2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
The combination of tea and chocolate is quite popular these days. For its preparation, tea leaves and processed cocoa beans are used. This drink has many he alth benefits. You will learn about chocolate tea recipes in the sections of this article.
Product Features
It is known that cocoa beans contain many useful components. They have a beneficial effect on the state of the body. Regular use of such a product helps to cope with fatigue and provides a person with energy for several hours. Chocolate tea is a very he althy drink. In addition, it has an original taste.
Cinnamon Recipe
To make a drink you need:
- Two teaspoons of powdered milk.
- Cocoa bean powder (same amount).
- 200 milliliters of black tea.
- Crushed cinnamon.
- Sugar (to taste).
How to make chocolate tea according to this recipe?
The tea leaves should be filled with boiling water. Leave for three to five minutes. Wait until the drink is infused. Combine milk in a cupand cocoa powder. Add chopped cinnamon, granulated sugar. Dry products are poured with hot tea. Mix thoroughly. The drink should be consumed immediately after preparation.
Chocolate mint tea recipe
It will require the following ingredients:
- 2 small spoons of tea leaves.
- Same amount of granulated sugar.
- Dark chocolate - at least 50 grams.
- A small bunch of fresh mint.
- 150 milliliters of heavy cream.
How to make chocolate tea according to this recipe? Mint should be rinsed and dried. Pick up with your hands and place in a teapot. Add granulated sugar and crush the leaves with a wooden spoon. Combine with tea leaves, pour slightly cooled boiling water in the amount of 100 milliliters. Leave for three minutes. Then add the same amount of hot water. Chocolate is divided into medium-sized slices. Combine with cream, heat, stirring from time to time with a whisk. When the mass becomes homogeneous, it is removed from the fire. Strained through a sieve tea is placed in a saucepan. Poured into cups.
Add cream. Garnish the drink with fresh mint leaves.
Recipe with spices
To make tea you will need:
- Cocoa bean powder in the amount of two small spoons.
- Sugar sand (same amount).
- Milk - approximately 150 milliliters.
- Same amount of water.
- Infusion (about two small spoons).
- 0.5 tsp spices (garam masala).
Chocolate black tea according to this recipe is prepared like this. The brew is poured with boiling water. Insist for five minutes. Milk is heated on fire. Bring to a boil, add cocoa bean powder, granulated sugar, spices. Boil the mass for about three minutes. Then the tea should be filtered. Combine with milk chocolate mixture.
Drink with orange syrup
It will require the following components:
- 200 milliliters of boiling water.
- Two tablespoons of chopped dark chocolate.
- 25 ml orange syrup.
- 100 milliliters of cocoa bean powder.
- Black tea (2 small spoons).
How to make such a drink? The brew is poured with boiling water. Leave to infuse for about three minutes. Add cocoa bean powder and syrup. Thoroughly mix the components with a mixer or whisk. Poured into glasses. Sprinkle with chopped chocolate bar.
Original drink recipe
For its preparation you will need:
- Egg.
- 30 grams of quality dark chocolate.
- 2 large spoons of powdered sugar (for the yolk).
- 50 milliliters of black tea.
- Mint (to taste).
- 150 ml milk.
- 4 tbsp powdered sugar (for egg white).
How to make chocolate tea? The drink recipe is discussed in detail in this chapter. Milk should be heated, bring to a boil. Dissolve chocolate chips in it. The yolk must be separated from the protein. Beat these ingredients with powdered sugarseparate vessels until a dense mass is obtained. After that, the milk is combined with tea. Add yolk. The mixture is triturated on a steam bath until foam appears. It is better to beat the mass on low heat. Chocolate tea is poured into cups and sprinkled with cocoa powder.
Decorate the surface of the drink with egg white.
Recipe with orange zest
It requires the following ingredients to make it:
- Milk in the amount of 200 milliliters.
- Glass of water.
- 50 grams of dark chocolate.
- 5g black tea brew.
- Rooibos (the same).
- Orange zest in the amount of 2 grams.
Chocolate pieces should be melted in advance until a cream-like mass is formed.
All the ingredients needed to prepare the drink are placed in the teapot. Then pour the ingredients with hot water. Heated on fire. Bring to a boil. Leave to infuse for about ten minutes.
As a rule, black brew is used to prepare such a drink. In combination with cocoa beans, milk or cream, it gives an excellent taste. Chocolate green tea is less popular. This drink is best consumed in its pure form. It doesn't go well with milk and cocoa.
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