes. In addition, the powder can be used to make salads, toppings for pizza or pies, creamed soups, mayonnaise and sauces, even ice cream and baby food.
Recipes
If you managed to buy high-quality cheese powder, then we advise you to try cooking some proven and very tasty dishes.
For example, broccoli casserole without flour. For cooking, you need to take vegetables, cheese powder, water, onions, red fish, mushrooms, zucchini or sweet bell peppers.
My vegetables, peel and cut into portioned cubes of the samesize. Onions can be fried in advance, and cabbage can be boiled with s alt and butter. Now we combine all the above ingredients, mix and put in a baking dish. Sprinkle with dry cheese powder and fill with water. You can dilute the liquid with cream or milk. We pour the casserole. We send to cook in the oven for 25 minutes. Standard temperature - 180 ˚С.
Experienced housewives say that cheese powder is a real lifesaver for them. If you add it, say, to yesterday's vegetable soup and heat it up, you get an incredibly delicious cheese cream soup. Garnish the dish with a sprig of fresh herbs and serve. The main thing is not to feel sorry for the cheese! Bon appetit!
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